Yes, there is a sit down restaurant here but my stop was at the counter at the entrance. I had a…read more"portfolio" pizza that was quite tasty. Not fancy but great street food snack. If you're hungry and wandering through Centro Storico, this is where you need to grab a bite. [Review 19145 overall - 302 in Italy - 115 of 2023.]

Wanting to try great pizza in Naples, we waited 40 minutes at 1:30 PM on a Sunday. Once we were…read moreseated, we saw that the operation was a well-oiled machine that focused on expeditious service. We knew what we wanted and we ordered quickly. We decided to split the Diavolo pizza, which had spicy salami, mozzarella, tomato, and basil. The wait was short and it was served hot, right out of the oven. I think our expectations were high and we were both a little underwhelmed. I mean, the pizza was good but so was most of the pizza that we'd tried all over Italy. The one thing we both commented on was the crust. It was absolute perfection - soft, slightly chewy, and a little charred. Unfortunately, the middle of our pie was soggy, which is always an issue for me. On the bright side, this place was inexpensive, friendly, and they had a relatively clean bathroom. If you want to try it, stand in line as the crowd moves fast.

The food was okay but the service was great. I would try a different pizza restaurant.read more

We ordered the Regina Margherita DOP con Buffalo, and it was delicious! Generous portions; the…read morecrust was light and flaky with good elasticity. The toppings were simple but flavorful and well balanced. I know I mentioned in an earlier review about delicious pizza, but this one topped it! We also shared pasta e patate con provola affumicata di Jersey, which was only ok. It could have used salt, but it did taste good with the smear of balsamic vinegar that came on the plate. We wish we had more of the vinegar for the dish. Service was fast, and the server was very friendly. This is a great casual dining spot; if I find myself back in Naples, I would eat here again.

This pizzeria located in Chiaia neighborhood of Napoli, near a small park offers great pizzas…read morearound 5€! It looks did not seduce me at first but pizza did. It is a very busy place so do not expect an especially warm welcome - you can see that they are in a hurry with zero patience - but it is pretty efficient, and pizzas are good. So its worked fine for me. I took one pizza to go and waited only 10 minutes or so, whereas it was a busy saturday night. If you want to be seated on a week end nights, you might have to wait a bit though as the place seems quite knows in the neighborhood. I had the Rucola crudo one and it was delicious. Basil was fresh, crust was good an overall very tasty. Unfortunately you cannot buy slices, only a whole pizza which is theoretically a lot for one but i almost finished it. So you can do it. Besides pizza, they make roasted chicken which i did not taste but it might be a brilliant idea to bring home on a lazy night!

A rainy day in Naples and we needed sustenance on our walk back from the catacombs. Saw this place…read moreon a side street and poked our heads in. The owner gave us a big smile and made a warm welcome. The pizza ended up being the best we had in our 5 days in Naples (we tried a LOT of places)! Wood fired oven with a smoky, crispy crust and simple, delicious toppings. Wonderful!!!

We were recommended this location because the locals in here and it was an excellent choice. Very…read morefriendly service, a great Naples pizza!! You are pretty much sitting on the street / but I felt like I was a local. It's a little loud - but not touristy. A must stop for true Naples pizza. - thanks for great food and an excellent experience.

Was in the area, so I decided to try this place. It has only…read more4 tables on the side. You unzip the enclosure and let yourself in if there is an open table. Lots of different pizzas to select from. Pizza is made quickly and comes out piping hot. When you are done, you go back out and to the front to pay. They offered limoncello but I don't drink. Picture was half a pizza as I forgot to take a picture for devouring it.

I had heard that Chef Enzo's pizza was the best in Naples, if not best in the world and they were…read morenot exaggerating! As suggested we went in for an early dinner at 7:30 on a Sunday and was surprised to have the Michelin Star Chef Enzo himself guide us to our table! We ordered the Margherita DOP and Pizza of the day (Carpaccio+mozzarella+basil+olive oil) and certainly these pizzas were the best we have ever had. The dough was thin, light and airy, with a very light use of the heavenly San Marzano tomatoes laden sauce and some Pecorino cheese. The balance of the fresh ingredients were incredible! We polished off a bottle of Morellino white with the pizza and were in a state of bliss. No room for dessert! By 8:30 the place was packed! We chatted with the tables next to us filled with people from all over the world and supported a friendly ambiance (totally unlike other Michelin Star places). On the way out we introduced ourselves to Chef Enzo and he was very friendly. He shared stories and we took pics! The staff were very helpful and called us a cab. What an incredible evening!

This is a spot I would revisit! Good pizza - almost divine. Almost. Wish I saved room for…read moredessert... but two pizzas took more space than I anticipated. Also not happy with phantom line items on receipt and automatic 10% charges on everything - it didn't amount to much, but it was noted.

My first margarita pizza in Naples and the best so far on my month long tour of Italy…read more There is a to go price of 5 euros and a sit down price of 6 euros, plus a 1 euro service charge. So, a total of 7 euros when you sit down, just so you know.

Where the locals get their pizza, and arancini, and croquettes. The interior is basic, the service…read moreis fast and cordial, and the pizza is great. I asked for recommendation and they recommended the fried pizza, which we all loved. Never had fried pizza before, but , its their most popular, and then followed by their award winning margherita. The interior is basic, and the surrounding are kinda sus, but that's just Napoli.

We took a taxi to Pompeii and we asked our taxi driver where we could find the best pizza in Naples…read moreand he dropped us off here. When you walk in, it looks like a quaint little pizza place but they have a larger dining area around the corner of the entrance and a whole upstairs dining area. They are known for their Naples folded-style pizza. I ordered the margherita with bufala mozzarella. It was my favorite pizza I ate during my weeks in Italy. You could tell that this was a spot locals loved and we were so grateful to have been directed here.