1. Putting Horse Ranch

    1. Putting Horse Ranch

    0

    Spruce Grove, AB

    Cancel

    Open app

    Search

    Putting Horse Ranch

    4.2 (6 reviews)
    Closed 9:00 am - 9:00 pm

    Putting Horse Ranch Photos

    Recommended Reviews - Putting Horse Ranch

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Michael L.
    35
    111
    65

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Business owner information

    Photo of Elizabeth P.

    Elizabeth P.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Verify this business for free

    People searched for Horseback Riding 233 times last month within 15 miles of this business.

    Verify this business

    Birch Bay Ranch - Wood Pan Store (concession)

    Birch Bay Ranch

    (4 reviews)

    Excellent ranch for summer camps, Riding lessons, and other private functions. Have been going for…read moreseveral years and always have a great time. Learning lots of Riding skills too.

    Amazing ranch & 'summer camp' type facility with fantastic varied retreat options just a stone's…read morethrow away from Edmonton. I came here recently as a chaperon for my daughter's grade seven band camp, so I didn't get the complete summer camp experience, but I certainly got a good taste. Our 30 kid band used the Cedar Lodge as their practice space. This space was ideal, having good acoustics, was quite roomy and could have accommodated far more people, and yet was still quite cozy and was stocked with much appreciated simple refreshments. We broke the band down into sections and the kids were able to trade off in smaller groups to have some fun on the super high concrete climbing wall, as well as the the rope course with zip-line. Aside from a briefing on rules, harnesses and helmets, no training was required for the kids for any of these activities because well trained staff was there to assist them every single step of the way (staff even belayed at the climbing wall). And when one tween panicked and fell between the rungs of the rope bridge, she was not left hanging, a quick, calm and efficient rescue was underway in the blink of an eye. A hugely positive experience, most of the kids felt very confident and reached climbing goals. We didn't experience, but certainly saw multiple signs of a full ranch setup as well... the sights and smells of the horses was quite the change of pace from sitting in a Jr. High classroom all day even at a bit of a distance. We dined in the main lodge for lunch. A very cozy atmosphere. Stereotypical summer camp style in many ways, but perhaps almost more luxurious - a glamping dinning hall for sure. Very efficiently laid out was a taco salad bar on the day of our visit, with several choices to assemble together, including vegan and gluten free that everyone enjoyed. Dessert and drinks were also provided. Other amenities that I know of include camp sleeping cabins, an impressive obstacle course, a football field, and an indoor recreation area in the main lodge that had several bouldering/climbing walls. This is a fantastic place for a youth group or a corporate retreat for training and team building. Personally, I'd like to see a few more activities on the menu, but I think it's still interestingly varied, with a phenomenal location. All staff were friendly, professional, and seemed quite well trained. Every spring, they hold a sort of summer kick-off with Family Fun Day, where they open their facility to the public, admission at a very reasonable fee. (I'll post in Yelp's event calendar for 2016's event), so certainly watch out for that if you (or your kids) are the daredevil type who enjoys nature. They also have an event planned for August 27 & 28th, 2016 for their 50th anniversary. Staff alumni are invited to attend - there's an rsvp page set up on their website. A last note, the lodges do display several plaques noting that they are a 'Christian' facility, as well some crosses on display - obviously most people would not have a problem with this, but it's worth noting as some groups might not find it suits their needs.

    Get Cooking - Gnocchi with tomato sauce

    Get Cooking

    (9 reviews)

    My friends took me here for my bachelorette last weekend. We had the best time making gnocchi and…read moretiramisu! The atmosphere is great, and I loved how all the cooking was a collaborative experience. Then being able to sit around the table and enjoy the fruits of our labor was amazing. I would highly recommend the experience!

    Found out about cooking classes there through an ad on Facebook. The price of a class is a little…read moreon the steep side, although it did include wine pairings for the dishes. However, I'm not a wine drinker, so it didn't really feel like a good deal for me. I would've rathered they include the apron instead. The class runs from 6-9pm, which was a little on the later side for me to really want to eat, but I guess when you're running a class on a weekday, you have to accommodate work end times. Class is in a conveniently located Grant Macewan building, and it includes parking in the campus parkade across the street. The classroom is very nice. There's a large family style table and then the kitchen area. The set up of the class itself is a little awkward. We sat around the kitchen prep area, which would've benefited from some mirrors so we can see what the instructor was doing. They do have cameras behind the instructor, but then the TV screens are located behind you, which really doesn't help much at all unless you keep turning around to look at it. The instructor did encourage students to come around and watch, but after a long day at work, sitting and watching is more preferable.. The instructor was good, very informative. The other kitchen staff were nice as well. It was a fun experience, and they offer a variety of classes, it's just the price point is a little on the higher side compared to other cooking classes offered in the city. Take out boxes are provided if you have leftovers or want to share what you've made. Recipes from the class are also provided.

