Based on the Yelp reviews, we tried The Little Kitchen, since it was close to our Hotel. What a…read moredelight! We enjoyed salads that were both fresh and creative. We liked it so much we came back again the next day and ordered the same goat cheese salad. The owner waited on us and she was very friendly. We came in during the middle of the afternoon so it was quieter. We had such a nice experience. Highly recommend The Little Kitchen.

Second time here. A year later. Still awesome. Get the hummus, ribs are amazing! Highly highly…read morerecommended!!!!

Excellent Restaurant and they would call it a fast food restaurant as their sister restaurant is…read moreacross the street and Grill is added to the name and much more expensive but I have to admit if we were in Geneva longer we would visit as they had some menu items that we really love. We ordered the mixed platter, one kibbie, and a small tabouli salad. The Kibbie was so good that we finished before we were able to take a picture...sorry. The Mixed Platter was great. It had chicken, lamb, kofta with a bit of labne, hummus, and a salad of lettuce, tomato and onion. The tabouli was beautiful and it also eaten almost completely before we got a picture. All of the food was some of the best Lebanese food we have had. Service was great. The atmosphere was hopping with lots of locals enjoying their Sunday lunch. No reservations taken. The place is large so if there is a wait it won't take long. Highly recommend.

My fiancé and I absolutely loved the food here. It's a no frills restaurant serving amazing…read moreMediterranean food. Food comes out fast. I wish I could eat here everyday. My fiance had the mixed plate and I had the falafel wrap and we shared the grape leaves. Everything was delicious and food portions were good. It's also very reasonably priced compared to other establishments around the area. This place is a must go!

My daughter is vegan so we went together with a BuyClub deal I purchased. Its a take out place,…read morewith a quick walk to plenty of park benches on the lake. The place is packed full of food options, from home made "cheese" and crackers to burgers. Its really an epicerie type place. I tasted the following items and all were rather good, considering I am not keeping a vegan diet. The home made cashew cheese was interesting, very cheese-like flavoring. I also tried a Mexican-like hummous, a beetroot hummous, a parsley salad, that looked like tabbouli with sunflower seeds and risotto with mushrooms. The risotto was not rice at all...which I thought it would be rice...the mushrooms were so full of flavor that this was my favorite dish. In addition there are various drinks to choose from and desserts as well. If you are vegan , raw vegan or vegetarian, you need to try this place. Pictures to follow soon!!!

This hidden gem located in Geneva, Switzerland is nestled in an amazing garden in Brunswick Park…read morenear Geneva Lake. This historic house restaurant offers indoor and outdoor seating. I sat on the outdoor patio hoping to have lunch but they stopped serving lunch at 2:30pm and I arrived at 3pm. So I decided to have a liter of sparkling mineral water 11 euro and the Pecan Nuts and honey Pie 9.70 euro. I enjoyed every bite of the pie and the relaxing atmosphere. Service was very nice and efficient.

Great location with the view of the Fountain. Food was…read moreyummy. Service was fast and great. Staff was friendly and simply awesome. Wr chanced upon this place and had a quick bite. We had 30 minutes before our activity and was able to eat and enjoy the view.

TL;DR you didnt go to geneve if you didnt go to chez ma cousine…read more 1/2 roast chicken and potato. $15 in Switzerland. underline, bold, and italicize the $15.

The food was ok for 1st night in Switzerland. The service people were very nice and friendly. The…read morelighting and atmosphere were warm and cozy. It's a reasonable pricing place given e everything is pricey in Geneva.

From the owner: Ayant à cœur de promouvoir une agriculture de proximité, nous privilégions pour les produits frais,…read moreles partenariats avec de petits producteurs et coopératives de la région travaillant, idéalement, sans traitements chimiques, selon les principes de la biodynamie ou pratiquant la reconversion de terrains. Dans notre établissement, nous mettons en avant exclusivement l'alimentation végétale. Nous souhaitons offrir une cuisine du 21ème siècle, teintée de voyage et de rencontres ; des plats imprégnés d'influences culinaires de partout et confectionnés avec des produits naturels d'ici.

Excellent French style cuisine in a casual setting…read more The food was outstanding and would not be out of place in a haute cuisine kitchen. Largely French classics. The beef tartar was fresh with a deep red color and well seasoned. The half chicken was roasted golden and moist. They had seasonal white asparagus. Service was more laid back and casual. There is sidewalk dining available. Pricing of entree would have suggested something more but the cost seemed in line with other restaurants in the area. Overall, I would happily return and try the rest of the menu which included daily fish specials and seasonal salads.

Good restaurant. I had the Loup Entier, which is a whole sea bass cooked branzino style. I thought…read moreit was good. For dessert, we had the Glace de matcha, and it was delicious.

The best vegan burgers in Geneva for sure :) Note: they do not take reservations as of the posting…read moreof this review.

From the owner: Hot-Dog, riz sauté, Cheeseburger, pâtisseries veganread more

Jeck's is probably the only (authentic) Malaysian/Singaporean restaurant in Geneva. And it's really…read morereally good! My favorite here by far is the curry laksa -- it's so good, but the beware the mild-hearted cos it's on the spicy side! The salted egg yolk shrimp, kangkong belacan, and any of the curries are also very good. Jeck's has been around for a long time and very popular among the international crowd, especially Asians. Whenever I'm in Geneva, I drop by... sometimes multiple times in a week! It never disappoints.

Many of the restaurants in Geneva are closed on Sunday so we…read morefound this one and decided to give them a try based on the reviews mentioning the authenticity of the Malaysian/Singaporean dishes. We had a reservation for 7:30 but really didn't need it as, except for a couple of other tables, it was quite. Complimentary Shrimp Chips was a nice touch. We started with aDim Sum (Shrimp-4 pieces) appetizer. Light and tasty with Soy Sauce. Ballantines and Singha were the beverages for the meal. For a spicy dish, we got the Noodles Crevet (Malaysian) with Shrimp and Chicken. Just the right amount of heat and was enjoyed. Form the Menu's "Suggestion" section we went with the Crispy Beef. This is not a spicy dish -the seasoned crunchy beef was delicious. Our original Server was friendly and left before we finished. Our second server was friendly also. That said, service suffered a bit as he was the only server (although it wasn't busy). Overall, smaller, cozy spot with an extensive menu (almost overwhelming) of Malaysian/Singaporean/Thai cuisine.

When the waiter has no pad (or tablet) it's either going to be really good or really bad... Esteban…read morewas great, and spoke French, Spanish and English. We sat outside under the canvas roofs on a gorgeous Geneva day, enjoying the ambiance. The entrées were great. The ham dish was fabulous. The turkey was good but not fabulous. Desserts were also fabulous.

One of the worst service ever. Two simple napolitana pastas with a kids pasta and a soup took a…read morefull hour to arrive. This on top of the 20 min wait before someone took our order and another 10 min before after dinner that someone came by to get a check. Ridiculous... Food was ok.