I have eaten here a few times while being in Grafenwohr, Germany for work and have always had a…read moregreat experience. All of their dishes are delicious, and very reasonable priced. They have a great selection of local beers as well. The servers are very friendly and attentive and also will make great recommendations. They have a very nice beer garden / outdoor seating area. Overall experience was very good and I would definitely recommend this restaurant to anyone in the area.

The jäegerschnitzel is amazing. The best salad I've had in town. They have one waitress that speaks…read moreEnglish. The Biergarten is my favorite one yet. In the back and quite has covered seating as well.

Lived here from 2013-2015 and affirm the other posted opinions. We loved this place. Food was…read moreexcellent and reasonably priced. Pepe usually showed up to share a jaegermeister shot on the house. We especially loved the teufelschnitzel, which we have not been able to find anywhere else. We are back in October 2024 and were planning on driving way out of our way to eat there, but our research seems to indicate that 1. Pepe sold to someone else, and 2. the restaurant may be permanently closed. So we didn't make the trip. If anyone can provide a recent review, we would love to see it.

Miss this place so much..lived in Vilseck for 6 years and this was our favorite German restaurant!!…read moreDon Pepe and his staff were very lovely to us..

The Döner teller was really good and the chef was super friendly and accommodating. Even with extra…read morecondiments or sauce he didn charge extra. My buddy got the Duram Döner and added pommes for no extra cost, even gave us a baklava ON THE HOUSE!

The homie Sinan hooked me and my boy Johnathan up. I got a Durem Döner aka diner wrap. I asked him…read moreto add fries and make it extra spicy. There was no extra charge at all. My boy Johnathan got a Döner teller and my man Sinan loaded his plate with extra sauce, fries, and meat. This place is cheap and the wait is about 10 mins if you want it perfect for a fast food place.

My Oberpfälzerhasi brought me here for dinner this evening, and what a nice evening we had…read more First, we were greeted warmly by the owner, Wolfgang, the creative genius behind WAM. In almost all of my interactions with German restaurateurs, it's implicit that we will be Deutschsprechening, but the owner seamlessly switched between Oberpfälzer and English when speaking to my husband and me. It wasn't necessary, but he certainly made me feel incredibly welcomed. After being warmly greeted, we found a table. Talk about a beautifully appointed restaurant that, despite its clean and modern orientation, retains the rustic ambiance of Bavaria. The brasserie faces a beautiful bar. Fun fact: the interior floor-to-ceiling window gives patrons a unique and stunning view into the neighboring Mini Cooper Dealership, which houses an über vintage, Austin Powers-era Mini (Union Jack paint job not included). Viel Atmosphäre! The owner quickly took our drink and food orders, and he effortlessly managed the other patrons sitting throughout the restaurant. And the menus are super creative -- they are unlike any other menu I've ever seen, and they are printed in both English and Deutsch. We waited a bit to receive our entrées, but this is very customary in German restaurants in general. In a restaurant that boasts fresh, hausgemacht dishes, I would be skeptical if the food had been served in a New York minute. For my fellow Americans, enjoy the time that you get with your company. And if your company sucks, there's always good Weizen. Prost! Our dishes were very good. The Schatzi ordered the pork loin with mushrooms and jus; he cleaned his plate. I ordered the large mixed salad with steak. It was so big it should come with a warning! The salad and steak were really good, but I really loved the house made dressing. It tasted like horseradish. I couldn't get enough of it. I also eye-hustled several of the other dishes that our fellow patrons were eating. The burgers looked amazing AF. The quality and quantity of food was well worth the wait in this really cool restaurant, and the service was above and beyond. I highly recommend WAM-No1 for both the discerning German and American palate; there really is something for everybody here.

This place is AMAZING, food is all Bio, HUGE portuins, amazing beer & the burgers are THE BOMBread more

All I can say about this place is WOW. Found out about this place when I was stationed in Vilseck…read moreand always loved coming here before I caught a train into the Nürnberg station. The prices are great and honestly, where else are you going to find good soul food in Germany anyway? The only downside is the wait, but as the owner will tell you that this type of food takes time. If you have the time then stay and sit down to enjoy your food, but if you're in a rush (i.e. a Soldier on lunch) then order ahead and take it to go. Grab some Kool Aid to wash it all down!

I recently met a SGT in Vilseck who suggested me and my friends try his uncles Soul Food…read morerestaurant. Me being a guy from the South (Atlanta, Ga), I was all for it. The restaurant is literally walking distance from Vilseck Train Station (5 mins.) & about 15 mins from Post. Be prepared for a long wait regardless of the amount of people who are there because the owner, Angelo, is also the cook. There's also one waiter but due to the hours that the restaurant is open (usually 6-11pm) it's never really busy(At least not the 3-4 times I've been). On this particular visit it was a Sunday evening. I ordered fried chicken, french fries and macaroni & chesee. Odd combination, but it was what I was craving at that particular time. With it being 4 of us as well as a table who ordered before us our wait was about an hr. Not good if you're extremely hungry or have little to no patience. After waiting our food was eventually brought out. Everyone's food was hot and fresh which makes the wait worth it. The moment we had been waiting for, after one bite there was complete silence. No one had any complaints. The chicken was cooked just right and it made you feel back home in your mother's kitchen. Everything was seasoned with love. Even the fries. From the food to the drink, everything (IMO) was phenomenal. With a little hot sauce the meal was complete and finished to the point of full. The wait was worth it but like I said if you're very hungry you might not have that patience. I recommend to anyone who loves soul food or food period. Angelos never disappoints as long as you're willing to wait.

The first time I went there I instantly fell in love with the food and all the flavors. The…read moreportions are well worth the price. I have been back and forth to Vilseck and try to visit the Grill. Trying to go by today because leaving soon. Got to get those oxtails and curry goat. Very delicious food if you're looking for a change in the traditional German food (which I think is awesome also).

*I took this picture after we started demolishing the food*…read moreThis place is definitely a hidden gem in Grafenwöhr. Finding the establishment was slightly complicated because it's tucked away . The workers were super nice and friendly. We ordered the oxtails and curry goat. And my God was it super authentic the flavor , and portion was superb.

This is probably the best food in Pressath. The restaurant is on the first floor of the Hotel…read moreWeyh. Weyh also has a Butcher Shop and a Bakery next door. They food at the restaurant mostly comes fresh and direct straight from the butcher / bakery. (They also have a catering service. They really do it all.) The restaurant serves classic German and modern German dishes. They have a different special every evening all served in a comfy cozy atmosphere. The tables are classic string wood with benches, booths, and comfy chairs. Christine is a great hostest / waitress / bartender (beer and wine and limited aperitif) who may even be cooking back in the kitchen. I had a good Wiezen beer and I ordered the special which was a Feldsalat, Turkey Rolls with mashed potatoes and a homemade turkey gravy. The Feldsalat had bacon strip crumbles, bacon vinaigrette dressing and homemade croutons that were straight from the oven and still hot. So good! The turkey roll was moist and delicious and the gravy top it all off. A great meal and I will definitely be back!

Great rustic home town place. Great pizza and atmosphere! Large selection on pizza. We made…read morereservations but it didn't seem too packed on Friday night. The seafood doesn't seem fresh, but everything else is delicious. The people there are very friendly and accommodating. The owner and one of the waitresses speak good English making it easy. The menu is in German so it was difficult to choose a pizza. The waitress helped quite a bit though

So dank we found it by accident and love the food and atmosphere. Good service and a great place…read morefor date night