This place was highly recommended. If you want to skip the review: WE AGREE'…read more Food: We both tried pizzas and note the crusts are thin and chewy--so no folding (I'm talking to you people from New York!) - Romana (tomato sauce, anchovies, black olives). €9 -- Very generous thick sauce coverage, the anchovies are fresh and not overly salty, with crisp black olives. Tasty but it needs more anchovies. Deduct 1/2 star. - Capricciosa (Tomato sauce, mozzarella, mushrooms, artichokes, olives, cooked ham, spicy salami) €9 -- An "everything" pizza you may find in the USA. Great flavors blend with the rich tomato sauce. Excellent! - Service: Friendly, but we asked for the Bill twice before being told we had to pay at the counter. Deduct 1/2 star. Ambiance: They have "indoor seating" in an enclosed patio and "outdoor seating" with many tables to enjoy the Tuscan sun! Overall: A great experience and you will not be disappointed (unless you prefer US' Dominos or Pizza Hut)!

Both the food and service were fantastic. And the pizza was amazing. I would definitely recommend…read morethis pizza joint.

Delicious. Highly recommend. The wine was $20 a bottle and it was the best I've had while in Italy.read more

Our trip to Siena meant Florentine Steak for dinner. Tuscany region is know for this specialty…read more Our problem was where to go! We Yelped a place in Siena but since the race was to be run on the weekend the sides of beef had not arrived everywhere. The first place we stopped guided us to Il Grillo Moro, it is their main item and only take reservations. They were gracious to call ahead for us and reserve as table. We were on our way. 25 min later in the Tuscan countryside, we arrived. The manager of the restaurant set the tone for the night, with his wonderful warm charm and delightful tone. He sat us at the "best table for us". We started with some great wine and "anti pasta ". Beef carpaccio, wild boar cold cut plate and fried ricotta zucchini flowers. Every item was pleasing to the eye and the taste, well, I'm not sure words can articulate the right senses it overwhelmed. Carpaccio was lite and perfectly seasoned. Boar plate provided many sensations and textures. The flowers were delightful. Just enough of everything to allow flavors to be tasted and enjoyed. There was no question what was next. As we sat there and watched steaks make there way to other tables, we knew our future. 2 steaks were on the ticket. The brought out the cuts prior to the cooking. Oh my. A short period later, they arrived. Served with roasted potatoes that included garlic and rosemary. After 5 min, the kids were asking to place an order for two more. The first order was close to 7lbs of steaks! We let them allow the first ones to settle and went to dessert. That was reserved for panna cotta and a version of hazelnut ice cream. Both had a nice layer of chocolate to enhance their individual flavors. Il Grillo Moro should be on the list to anyone traveling around the Siena area. You won't go wrong! Don't forget to get a reservation, otherwise you may be eating at 10pm and miss one of the best steaks you will ever have.

This was the most flavorful food we have ever had on a 3-days trip in Siena. The best pasta and…read morepizza ever!! Highly recommend

On our way driving to Val d'orcia in an early morning. We're starving since there was no meal…read moreprovided in our hotel the previous night. We just stopped by to this restaurant tried to buy a bread and coffee. However, the cake and donuts were so good! Coffee was like 1 euro. The staffs can speak only Italian (of course since here is Italy) but we communicate by limited English and all kinds of hand gestures (so funny) and we felt happy to have very good breakfast. Later when finished visiting D'orcia, on our way back to San Gimignano, we passed the restaurant again and decide to have lunch there again! We're offered very fresh cold cut(best and the cheapest during our trip from Rome, Florence to San Gim). And a tasty mushroom pasta(forget the actually Italian word for flat and wide noodle). So good! The mushrooms smells so good and the noodle is perfect! we also order a grand mixed cold cut to-go, and the delicious cake we had in the morning, again! We love this restaurant very much and it was so nice for anyone who wants to try local Italian foods!

This was the best pizza! The hotel recommended this place. It was the pummaro pizza and we added…read moreground pepper and olive oil. The bread was so so fresh! We like the beer they had. Service is so good! Ambiance is perfect! Staff are all 5 stars! This is one of the best places you won't be disappointed!

Great pizza. Very touristy! Prices were expensive, given the portions served. Service was…read morewonderful. Can't wait to return!!

We are traveling with our 10 yr old son and he was craving pizza. Pizza Pie has the perfect pizza…read morefor the whole family with four different sections to satisfy everyone's desires.

Undoubtedly best pizza in Tuscany / Italy which means the world right?…read more After a long day in Siena the heat and the flights of stairs can really work up an appetite. This cute small pizzeria in Radda is the definition of a humble pizza joint but don't let looks fool you, you'll eat as much as you can for good reason! INCREDIBLE PIZZA Crispy tasty crust and LARGE, all pizzas are 15 - so there's even value! The toppings are plentiful and if you are from the states you'll be happy to know it's large like ours but tasty and thin like Italy's. I'll be back atleast 2 more times before the end of our trip. 6 stars! Luigi is a master pizza maker or his wife, I truly believe it's just 1 family running this joint and it shows. Patron this business and treat yourself to the best pizza in the land. Grazie Tanto!!! Grazie Mille! Holy cannoli im in love with this

The Mezze -- a hybrid Calzone & Pizza was a pleasant and delicious surprise. Views ans service were…read moreboth great. For a casual but tasty pizza experience in Siena, you can't go wrong

This was a pity meal after being a little tired of rich pastas, cheeses and meats…read more Wanted to hit IL Pomodoro but it was unexpectedly closed. Tired and not too hungry or picky, we settled next door at Nonno Mede. Not bad. Good pizza. Good in Italy but likely would have been great in NY. Pizza snobs at my very best.

Best sandwich . Very fresh ingriedoents, cut and sliced as you order. They have everything. Try it!read more

The staff are incredibly nice! The owner takes such pride in his work and its clear why when you…read moretaste it. The sandwiches they fill up to the brim, absolutely menagerie of taste! The shop itself has an atmosphere of a true italian butcher, best ambience

My mom and I were riding bikes along the raada loop and wanted pizza. Found this place and had some…read moreyummy pizza! We had spicy salami and olive with one half having blue cheese at the chefs recommendation. Great choice :) perfect spot for a mid ride lunch!