Love this German meal while we were in Cochem. Everything was well prepared and service was nice. A…read moregood option for families in the city and a fun little walk up the street.

Very friendly service, food was great - best dinner we had in the city. When in Cochem would…read moredefinitely return. 5/5

Finding Neos feels like discovering a local secret. The entrance is tucked behind an unmarked door,…read moreand once you head upstairs to the second floor, you're rewarded with one of the best dining experiences we had in Germany. Our hotel recommended it, and thankfully we made reservations through OpenTable because on a Friday night the restaurant was packed with locals, always a great sign. The menu celebrates fresh, seasonal ingredients and the chef's passion really shines through. I ordered the summer tasting menu. The gazpacho had just been replaced with a beautiful beet salad topped with perfectly fried goat cheese. My rump steak was cooked exactly medium, tender and full of flavor, served with delicious fingerling potatoes, bacon, eggplant, squash, and other seasonal vegetables. My son thoroughly enjoyed the salmon with fresh pasta and pesto. My husband ordered the schnitzel, which was the only dish that didn't quite reach the same exceptional standard as everything else. We paired dinner with excellent local Mosel wines and a perfectly poured Bitburger on tap. Dessert was a wonderful surprise: Mosel dessert wines served alongside panna cotta with local blueberry jam, a light and refreshing finish to the meal. Service follows the European pace, so don't expect to rush through dinner, but that's part of the experience. Relax, enjoy another glass of wine, and savor the evening. Neos isn't easy to find, but that's part of its charm. I'd happily return on my next visit. It's exactly the kind of hidden gem that makes traveling so memorable. Ask for WiFi password to use the English QR CODE for menu translation.

Food was good, music was great. It was our first restaurant in Cochem we tried, English-German…read morelanguage barrier but service was helpful when asked.

During my fabulous staying at the Hotel am Hafen, I had the privilege of having 4 meals at this…read morelovely restaurant by the river. The location is just magical: while eating you can admire the Mosel and Cochem's castle. The food is excellent, with German specialties like Späzle and Flammkuchen. The service is excellent and staff is very kind and knowledgeable. They were very willing to accommodate my vegan diet. Fantastic wines as well!

Hier wird man schon telefonisch als Mensch zweiter Klasse behandelt. Würde gerne die Qualität der…read moreSpeisen beurteilen, aber dazu ist es leider nicht gekommen. Personal wirkte auf mich unterbesetzt und überfordert.

Outstanding German Fare on the Mosel. So far, this is the best I have found from Trier to Koblenz!…read more Reservations are not required but highly recommended. This amazing restaurant holds true to historical Mosel river style, while encompassing fabulous game meats, fish, poultry and deserts that are so good, you might want to skip dinner and start with desert. I had wild game Boar that was perfect, the Onkel Willi "special" dinner is maybe my favorite though.

A very small wine bar with limited but excellent food options. Large parties were lined up at least…read more30 minutes before opening. We stopped by at opening (18H) and asked if we could make a reservation for a bit later as we wanted to explore the city a bit more. The owner with limited English told us no reservations, just come back. We did just that an hour later and he was able to seat the two of us. The owner suggested a great Riesling. We struggled a bit with the menu in German since the options variety boards and not the typical entrees we had gotten used to so the owner sent out the cook to help us. We ordered a cheese variety plate and a plate with some meat varieties, cheese, and bread. Both included a few pickles and tomatoes. They were exactly the type of light fare we were looking for that night and what we expected at a wine bar. The restaurant was loaded with antique character and fit the image of what you would want a hidden gem winestub in an old city like Cochem to look and feel like. The same larger groups we saw waiting for the opening were still enjoying their meals and more wine which was easy to understand. We started with a glass each, but enjoyed it so much we got a bottle. Highly recommend Alte Gutsschanke!

Not sure I get the high marks here. The space is dark and cramped with a strong smoky odor from…read moreburning candles. The wine is good, but good wine is plentiful here. Host was not particularly friendly for our party of two. I think there are better options in the area.

I really enjoyed this restaurant. I received a warm welcome when I arrived, unlike a nearby…read morerestaurant I tried to get a table at before I stopped here. Service was very good and the food was delicious. The chef came by and talked to each table. I had the truffle risotto which was very good. Definitely give it a try.

Maybe only 4.5 stars...but I rounded up. Had lunch there after a delightful boat trip on the Rhine…read more Augusta is very near the boat docks, and the patio has a view of the Rhine (though trees obstruct some of the view). Well-prepared, well presented, up-scale food. A good wine list. Attentive service. And a charming host (one of the owners) who works the room, interacts with customers, but also delivers food and cleans tables when necessary (as a good owner does). Nice furnishings and tasteful decor. Elegant, but not over-the-top or stuffy. Note: The daily specials are the best value. Highly Recommended!