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    Pueblo Chico Mexican Grill

    4.7 (103 reviews)
    Closed 11:00 am - 9:00 pm

    Pueblo Chico Mexican Grill Photos

    Business Info

    PUEBLO CHICO MEXICAN GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Pueblo Chico Mexican Grill

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    Al pastor taco 10/10
    Trendy D.

    Highly recommend and very yummmmyyy!!!!! I really enjoyed my Arroz Con tejo (ACP). I added veggies like onions, mushrooms, peppers to it. It came with chicken, shrimp, and beef on a bed of rice and melt goooeey cheese. SUPER GOOD!!! My boyfriend got a burrito and a Al pastor taco and I loved his food as well. Overall, GREAT food!!! The service was quick the food came out super fast. Portions are huge and prices are great. It was $30 for 2 entrees, one beverage, one taco. Ambiance is super casual. They have a lot of good looking cost effective drinks. Parking lot of small.

    Carne asada burrito
    Devon M.

    Solid place in Roanoke. If you're looking for great mexican food, look no further. The Arroz Con Pollo that my girlfriend ordered was the best I've had. The cheese was on point and elevated the dish. I ordered a carne asada burrito and an al pastor taco. The burrito is definitely a lot larger than expected for $8. It was so good though and had guac on it. The Al pastor taco tasted much closer to an authentic taco than I thought I'd get in Roanoke. The service was good for a Friday night. We showed up around 9pm and there were a handful of other tables taken. But we seated ourselves right away. The food came out quick and the staff was super friendly. The ambiance is very casual. There's a few TVs that had some college football on. Overall a great place to eat. I know we'll be back when we're in Roanoke again.

    Bar area
    Tim K.

    We stopped for lunch, and it was adequate. The place is very clean and modern, and while the parking lot is cramped, the booths and tables are spacious and nice. My main point of dissatisfaction was that the food and salsa/white sauce was fairly bland. I think it's a safe place to eat, but I probably wouldn't seek it out again if I'm in the area.

    Lunch chicken fajitas
    Clare C.

    We came here for lunch on our way back from hiking in Roanoke! We were able to meet up with a friend and have a lovely meal. 4 of us were able to be seated immediately on a Sunday ~2 pm. They had lots of good lunch specials! I ordered the fajitas and they were very large! I left very full. There are complementary chips and dips that we all enjoyed very much. Inside is cute with a decent amount of seating. Waitress was kind and attentive. The fajitas came with lots of beans, rice, and sides. Very good price for the portion! Overall a great meal!

    The building sign of the restaurant.
    Manuel M.

    For some time now, I have heard of a small new Mexican restaurant located on 2626 Broadway Ave, next to the Honey Baked Ham Company. Today, a friend of mine invited me to dinner at precisely that restaurant. When we arrived, we found out that it was located in a relatively new two store strip mall next to the Honey Baked Ham Company. The restaurant was on the left side of the strip mall building and had a nice, designed entrance with a colorful yet simple sign high above which read: "PUEBLO CHICO MEXICAN GRILL". As we entered the glass doors, we found a relatively small yet very clean and tastefully decorated Mexican restaurant. It had light colored hardwood floors and booths as well as tables and chairs. These were in the front and right of the area, while the bar with stools was on the left side. We were greatly by the host, taken to one of the tables up front, and given a copy of the menu. It was very colorful and with a wide variety of drinks and food but contained to photographs of the food listed on the menu. However, we found high above in one of the corners of the place a large screen TV with rotating pictures of several items from the menu. Our server arrived with a big welcome smile and a basket of nice warm chips and two little bowls, one with salsa and the other with some sort of melted cheese. They all tasted delicious. To drink, we just ordered iced water. For dinner, my friend ordered the Chori Pollo as the main entrée, and I ordered the Molcajete: A traditional Mexican stone bowl filled with grilled chicken, steak, shrimp, Chorizo, sliced franks, zucchini, onions, a Chile toreado, and queso fresco. My friend's was served with tortillas and salad, and mine with tortillas and charro beans. The food arrived and was good quality, abundant and well seasoned and cooked. We both thoroughly enjoyed it, and our server brought us some more chips with salsa and came by to check on us at the appropriate times. For dessert, both of us ordered a Chimi Cheesecake. You can read in the photo of the dessert menu what it contained and see in the photographs I posted with this review how amazing it looked and also tasted. As we were eating, there were many other customers who arrived to eat, and others left as they finished eating. This restaurant truly has the qualities of a 5 Star restaurant. It is clean, decorated in good taste, with an extensive menu, friendly atmosphere, amazing tasting food, and excellent customer service. I highly recommend it to all those lovers of Mexican cuisine and to those who want to taste what it's really like.

