This is a buffet on the ground floor of a hostel. Don't let that scare you away. This restaurant…read morehas a wide variety of delicious foods, from perogies to pork roast, soup and salads. Many desserts. Get there early as this isn't a late night restaurant. The staff only spoke Polish and the food labels with also written in Polish. But not a problem at all! Food is charged by weight 36.45 zl and soup is 4.95 a bowl. This whole feast including two soft drinks came to 111.85 zl or $30 USD.

Thanks to yelp I was able to narrow down a restaurant choice close to where we were staying. I…read morecouldn't have found a better place to try out! With so many options in the area to choose from it was almost impossible to know how one place compares to another due to the language barrier. Some places offer an English menu but its very time consuming to find. Food is served buffet style but you pay cafeteria pricing. You are handed a card and as you make your selections your card is stamped accordingly. At the end of meal, you hand your card to the cashier for your bill total . Food, drink and desert options were high quality and phenomenal! My only wish is that I would have liked to have eaten more but had no room to spare. Check hours. Most places open at noon in the area.

Great bar, really great food, and great service. Very American but what can be wrong with great…read moresteaks and a bourbon? Live music a few nights a week. Come in for a great time!

After a long flight from the states we had a hankering for a steak and decided on this spot located…read morein the Old Town Square. I knew this was a chain but their menu was in English and they had a wide range of choices so I settled on the Viking with herbal butter, truffle potato puree and rice. The steak was cooked perfectly and I had no complaints. The location is in the heart of the old town center and makes for very good people watching. During my meal we saw a variety of entertaining acts perform in the square. The only thing that maybe an issue for some is people smoking nearby. Overall a good place to grab a meal and kick back.

Friendly staff Menu translated in English, so any tourist…read morecan manage Central but quiet street Small place so make sure to get your seat out of the usual rush hours or not in big groups I tried the dish of the day, a thali, huge portion! Delicious One small but important point: there are no toilets :)

Stopped by for an early dinner, was a little hole in the wall, but wow what flavors, had the…read morefalafel and the curry both excellent!

Polish food is known for being heavy on meat and milk products, so Vega Bar Weganski's vegan take…read moreon Polish dishes is a truly innovative feat! The Pierogi Ukrainskie was a plate of six dumplings stuffed with cottage cheese and cabbage, topped with fried onions and a dollop of sour cream. While the original version of this pierogi is already vegetarian, this restaurant's version was made with completely vegan ingredients from the imitation cottage cheese to the butter to the garlic cream! There were a couple of international options on the menu as well, and I ordered the samosa, a fried turnover made with a mixture of spiced vegetables (potatoes, onions, peppers, carrots, tomatoes) wrapped in a flaky, crispy spiced dough. The best part of the dish were the two sauces the samosa came with: a red pepper purée and a thick garlic cream that rounded out the flavors of the spices. Along with our dishes came a selection of surowka (salads) including red cabbage with sesame seeds, sauerkraut with sun-dried tomatoes, carrots with pumpkin seeds, and green cabbage with dill. Overall, the food here made for a delicious meal that came at a great value, especially given the restaurant's location right in Wrocław's central market square!

What a fantastic place! It's right in the city center, so really convenient…read more It's really two restaurants - order at the counter cafeteria style on the first floor, and international food on the second. Both restaurants are fully vegan! Another reviewer said she felt uncomfortable on the ground floor. I didn't at all! The menu is not in English, but the person behind the counter spoke English well and was really helpful. And there was also pictures, which made it really easy to order. We arrived for a late dinner about 45 minutes before they closed. The restaurant is really affordable, especially for the quality and the portion sizes: we paid under 45 PLN for two huge meals with bottled waters. We tried a buckwheat cutlet (sort of like falafels made from buckwheat) with mushroom sauce, and stuffed cabbage. Both were served with our choice of salads (you can also order a la carte). The salads were excellent, and not what I expected: shredded carrots in one and pickled veggies in the other. All of the food tasted really fresh and well prepared. As their window says - animal liberation and human liberation are linked! Whether you're a vegan/vegetarian/flexitarian/omnivore who just wants to get some more fiber and vitamins, do yourself a favor and check out Vega.

LUNCH REVIEW. Upon entering for lunch, our expectations were rather low as there was almost no one…read moreelse in the restaurant. We were pleasantly surprised. FOOD: 4.0 - Mushroom dumplings: 4.0. - Pork Goulash lunch special: 4.0. Sauce and meat excellent. Cucumbers and cream very good. plenty of volume. - Beer: 3.0. The draft offering was from what seems to be the pop brand in the area. As such the taste unfortunately brings to mind Bud. SERVICE: 4.0. Despite our unavoidable insistence on English, she was prompt and perky and accurate. AMBIANCE: 3.0. A bit different, with a bar and stools as well as tables. Light jazzy music in background. Bathroom clean, but was out of soap.

Located steps away from the Market Square, open lunch through dinner…read more We stepped in about 2pm on a holiday, when the center of town was teaming with parade attendees and participants. The front room was filled, so the two of us had to proceed to the second area - which was more spacious. Long story short - I got the traditional mushroom soup with noodles and heavy cream, and an order of meat pierogies, baked. My companion got the cheese pierogies. Sorry to say the soup was bland - mushroom favor was weak. Microscopic bits of mushrooms in the broth, and pasta was cut into small squared, clearly cooked way ahead of time, and a handful was thrown in as the soup was warmed: it was all clumped together, cool in the inside, and raw-ish in taste. The pierogies were served six per order - decent size; nicely baked to a golden crisp finish. But the meat was minced so fine, that it had no texture, and no spices or flavors. And there we no condiments of any sort on the table. The traditional Polish meal I was hoping to enjoy was simply disappointing. The service was sloooow - not sure if it's cultural or only two servers for the two rooms of diners [and one of the servers was a trainee....] I literally got up and got the menus myself after about a 15-minute wait. The glass brought with water was dirty, with specks of something or other floating in the liquid. Had to wave down the waitress to get her attention, to get this fixed. As the food was served, the waitress would have to leave and return with the flatware after the plates were placed in front of us. Just a bizarre sequence. Cultural... or just lousy customer service?

The food here is amazing. I come from Chicagoland so I know Polish food. This is some of the…read morebest. The service here was good for Poland. We were not left alone for the whole time. Our server spoke English also. Good vibe. Nice street seating.

Busy place with. ice atmosphere. Traditional food available and it was all pretty good…read more menu is available in English. The waitress was very friendly and helpful in talking us through it. I decided to go as traditional as possible and had the sour soup with egg and sausage. it is on the salty side but having had it a couple times have always found this to be the case. It was tasty and I'd recommend it. This with an ice cold beer is a delight! We got the dumplings to share with what i assume was stuffed with pork and served with bacon lardons. It was tasty enough. Not memorable but by no means unpleasant. I then tried the pork knuckle. the meat was very tender, served with cabbage, horseradish and bread. The bread was plain and not needed. Some fried potatoes with onion and herbs would have been much better with it and made the dish. Ask for this instead. my other half who was less adventurous had basically a pan fried piece of chicken and fries with cabbage. pretty much a chicken escalope and fries or if in germany a schnitzel mit pommes. it was what it was. Tasty bit nothing new or interesting unless you have never had one before. Still it was correctly cooked and if you are in the mood for this its not a bad thing to order. I'll still give it 4 stars as the service was good and everything was cooked right. It just didn't wow me but then this could just be the polish cuisine in general (although again I haven't had enough to make this judgement wither) so I wouldn't knock them as everything was done well.

Great place for traditional Polish food. The interior has a strong 80s vibe, which gives it a…read moreunique atmosphere. Service is very polite too

Great place, great atmosphere full of vintage decor and instruments. I love the hideaway separate…read moredining area and the cozy feel. Their menu is monstrously large, ensuring you will forget what you saw at the beginning by the time you reach the end. Good drinks, food, service. It seemed very popular with the local crowd, too.

This is a restaurant I'd happily visit again. I enjoyed the attentive service, the aesthetics of…read morethe interior, and the outstanding quality of the food. Even our drinks seemed to be prepared with extra care and attention. Overall, there were just a few misunderstandings, but I think we could have simply asked more questions about our order to avoid them. Briefly, it was late evening. We couldn't decide where to have dinner. After a very long walk around the Old Town, it finally started to rain, and we happened to find ourselves next to Oliwa i Ogień. They definitely prefer reservations, but as I mentioned, it was getting late, and we managed to find a table for two without any problems. Meanwhile my companion lost her appetite, and didn't want to eat anything anymore. Ugh... The restaurant serves beautiful, modern Neapolitan pizzas and Italian dishes prepared following authentic Italian recipes. Unfortunately, we definitely didn't want pizza :) I found something with mushrooms for myself, and our second order was a simple focaccia. Let me tell you :), our focaccia was nothing else than a giant pizza without any toppings except extra-virgin olive oil, rosemary and olives:). I only knew one kind of focaccia, a small piece of moist, spongy bread with toppings and aromatic herbs. That's what I expected. My first reaction when I saw it was: "this is not our order"! If only you could see my companion's face ;) Priceless. Next, I was waiting and waiting for my 'gnocchi funghi e tartufo'. It turned out that our focaccia was treated as an appetizer, and our server was waiting for me. To do what? To finish the entire pizza without toppings first? :) Finally, she asked me if I was ready for my order. In fact, I was ready before I even arrived. It's just that if she'd explained right away what kind of focaccia they served, everything would have been so much nicer. My dish was delicious. The gnocchi texture was perfect, and the porcini in creamy truffle sauce with shaved truffle pecorino on top was a pure pleasure. So simple and satisfying. Thank You Chef.

Came here for dinner after a friend recommended and this place did not disappoint!…read more We ordered their carbonara pasta and margarita pizza for food and their Hugo spritz. The food was tasty and filling and the drinks were good. Also ambiance and service were great! The staff were friendly and very accommodating. They have both indoor and outdoor seating and the restaurant has a modern but classy vibe to it. I would come back!