5 out of 5, the meal we had at En Toriciya was great. I rarely have a meal where every single item…read moreis amazing; so hats off to the chef & staff... you blew my socks off. I've been keen to try some of the newer restaurants in Crows Nest after falling in love with Mama Buoi's and I'm glad that we made the decision the other night to try En Toriciya. We were hungry, and we were wanting Toro (tuna belly, aka the prime cut of the tuna/sushi world). We ordered: - Agedashi Tofu = 5/5 on my official Agedashi Tofu rating scale. More please! - Kingfish & Jalapeno Carpaccio (yuzu soy sauce). = Delicious, the definition of the dish, and with just the right amount of kick. - Assorted Sushi (small) = great, very fresh. - Toro sushi ($12 per piece). = The star, what people would consider "the Wagyu of the sushi world". We HAD to order it and then refrain from ordering more. It was so amazing; it basically dissolves in you mouth into complete bliss. If you haven't had Toro... and see it on the menu and love sushi/sashimi... do yourself a favour and treat yo' self! - Tempura Udon = very tasty, I loved the udon noodles. - Nabeyaki Hot Pot Udon = exceptional. I walked out still tasting the sweet/salty goodness. If I had to say anything negative about my experience is that we couldn't keep ordering more food. We could have ordered another round of Toro easily (but that would have been $24). In the end, what we ordered came to $111 - which is pricey, but you also don't need to order the amount of food we did.

The staff was pretty unapproachable and the train is a little less typical- in Japan I've only ever…read morehad it come to me by order. Here it is just premade rolls rotating that you can choose to take. It doesn't seem like the most fresh system and I did get scolded for picking up a container to see what it was and putting it back for not wanting it (which I understand to an extent but also how am I supposed to be sure I want it, I just needed a glance!). Not really a meal experience I'd deem necessary. Their tea wasn't very tasty either

Fresh sushi. Average prices. The place is tiny. Rolls on the smaller side, I would come here again.read more

A wonderful sushi surprise just off Bondi Beach! Popped in…read morefor a quick bite during a trip to Bondi Beach. Wonderful Salmon Roll and exceptional Veggie Roll. The Veggie roll had great crunch and flavor. Cute little seaside restaurant with good service. YUM!

Wonderful friendly Japanese staff and the sushi chefs make delicious sushi and salmon carpaccio!…read moreThe miso soup and edamame is so perfect too! We had the salmon avocado roll and the spider roll and it was delicious! Great view of the famous Bondi Beach across the street! We love it here and can't wait to come back for dinner!!! Yummy! Finally an authentic Japanese food restaurant in Bondi Beach! I will visit this restaurant every time we come back to Sydney!

Wow. We were looking for dinner around the Rocks and wanted something different from burgers. Turns…read moreout Sydney has a diverse population and has a lot of good Asian food. This looked like a generic Japanese place, like the ones you find in English speaking countries. Yelp and other apps seem to recommend it, and I walked in suspiciously. Turns out, it was great! They advertised wagyu beef grilled on pink Himalayan salt, and that was what we got. It turned out to be a thick slab of salt on a gas stove, where you could grill the wagyu and veggies on the salt itself. Since the salt provides the flavour, you don't have to add extra seasoning to the food grilled on it - it made everything taste delicious. The beef was also of good quality and had fabulous marbling. We also got agedashi tofu and some grilled salmon. The tofu were so-so, but the salmon was so delicious and presented very nicely with vegetables. Service was so-so, but the prices were great since the US dollar was strong (woohoo), and I think that was the cheapest quality wagyu I've had in a restaurant. I still haven't seen places in the US that does the salt grill thing. I wish I could go back and have this again!

I have to confess that I went for a family event so i didn't have to pay. The food was amazing. The…read moreflavours are authentic and the presentation was simple but perfect. It was a feast for the eyes and taste buds. The chicken karaage was great, one of the good ones in Sydney. The tempura roll was nice, albeit not so warm when it came to the table. Sashimi was superbly fresh. All in all quality of ingredients are amazingly fresh. Portion runs big so be careful not to over order. The price runs on the more expensive side but it did reflect the quality and taste so I didn't feel like I was ripped off. But then again I wasn't the one paying. I don't think I'll rush back with that kind of price but if you don't have to worry about the moolah the it's a great Japanese place to go.

Spicy edamame and haimaci roll and salmon roll we're good. Bit pricey and they even charge for…read morewater.

Small fish shop with fresh tasty seafood. Had the chili cuttlefish (aka calamari) and a fish and…read morechips. They are licences. No BYO. We are in but they do a big takeaway trade. Great for a casual fish meal for 2. Big serves no pretensions. Views over Bondi.

I was pleasantly surprised during a business dinner. We were group and had a multi course pre…read morearranged menu. Everything was fantastic. The wagyu with an egg ponzu dipping sauce was unforgettable but multiple dishes were great. Surprisingly the only thing that was mediocre was the sushi, uninspired the fish was okay but not special but overall the meal was fantastic.

We made the mistake of ordering the Omakase at this nice looking trendy restaurant in the Star…read moreCasino. Most of the dishes were passable, although I personally don't care for mussels. However, the big disappointment was the wagyu filet, which had a tough rubbery texture, like it had been cut incorrectly. We sent it back and they brought out another cut which was marginally better, but not even close in quality to the A5 wagyu I've had elsewhere. The few pieces of sushi we were served were okay, but for the price, there should have been more. Overall, a fairly big disappointment for our big night out in Sydney at what is supposedly one of the premiere Japanese restaurants in the city.

Having saw this on TikTok before our trip to Sydney began, we opted to visit for lunch after…read morewalking from Coogee beach to Bondi. The taker/cashier was super friendly and helpful and described some of the more popular items and the ingredients within. She carefully took our order although I'd ask for glass noodles I got rice with half salad. Nonetheless, the crispy chicken was outstanding. What I like the most is it seems like all the ingredients are tossed together with the Sauce. my kid opted for the salmon bowl and loved it. Very generous portions ingredients tasted fresh. We paired it with a mandarin soda and a coconut water. What a great place to take lunch to the beach. Cool vibes, and great music inside the seating area. They recently opened in New York, but not California yet so hopefully one day. Would definitely try again.

This is good to go and grab food. I stayed and tried a few dishes. The Tom yum chicken was good…read more The service was consistent.

Sake St serves as a Sushi Train during the day, providing cheapish meals to Bondi's locals - but at…read morenight the rotating food stops and the food is made to order, the music gets louder and this place is packed full of couples nibbling and chatting. It may take longer to get served at night but you're getting an experience that starts to rival Raw Bar and Paper Planes.

Stopped in for dinner my 1st night on Bondi because I wanted something light. Ordered the steamed…read morespinach and spicy tuna role- both were delicious and the prices were reasonable given the area!