    Pollo picoso
    Mike P.

    A decent little Mexican restaurant conveniently located a stones throw from the highway, Pueblo Chico was warm, inviting, and efficient. I really enjoyed the complimentary chips and salsa, but I have no idea what the white sauce they served was. It was kind of sweet. As in sweet, not sweeeeet! The pollo pico so was really good, and the jalapeño's revenge margarita was fantastic! A worthy stop for Mexican food.

    Salsas. The red salsa and creamy green salsa had good kick to them.
    Joe D.

    The food and various sauces were amazing. The service and aesthetics were every bit as good as the food.

    Kevin B.

    Passing through Roanoke on the way to Mobile, AL looking for a simple Mexican bite to eat and we stumbled on this gem. I am so thankful for Yelp because it helps you discover amazing restaurants such as this one. We stopped by on a Thursday afternoon, plenty of parking and the place was packed for good reason. I decided on two tacos, one chorizo and a Carne Asada. Loved the presentation of how it comes out, fresh lime, a roasted jalapeño. Some of the best tacos I've ever had, also have sauce options. I got the house made jalapeño sauce. Tacos were stuffed to max, came with diced onions and fresh cilantro, both were exceptional. My wife got the Arroz Con Pollo which she said was one of the best meals she's ever had. Came with a generous portion of chicken over a bed of rice with queso, chicken was so tender and flavorful. Bonus points for them also providing each table with chips and homemade salsa, this should be normalized everywhere, loved those as well. Our server was friendly offering great options, good vibes and seating inside, they have a tv that displays their dishes. LOVED this place.

    Cheese dip, salsa, and the mystery white ranch type sauce
    Devon E.

    After tackling an 8 mile hike at McAfees Knob, we were looking for some easy and delicious take-out to enjoy in our Pjs at our AirB&B. Our hosts actually had this Mexican restaurant listed as one of their favorite local spots. The ordering process was easy and the food ready quickly. While the exterior did not look like anything special, you got a wave of good smells when you opened the door. Have you noticed that some Mexican places in the South provide a complementary sweetish ranch type sauce with the chips and salsa? We realized Pubelo Chico was one of those places when we opened our takeout. I have never gotten the appeal, but I guess some like it. I always try it but end up rejecting and just sticking with the salsa. Their salsa was flavorful and the chips nice and crispy. We also ordered some cheese dip because we were feeling deserving of gluttony after the long hike. It was standard cheese dip, but it surely hit the spot that night. It apparently was National Burrito Day, so we both decided to order some. When we opened our to-go containers we both agreed the presentation of these burritos was not great, but who cares if they have taste good--which they did. I got the Fajita Burrito (10-inch flour tortilla filled with grilled chicken or steak, onions, bell peppers, and tomatoes. Topped with melted cheese, lettuce, sour cream, and diced tomatoes). They allowed me to make it "texanas" style and have chicken, steak, and shrimp which was awesome. Meat and veggies were cooked well and had nice authentic flavor. Burrito was a good size and filling but was a bit disappointed it didn't come with any real sides like rice or beans to complement. Nor did the side salad include guacamole, which I prefer to sour cream as it adds some flavor. Sour cream, lettuce, and diced tomatoes are all bland accompaniments. My husband got the Burrito de Maria (flour tortilla filled with grilled chicken. Topped with melted cheese, mole sauce, and pico de gallo. Served with rice). He loves mole sauce and can be picky about its preparation, but he thought theirs was great. He also commented on how good the seasoning on their chicken was. Rice was cooked well and plentiful. We both hurt after eating so much, but isn't that the best kind of pain (and worth it) after a yummy meal?

    Chips, Salsa and white sauce
    Brad H.

    Went here for lunch today and after a hard tile finding it bc it is hidden behind a Uhaul dealership we parked in a lot across the street (there is not much of a parking lot for the business who shares their lot with a Honeybaked Ham store. Upon walking in, I noted that they had a wall of booths, a bar and some tables for larger groups. We were greeted by a very sweet and personable hostess who asked us to wait so she could seat us in a booth. Once seated, our server greeted us promptly and took our drink orders while another employee brought chip, salsa and something they call white sauce (kind of like a ranch dressing with a sweet taste). My wife ordered the shrimp flautas and I got a number 12 lunch special (2 beef enchiladas and a Chile relleno). The food came out quickly and was well prepared. Everything tasted great. When it was time to pay, the sever brought the check and I walked to the register to pay wit the same kind server from earlier. Bill was super reasonable. Great lunch. This place appeared to be popular with locals for lunch and was slammed when we left.

    Chori-pollo

    Great food and wonderful service! Our server, Ester, was super sweet and attentive. We arrived at dinner time on Saturday evening and they got us in very quickly and our food was out in no time. Definitely recommend this place when in Roanoke.

    Front entrance.

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    2 months ago

    I have become a regular. I love the food and the service . Their guacamole is great. Give them a try

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    7 months ago

    Best Mexican Food in town. Lovely people own and operate the restaurant. Nice bar and tables.

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    7 months ago

    A weekly stop for me! Service and food are always top notch! I get the arroz con pollo. They have some of the best queso ever!!

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    1 year ago

    Service is excellent! Food is authentic and delicious. Very happy and upbeat environment.

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    1 year ago

    very nice place to eat and spend time with family and friends and tasty food. fresh and great service

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    Inka Grill  - Lomo Saltado. The meat is so tender, tasty, and juicy.

    Inka Grill

    4.6(270 reviews)
    1.9 mi
    $$

    This is a tiny second location in Roanoke for Inka Grill. The larger business is their downtown…read morespot. They do offer a few other cities such as Greensboro which I've dined at. Parking is challenging when capacity, but do drive around back and try. The lot was clear of debris. Our party was immediately placed on a wait and asked to move to the two seat bar, ha! Yep two seats. No one asked for drink orders which was disappointing. They were slammed! The atmosphere is blah, hole in the wall joint. But if the food is good it will make up. Within 10 minutes we were seated in a booth and provided menus including traditional Peruvian cocktails by a friendly staff. A short time later drink orders were taken and my son got a Passion Sour, a OJ concoction with egg that he enjoyed. The entire menu is traditional Peruvian. So you're sure to find a favorite. My wife and I ordered the Bistec and my son Lomo. Orders took around 25 minutes to push out, but they all came out correctly and same time. Also looked yummy! My medium well Bistec was cooked to perfection and delicious. The plantains were like candy, it's been a long time since I've had them. My son enjoyed his meal as well and has had it a few times at other places. A follow up to our entrees was not preformed, but luckily not needed. Much later a follow up to refill waters. I'm a soft 4 stars on Inka Brambleton location. The food was all very strong which propped them up. However, service was slow to lacking. 3.5 rounding up.

    Best lunch deal in town. Delicious and yet healthy! We eat at the Brambleton Ave location and look…read moreforward to trying their downtown location

    Photos
    Inka Grill  - An artwork hanging from one of the walls.

    An artwork hanging from one of the walls.

    Inka Grill  - A small dish with roasted corn kernels.

    A small dish with roasted corn kernels.

    Inka Grill  - Bistec A Lo Pobre delivered via DoorDash.

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    Bistec A Lo Pobre delivered via DoorDash.

    Pupuseria Las Delicias - Close-up of a fork holding a piece of a Pupusa.

    Pupuseria Las Delicias

    3.6(5 reviews)
    3.8 mi

    The Pupusa is the national dish of El Salvador, Cental American. They are a cross between tamales…read moreand quesadillas. They are a masa dough cakes (cornmeal flour) that is mixed with water to make a corn masa mixture; thick griddle cake or flatbread They are usually stuffed with delicious things like refried beans, shredded pork, or cheese. Pupusas are traditionally served with curtido, a pickled cabbage slaw, and salsa roja, a tomato-based sauce. Pupuseria is the restaurant that specializes in making and selling pupusas. Just as Taqueria specializes in making and selling tacos. But also can have other items in the menu. Today a friend of mine and myself decided to go try them out for the first time at the Pupuseria Las Delicias in Roanoke, Virginia. This restaurant is housed in a white one storage building with the top painted light blue and white, the colors of the El Salvador flag. In front of the building they have a cozy cemetery outdoor dining area to use in good weather. As we entered the restaurant we were warmly greeted by a young Salvadorian lady who took us to our table and handed us copies of their menu. It was short but with enough items for an opportunity to taste and enjoy Salvadorian food and some non-alcoholic drinks as well. We both ordered an Horchata cold drink and as our main course the Chicharron con Queso (Pork with Cheese) Pupusas. They were served 3 on a plate, accompanied by a jar of curtido mentioned earlier here. I liked the thick texture and the corn, cheese, and pork flavors. The curtido was the perfect side item. And what impressed me most was how filling they were. Since there were no dessert listed on the menu, I already had planned to go elsewhere for dessert. It was a nice first experience having this national dish from El Salvador and I recommend all those reading my review to visit this restaurant and try them out, as well as some of the other items on the menu. You will certainly come out satisfied.

