We were on the hunt for a yummy pastry before heading out on our adventures for the day. This was…read morethe perfect place! We got three delicious pastries that seemed very fresh. