This is a real find. We skiied down to Samedan expecting to find a thriving little town, but…read moreeverything seemed to be closed. We were welcomed into a small, quiet family-run restaurant serving wonderful home-made ravioli with a choice of fillings meat, spinach, vegetables and different sauces (we both chose mushroom). Generous portions and delicious. The staff gave us a tour of the premises before we left they have a separate lovely restaurant for the evening and a hidden steep wooden staircase the whole building dating back almost 400 years. Unexpected and a real pleasure. Samedan is a bit off the beaten track but there is a frequent bus service to and from St. Moritz.

Amazing service, food is incredible! Fresh, authentic, local ingredients. Highly suggested.read more

Great restaurant in St Moritz dorf. The food is of good quality but I enjoyed the atmosphere here…read moreeven more. On most days they have a singer who sings live which is quite enjoyable. They have a good selection of wines and cocktails and the service is good. Definitely one of my favorites in St Moritz (where restaurants are an abundance so that says alot!). Have returned and will continue to go back when in St Moritz.

Enrico is a genius and he touched every detail from the interior design to the kitchen. This is…read morehands-down the best food in St. Moritz. The best bar! The best social experience in the warmest Italian atmosphere and people in the resort. If you want authentic Milanese Italian, this is the place for you! And, the host, simply spectacular!

The food was good,the food came in a fast time.The service was excellent the waiters were nice and…read morefriendly,and finally the restaurant has lots of space to get food and the bathroom was clean

For our short time in St Moritz, our party of 12 dined at this Swiss establishment located next to…read morethe train station. With the weather warm and humid, dining in a large group was uncomfortably warm and cramped. I wonder why the Suisse don't believe in fans. I digress. One of the first things I do when the waiter asks what we'd like to drink, I ask for tap water. Otherwise, you are charged 7-8 CHF for every carafe of water instead of 5 CHF charge for the entire table. When I read the menu (in English) I was excited to find several game dishes like venison, deer, boar and marmot. Having had boar bolognese in Italy many years ago, I ordered boar with handmade noodles ($31.50)and a plate of grilled vegetables ($26). Too much food for one person. While I liked the vegetables, the texture of the squash was strange and tough and the boar wasn't quite as umami as I would have liked. One thing to note is that Europeans like their carbs al dente per American standards. If you're not used to al dente, then stay away from rice and pasta. Here's what the rest of our party had: Lambs Lettuce with Eggs and Bacon - looked great Barley Soup - tastes like it's made with bacon, yum Grilled Alpine Char Sliced Venison Beef Skewers - table favorite Aglio Spaghetti Gnocchi Gorgonzola Risotto Taleggio - too al dente 2 tap water 5 CHF Prawns and Spaghetti - good flavor, but too al dente Ice cream for dessert Europe is old school. If someone orders a soup, salad or vegetable, those dishes come first and everyone else has to wait while watching people eat. While everyone liked their food, there were no standouts and the portions were too much for one person. Sharing would have been a good idea.

Cute find! Empanadas were amazing as well as the croque! Craft cocktails were all on point!read more

Very nice place. Great atmosphere and fantastic hosts and waiters. We enjoyed the food and the…read moresetting. It wasn't cheap but then, what restaurant is in Sankt Moritz?

Tres chic. The spot in St Moritz if you like to, literally, dance on the tables ... (yeah, ALLLLL…read moreNIGHHHHTTTT)

Really great place with atmosphere and fantastic food. It's old meeting new with very friendly…read moreservice.

This restaurant is just adorable. It is so quaint and cute it feels like a Swiss fairytale with low…read moreceilings and wonderful warm smells throughout the restaurant. I kept trying to guess what I was smelling it was so yummy, warm and cozy. The love and attention which they give the food is magical, it is the first time I had been to a slow food restaurant and loved it! It is a place to sit down, talk and enjoy, it isn't hurried food nor would I want to leave here rushed as it is truly an experience to savor.

Beautiful restaurants located in the middle of St Moritz Switzerland. Service was great, and we…read moreenjoyed a the pretty view of the windows. Loved different pizzas that they made and absolutely found the pasta's delicious (Carbonara). If in town, I would definitely check it out

Ambiance is average. Price was way too high but it's my understanding that's standard for this…read morearea. Food was decent. Had the wienerschnitzel with Parpedelle. Pasta comes with nothing on it whatsoever. Tomatoes were fabulous fresh and sweet. Schnitzel was good. Had the barley soup and it was pretty good but needed salt. Service was below average. They hardly came by. Nephew had the pizza - it was good and he at half and asked them to box it for takeaway and they threw it out. So half of it wasted. Never checked on us during the meal. Oil schnitzel was fried in kept belching up.

Low prices (here everything cost a lot so finding a place where the prices are low is rare)…read more Good food, nice pizza and good service!

Great hotel always a warm welcome from the staff. We've been coming here for three years now and…read morealways feel at home. Good size, warm room (in fact we always stay in the same one), large, secure ski room within a few metres of the hotel entrance, bus to the ski slopes stops right outside the hotel every ten minutes, good restaurant with wide choice of dishes especially the Italian pizzas from a proper pizza oven. But this restaurant is extremely popular, so make sure you book a table before going out for the day. Fantastic offer this year our ski passes were a third of the normal price because we bought them through the hotel on arrival. St. Moritz is really expensive, so this was a very pleasant surprise. Also this year the internet access was wireless, not wired and really fast (something you don't find in every hotel).

Food was fantastic. Homemade pasta. Ambiance great. Service great. There was a long line everyday.read more

This was insanely good and you can tell that the chef loves what he does. The line for the…read morerestaurant speaks for itself. We couldn't get enough of the food so we went twice. The line both days was an hour wait but it is so worth it and the view in line makes it go by faster. The bread with the wonderful butter olive oil blend was incredible the butter olive oil was perfectly salted and very creamy the bread was fresh and had a wonderful taste. We ordered the meatballs for our starter the first time and it was incredible one of the best meatballs i've had. The truffle fettuccine alfredo was very delicious the pasta was cooked to perfection and the sauce was so good you could drink it. The sedanini 3 tomato pasta had a very good flavor profile and tasted very fresh. The carbonara was also extremely good and had guanciale which added the most perfect saltiness. The tiramisu was also very good i enjoyed that the coffee used was not caffeinated so we were all able to sleep that night. The second time we went i had to step out to attend a meeting via zoom and took my food to go. The owner was extremely nice and accommodating and offered to pack up some of the delicious tomato cucumber salad my parents had left for me. The hospitality in this restaurant is next level everyone is extremely nice and welcoming.