    Saw this spot while getting gas and had to check it out, we love Pupuserias, they are amazing and…read more'Las Delicias' did not disappoint. Actually the flavor and amount of meat stuffed into the pupusa is amazing, it's filling, even though it may not look so, they will fool you. They fill the pupusa up with goodness. It's a really cool chill vibe, the restaurant is very clean and decorate me nicely, wish a nice outdoor patio. You should for sure give 'Las Delicias' a try it's beyond good, it's beyond great, it's extraordinary. Come check out the yumminess and see what you've been missing. A Salvadoran delicacy now in your own backyard, don't miss it

    Photos
    Pupuseria Las Delicias - Surrounded by windows, the restaurant is very bright during the day. It has plenty of tables for large groups as well.

    Surrounded by windows, the restaurant is very bright during the day. It has plenty of tables for large groups as well.

    Pupuseria Las Delicias - Close-up of a fork holding a piece of the curtido.

    Close-up of a fork holding a piece of the curtido.

    Pupuseria Las Delicias - A fork holding a piece of the curtido.

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    A fork holding a piece of the curtido.

    Super Amanecer Roanoke - A picture is worth a thousand words.

    Super Amanecer Roanoke

    4.5(4 reviews)
    4.6 mi

    The food service is amazing and the food is great. It has a…read morelot of options in regards to foods. Great place to eat. El servicio de comida es increíble y la comida es excelente. Tiene muchas opciones en cuanto a alimentos. Es un gran lugar para comer.

    Never in my wildest dreams did I expect to find a Latin American Restaurant and Market this good in…read morethis Star City of Roanoke, Virginia. Yet during the first half of Hispanic Heritage Month this year, I so happened to discover this hidden gem of a restaurant and Roanoke's Best Kept Secret! After being awarded the Triad Yelp Squad Yelper of the Year 2024 Award at the Yelpies Award Ceremony last year, an event that honored the highest-performing Yelp Elites, celebrating their contributions and accomplishments throughout the year, I decided that this year, as an All-Star Yelp Elite, I not only wanted to be the first to discover new restaurants and bring them to the attention of the public, but also to uncover those found in hidden paths that for one reason or another have not reached the public in its totality. And the Super Amanecer Restaurant in Roanoke, Virginia, is a perfect example. It's interesting what led me to this restaurant in the first place. I was talking with a Salvadorian young lady who's very kind and hardworking mother raised 7 children of her own in this country; and she told me that whenever she wants to treat her mother out to eat and asks her where she would like to go, her answer is always: "Al Super Amanecer." Located in Town Square Shopping Mall, a strip mall in Northwest Roanoke, Virginia, featuring a variety of shops, restaurants and other establishments, the Gran Amanecer II Restaurant and Market offers a diverse selection of Latin America comfort foods in a casual and relaxing environment. It has an ample parking lot, where many Hispanics gather in the late afternoon to socialize with their families and friends after work while enjoying some comfort food like pupusas or tamales, or tropical flavor ice-creams in or around their cars. Inside the Restaurant / Market is like another world. They are separated by an entryway and both the restaurant and market have the largest variety of Latin American food than any other place in Roanoke, Virginia. When I entered the restaurant, I was greatly impressed with its cleanliness, simple decor, cozy ambiance, and extensive menu. A friendly young lady greated me at the Host's station and after finding out that I spoke Spanish, asked me where I wanted to sit. I sat at a booth next to the window and then moved to a table because the sun was getting in my eyes. The menu had a great variety of Latin American dishes from places like Mexico, El Salvador, Argentina, and Honduras, among other places. To drink I ordered a Maracuya (Passion Fruit) drink. And as my main entrée I order their Parrillada. I invite you to view my photographs accompanying this review to get a better sense of the place and its food. This dish included chicken, steak, shrimps, 2 chorizos, lime, avocado, roasted jalapeño, rice, refried beans, and pico de gallo. All the meats were quality and cooked to perfection in such a way that it brought out their flavor. For the Grand Finale of this exquisite meal I had Churros with a scoop of ice-cream. They were amazingly delicious though a bit overcooked, thus too crunchy, and lacked the sugar on top, but were decorated so amazingly well, with chocolate and caramel syrup and a cherry, that I enjoyed eating them. Afterwards I went to visit their Supermarket and it too was the greatest thing I've ever seen in Latin American Markets. It had hard to find product at your fingertips, and others you didn't even know they existed. In the back they even had their very own meat department with the meats in the display cases looking tender and fresh In conclusion I highly recommend this restaurant and market for their variety of quality food and products cooked extremely well, and served by friendly staff providing excellent customer service, and an extraordinary dining experience.

