Great food, reasonably priced, friendly service and a view you can't beat. In our 5 day trip to…read moreLausanne, we ended up here twice!

My daughter and I wanted to try fondue in Switzerland so she found this restaurant on trip advisor…read more I also checked out reviews on Yelp. The restaurant is by the wharf with gorgeous views of the mountains. No one was dining inside but it was so windy outside several times that glasses blew off tables and shattered. Kind of scary. There were a few language problems with our server Pablo, but he did a good job. We ordered green and mixed salads for appetizers. They were great. Then we ordered cheese fondue with bread and potatoes. I liked the potatoes much better. It was getting cool after dark so we didn't stay for dessert. They had pie and ice cream on the menu. I didn't see chocolate. Oh, well.

After seeing glowing reviews on numerous sites, I decided to stop by to try some fondue while I was…read morein town. Although the service was fine, the dining experience turned out to be all around pretty lackluster. The restaurant is on the smaller side and felt a bit claustrophobic with the low-rounded ceiling and few windows. The lighting was also really bright, in contrast to other restaurants which use dim/warm lighting for dinner service. I was seated at the corner of a long table and felt a bit pressed against the wall, as the bench on which I sat was fairly thin and there was only about a foot of space between the table and the wall (to my back). I don't know about the other menu items, but the price point was a bit high for fondue. Standard fondue is 24 CHF and fondue with morel mushrooms (morrilles) is a few CHF more. Curious, I decided to try the fondue with morels and paired it with a glass of white wine. The wine was good and the fondue tasted fine, but turns out there were barely any discernible morel crumbs in the fondue, far from being worth the upcharge. On top of that, the portion was very small and the bread was not fresh. I felt like I was caught in a tourist trap. I've dined at some other places in Lausanne that felt more comfortable and had better fondue. I'd probably stick with those next time I'm in town.

Just ate at this lovely place. You can easily miss it as it looks rather small from the outside…read more It's located on the corner at a crossroads in a rather old looking and slim building. Inside it's busy, always a good sign, and very cozy. The place is one long room with small and larger table with chairs, stools and benches. The ceiling is made of large blocks of stone set in a barrel vault. The menu is simple and local. Meats, fish, salads and of course cheese fondue! The service is fast and very friendly. The food we had (entrecote and lamb chops) was great. At bit salty, but otherwise excellent pieces of meat, nice sauces. The crowd is friendly and international. The whole place feels laid back, warm and friendly. Don't miss it!

If you're craving pizza this is a good place to satisfy that craving!…read more The food was yummy and the came out pretty quickly especially for a big group. I tend to prefer a simple pizza and ordered a margarita. It was a good pizza and left me feeling full

Is this the best food ever??…read more Definitely not, but it's certainly very good. My son loved his lasagne and wanted to have for breakfast lunch and dinner. I had the salmon with veggies. I wish the veggies would have been more substantial like broccoli or cauliflower, but I don't think they have that in Switzerland. I have been searching for it and can't find and may e that's why I'm craving it. Anyway, my husband had the bruschetta and he said it was good. Service was fast once we ordered, it just took a while to get service. The location is great and the restaurant nice.

Excellent food in a cozy place in Montreux! We had cheese fondue, the chocolate fondue and rosti…read more Paired with a great rose and it was a lovely meal.

My first piece of advice is don't judge a book by its cover. The restaurant may be small and the…read moredecor a little dated, but the food and service were amazing. The food and service are well worth the steep walk to reach the restaurant. The owner is friendly and takes the time to ensure you have a great dining experience. We had the cheese fondue and rosti for dinner and then had a chocolate fondue for dessert.

Excellent fondue, live music on weekends Best place in…read moreLeysin to visit alone or with friends or family

Food was great. Steak cooked at our table in an iron skillet with special herb butter. I'd get it…read moreagain. Excellent service- even met the owner. His hospitality was really appreciated. Really enjoyed the Leysin museum. Photos, notes and artifacts dating over 100 years.

We came Vevey at 8pm on a Saturday and a very restaurants were close by…read more We had a baguette sandwich earlier so weren't hungry but while passing this place we saw a salad bowl. We sat there after talking to a very courteous and patient server. We ordered a mixed green salad and pizza. The salad was extremely fresh and dressing was yummy. We were also given complimentary bread and oil. The vegetarian pizza was fresh and rich in taste. The cheese and veggies and the crust were perfection. To end our meal and celebrate my husband's birthday we ordered tiramisu. It was one of the Best homemade tiramisu ever. Myst go for a vegetarian and vegan. Everything tasted delicious

I rode my friends electric bike here! Wow! What a ride! Thank goodness the bike is electric and…read morethat helped! I walking in and requested a table for one from the host. I was seated in the out door section right away at around 6:30pm. The server, was amazing. I wanted to try a lot of different food and he suggested that it was too much for one person. Thank you! I always appreciate servers who are honest. Soup of the day was cream of broccolini.

Food was good. Ambiance was good. Service was terrible, never asked if everything was ok, very…read moredifficult to get a waiter's attention and when we were ready to leave and I asked for a taxi to be called whoever was at the front was very annoyed and said ugh I call try to call. Not going there ever again.

This was our first meal in Montreux and it set a high bar…read more Hypes : - ambiance was exquisite. You take steps down into a cave lake, looking beautifully decorated restaurant filled with twinkle and dim lights. Signed the guest book when you come down with any of the colored markers and grab your seat where you're seated. We were sat in the back corner of a booth with three kids. - our waitress was so kind and friendly and accommodating for kids. We came early to avoid the evening rush so we didn't disturb anyone. She made great recommendations and everything came out fast. - beautiful, delicious fondue. A great selection of meats. Definitely order their homemade sauces to eat.

We had a reservation for a late dinner around 9 PM, and the experience was okay. The interior has a…read moredarker, cozy atmosphere. The service was mediocre, and the waiter didn't really check in with us much, which left us feeling a bit overlooked. Our food took quite a while to come out. On the bright side, the food itself was pretty good. We ordered the Fondue Moitié-Moitié and the Farmer's Rösti--both were flavorful and decent.