Love this family owned italian gem! It is an institution in Ville Saint Laurent and the go to…read morerestaurant for sit down or take out. The owners are hard at work, never skipping a beat and always welcoming.

Great family restaurant great food great service great prices owned by a family outdated, but it…read moredoesn't matter. Food is excellent.!

The food here was amazingly good I had the lamb chops which just literally melted in your mouth,…read morethe ambience was relaxing and the service was excellent. Would definitely go again

Good meal before John Edward show. Nice waitress. Good…read moredrinks. Nice hotel restaurant

Food was good and nice portions. Waiter was very attentive. It was only half mile from the airport…read moreSheraton. Definitely be returning when I come back for work.

Good food, good service, reasonably priced. Large menu with something for everyone. Ceasar was a…read morebit underwhelming but pastas came out piping hot.

Yes been here once by fluck and this time for a surprise party. Although this second time was a set…read moremenu I recall first time the food was good esp. the pasta which I rarely eat. Service was good even though I had wine spilled the waiter acted fast and apologized so many times. I felt bad at the end. Food was good. I had veal and when I told them I do not eat pasta the fixed me up quickly with an antipasti....nice touch.

I've been going to this restaurant for years. Still one of the nicest places in the city. The food…read moreand service are outstanding.

One of my new favorite pasta places in montreal ! The restaurant has lovely ambience, and the owner…read moreis so cute and quirky as well! The way you order is that first you decide your pasta sauce choice, and then decide which type of pasta you want We asked about wine options, and I think it was BYOW, but there was a dep right across the street and if you're unsure about what to get, the owner has recommendations as well. There's so many pasta sauce options that my friends and I took forever to decide (as usual), but I finally opted for the bow tie pasta with marinara, bacon, mushrooms, grilled chicken, white wine, and cream and it was delicious! I also tried a bite of my friends clam (and I don't remember what else) linguini, which was very tasty as well. Portions are generous, and my friends and I food comaed for at least half an hour after we finished eating The owner was super funny because he'd always tease us with desserts before he brought them to the table which ordered them Definitely coming back here again hehe

If i could give this place a big fat zero star, i would. Where do i start??? I've had bad service…read more I've had bad food. But never did i have both with a dab of misogynistic and racist behaviour from the owner! I am not a violent person...but omg i wanted to punch him! The menu is long and everything on it is expensive. We ordered two green salads. Felix ordered a fettuccini olive oil and garlic sauce for 13$!!! At that price, we thought that the ingredients would be top notch. Right? Wrong! I got the spaghetti meat ball. No "s". It was A meatball. The owner flat out asked my husband, because he doesn't talk to women, if his Chinese immigrant friend knows what ground BEEF meat was. My husband told him that he could ask me himself. The owner said he didn't bother because he knows i wouldn't understand him. I speak three languages. He then wrote down our plate numbers on paper table setting. What a schmuck! He wasn't shy on telling us that he buys his ingredients (fake parmesan, bread, salad dressing and so on) at Costco. Nothing against Costco. But when you charge 13-20$ a plate of pasta with sauce from a jar, i think you're ripping us off and taking us for idiots! I can go on and on... He also told my husband that we're better eating the whole thing because he will not let us have doggy bags. Food this nasty, no f-ing way! Worst meal of my life! Worst place ever!

Had an amazing meal at Natalino! The pasta was incredible--perfectly creamy with just the right…read moreamount of salt, not overpowering at all. Every bite was rich and satisfying. The little bread rolls they serve were also delicious. Highly recommend if you're craving great pasta. Will definitely be back!

Came as a large group with a reservation for dinner. Service was friendly and attentive and the…read morefood came out at a good pace. The restaurant is a decent size, but a little cramped. They have parking behind the restaurant with less than a dozen spots. I ordered the caesar salad and freddo (charcuterie plate) as starters. The salad was tasty though a bit heavy on the dressing. The charcuterie was very good but the star on the plate were the cheeses, especially the parmigiano. For my entree I went with the Mediterranean cod which was cooked nicely. The portion was a bit small and I would have liked if it came with some vegetables or a side. The restaurant was a bit loud, but it was a Saturday night. Overall a nice meal with good food, just go in knowing the portions are on the smaller side.

It's good food & service... The staff are friendly. You need…read moreto pick your time as they don't give reservations.

Our first time here last night, but it won't be the last!…read more Getting a table is tricky and no reservations... this is a why the bar was completely taken by diner after diner. Luckily, the maître d worked it out for us to come back in an hour for a table of 5 (no small feat)... we were happy to do this. Once seated, the service was fun, friendly and professional. We decided to order family style with calamari to start and everyone gets a salad. Of all the dishes we tried (cavatelli, ravioli, rigatoni) my fave was the fried cod on asparagus risotto. This dish was perfection, we loved it. Great place, look forward to returning soon.

Forgot about this restaurant. Went back last week after a number of years. What a great experience…read more The food was exactly like you got in an Italian trattoria. The service was above excellent.

Amazing food! Went there with family members, so we got to…read moretry different meals and everything was just delicious from risotto, penne to fish and steak.