    Photos
    Super Amanecer Roanoke - The dining area including booths, tables and chairs, and a bar counter area.

    The dining area including booths, tables and chairs, and a bar counter area.

    Super Amanecer Roanoke - Close-up of the Chorizo.

    Close-up of the Chorizo.

    Super Amanecer Roanoke - The entrance from the restaurant to the Supermarket. .

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    The entrance from the restaurant to the Supermarket. .

    Aji Fusion

    Aji Fusion

    3.4(5 reviews)
    1.7 mi

    During Hispanic Heritage Month, I wanted to eat in and review a few Hispanic restaurants. One of…read morethe ones I picked was Aji Fusion, a Peruvian food restaurant which reasantly opened its doors in one of the store fronts of the historic Patrick Henry Building in Roanoke, Virginia. Conveniently located in a very central location in front of the Roanoke Social Security office and next to the Rookie's Ice Cream Shop, it has on street parking spaces where you can park to get there When I arrived, I was greeted by a friendly hostetest who also served as my waitress. She spoke good English but was extremely happy when she found out I spoke perfect Spanish, the language we both used to communicate from then on. She took me to my table and handed me the menu. I was already familiar with some of the items on the menu through their nice website with beautiful pictures of their food dishes. To drink, I asked her to give me a special fruit juice from Peru. She brought me a Chicha Morada drink, and it tasted deliciously refreshing. I ordered a house salad to start with and a Bistec a lo Pobre as my main course. She took the order and quickly walked to the kitchen without asking me how I wanted my steak cooked. This is a detail that should never happen in a restaurant when ordering a steak dish. As I waited for my food, I looked around and observed a very clean restaurant with open space and beautiful hardwood floors. The walls were nicely painted in a lightly pink-creamy color with a few framed pictures all around the walls. This gave the restaurant a relaxed yet distinguished decor that gave one a comfortable feeling alone as well as with family and friends. The first item that arrived at my table was the house salad. The waitress also had forgotten to ask me what dressing I wanted, so I asked her if she could change the one she brought me to a balsamic vinegarette. Besides being one I liked, I find that salads photograph very well with this one. The salad had carrots, tomatoes, avocado, onions, and lettuce, of course. I found everything in it very good except the lettuce was the cheapest kind and that is something I would rather not eat. Then as I was still eating my salad, my waitress brings me the main course. This odd timing broke the tempo of being able to enjoy a relaxing dining experience. The Bisteck a lo Pobre, the main course tasted well, even though the steak was well done and I like my steaks more medium rare. But it was juicy and well seasoned, and the entire dish was very flavorful. Overall, I feel that if management acts on my positive feedback given here and trains the waitresses better, this restaurant would be very successful, and therefore recommend it as a relaxed place to eat for family and friends.

    Flavorful, juicy, and cooked to perfection! The Tacu Tacu ended up being just what I was looking…read morefor right down to the big bites of tomato and onion. The presentation was beautiful and creative. It felt like eating a delicious bowl of artwork. Finished things off with the tres leches cake, which was pure melt-in-your-mouth milky goodness!

    Photos
    Aji Fusion
    Aji Fusion
    Aji Fusion

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    Leonore Restaurant - Cheesy bread. Garlicky and delish

    Leonore Restaurant

    4.1(254 reviews)
    4.1 mi
    $$

    After looking at their menu on line , we ordered the 14"…read moreRonnie's Pizza . It was delivered very quickly.The pizza arrived warm! Loaded with mozzarella cheese and pepperoni. It's the typical thinner crust that restaurants serve in the area with the difference that it is perfectly cooked . Not dry at all! Will definitely order again and try to their other dishes .