    YEG Cooking Classes

    YEG Cooking Classes

    (9 reviews)

    $$

    A gift from my son for him and I, I've been two other times. All three times, three different…read morechefs all thought they were Gordon Ramsey and that it's funny to put 1-3 customers down to make other customers laugh. Today Mark the chef chose me to pick on, I didn't appreciate it. Otherwise the food was delicious.

    We had an amazing afternoon at Sorrentino's cooking class! "An Afternoon With Nonna" was an early…read morebirthday gift from my daughter, and hubby came to get bossed around in the kitchen by me... as usual. Chef Zach got us started on Veal Tonnato, a beautifully seared piece or veal with carrot, celery and onion along with some fresh herbs and white wine. We made a lovely sauce to top the veal with egg yolks, olive oil, capers, parsley, anchovy fillets, tuna (which we skipped), and vinegar. It was perfectly cooked, flavourful and oh so tender! The pasta was agnolotti with escarole and ricotta. Since we've made pasta at home many times, so we basically rocked this out! It was a filled pasta with veg and ricotta, ground chestnuts and herbs. Very veg forward but incredible flavours! We shared our pasta with some lovely young ladies who's dish didn't turn out well (not their fault). The dessert was gnocchi fritti, which is basically a zeppole. Yummy fried yeast dough sprinkled with powdered sugar. It was crispy on the outside and tender in the inside and surprisingly tender! Chef Zach is a great teacher, he had lots of good tips and kept the class moving along at a decent pace. We enjoyed some lovely red wine with our food and while we were cooking which always helps. It was a busy day in the Sorrentino's kitchen with lots of catering going on but the other chefs still had time to answer all my questions about what they were doing. Chef Jeff was very helpful and interesting to talk to! I absolutely adored the cooking class. I LOVED being in their kitchen and chatting with all the chefs!!! Today absolutely validated the cooking skills I have, gave me some new ideas and reignited my inner foodie passion! I'm so ridiculously in love with this place!

    EEscape

    EEscape

    (21 reviews)

    We were told to show up the usual 10-15 minutes before our booking time to sign the waiver and to…read morepay, but because of the way they operate their business, we actually ended up waiting an extra 15 minutes PAST our booking time. They have this stupid policy where you have to leave a piece of ID, and the staff will go in to the room afterwards to check for damage, hence the delay in play time. (I've played in a lot of the different escape rooms in Vancouver, and this is the first time I've come across this sort of policy). We had a misunderstanding regarding one of their promotions, and the staff were quite rude about it. We did the hostage room, and I was pretty disappointed by the set up. Definitely not as fancy or elaborate as Breakout. Due to the downtown location, there is no free parking unless you come outside the meter hours. I also was not a fan of the sketchy basement location. All in all, I would NOT recommend this place to anyone. I prefer Breakout by far.

    I did the National Security room with some friends. We initially booked the room for 4 people, but…read morefound out once we got there that we'd be put in a group of 8 with 4 other people. I thought it was a bit weird that they didn't mention that we'd need a group of 8 when we first booked, but suddenly put us together with other people the day of our booking. Because National Security is the hardest room they have, I think it IS good to have more than 4 people, but 8 is far too many (maybe 6 max). There were just too many people and while we were crowded in a circle, trying to read a clue or look at something, there were always like 2 or 3 people who were standing around and not doing anything. We did not complete the room, but it wasn't because we were hurting for people, it was because we ran out of time. 45 minutes is far too short to do this, and just adding more people is not the solution. Also, I really didn't like the cheap-looking basement location. The setup reminded me of a very low-budget elementary school play. The props and clues, while creative, were very cheap and not at all convincing. I feel very ripped off since they charged each person $25 for a group of 8 for 45 minutes, and only got a cheaply-decorated room in a sketchy basement. I would not recommend this place, and I will not be returning.

    Putting Horse Ranch - horsebackriding - Updated July 2026

    Loading...
    Loading...
    Loading...