Charming small restaurant near St. Cyprien.
Great ambiance- old brick dining room, plus outdoor seating on quiet street. Just off the Garonne.
We went one for lunch and once for dinner. Food was great both times.
My wife had monkfish, I had veal. Both well prepared. Great small bowl of olives and also greatly enjoyed the "fish" fritters appetizer. Also, nice molten chocolate desert. Prices are reasonable, especially given the quality and service is very good. It is getting populate so reservations are recommended. read more