    I was staying in downtown and read reviews about Leonore and they were really good, so I decided to…read morestop in on a weeknight. When I got there, they were dead, but by the time I left, they were packed. So, clearly it's a popular joint. The staff was helpful and very friendly. Prices are decent there too. They offer a nice mix of Venezuelan and Italian food... seems like an odd combo, but they did a decent job with the items I tried. I love arepas, so I ordered a Pabellon Arepa and a small veggie pizza. The food came up pretty quickly; the pizza was perfectly hot. The crust was the right thickness and had plenty of cheese and fresh toppings on it. The only issue was there was hardly any tomato sauce on it. I asked for a side of tomato sauce to dip into. The sauce was very thin and lacked much tomato flavor. The arepa was packed full of meat. The beef was seasoned perfectly and tasted great. The bun though was kind of tough, sort of like it was stale. The venue is small, but clean and welcoming. Their menu is loaded with many options too. Overall, it was a nice dinner.

    Photos
    Leonore Restaurant - Painting of Leonore's...

    Painting of Leonore's...

    Leonore Restaurant
    Leonore Restaurant

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    Pupuseria La Chalateca

    Pupuseria La Chalateca

    5.0(3 reviews)
    3.9 mi

    Pupusas and a sparkling clean dining space? Yes, please! This restaurant clearly takes pride in…read moretheir business. I really enjoyed the pupusa loca and fried banana dessert on my recent visit. I would like to try the shrimp pupusa next time or maybe the carne asada plate. The service was friendly and efficient. I will definitely be back!

    Hispanic Heritage Month is celebrated each year from September 15 to October 15. So this year I…read moredecided to search for local Hispanic family-owned restaurants and the first one I discovered was a Food Truck specializing in Salvadorian cuisine but also including other Latin American dishes as well. Hidden in a tiny spot off Williamson Road in Roanoke Virginia is the Pupuseria La Chalateca. After being awarded the Triad Yelper of the Year 2024 Award at the Yelpies Award Ceremony last year, an event that honored the highest-performing Yelp Elites, I decided that this year, as an All-Star Yelp Elite, I not only wanted to be the first to discover new restaurants and bring them to the attention of the public, but also to uncover those found in hidden paths that for one reason or another have not reached the public in its totality. And the Pupuseria La Chalateca in Roanoke, Virginia, is the perfect example. The Spanish word La Chalateca refers to a woman from Chalatenango, a department orbits in El Salvador. This Food Truck is owner and operated by a really nice woman from that part of El Salvador, and thus its name. Her sister also works with her here. Located in a small area next to La Oficina Latina, one can hardly notice the Food Truck there. But I followed it's address on my GPS and it lead me to its location with a small three car parking lot, but with plenty of areas to park in its surroundings. As soon as I arrived I walked to the Food Truck which had the menu painted on the truck itself with painted photos of each item. As I was reviewing the menu a very friendly lady opened the window of the Food Truck and gave me a very warm greeting and welcome. I immediately talked to her in Spanish and she was relieved that I spoke her language. After some talk I ended up ordering Pupusas with Chicharron (pork) and Queso (cheese). And to drink I ordered an Horchata. (A typical drink of the area). A pupusa from El Salvador is the nation's beloved national dish: a thick, hand-formed corn tortilla filled with various ingredients like cheese, beans, or pork, then cooked on a griddle until browned. Traditionally served with a tangy cabbage slaw called "curtido" and a mild tomato salsa. In front of the Food Truck was a wooden picnic table with an umbrella to protect customers from the sun. So there was where I ate my food as soon as it was done. The pupusas were the best that I have ever tasted. They were hot, moist and tasty. Who would ever have imagined that food this good would have come out of this food truck! While I was eating several To Go customers ordered and took took their food to go. So obviously the place had already a good clientele. The owner told me that she is looking for a brick and motor place to open a restaurant there. I told her with this excellent cooking I'm sure she'll do well there. In conclusion, I highly recommend this Salvadorian cuisine. The owner/chef, not only is very friendly and has a wonderful personality, but cooks amazingly good. I myself am looking forward to returning real soon to try out her other items from the menu.

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    Pupuseria La Chalateca
    Pupuseria La Chalateca
    Pupuseria La Chalateca

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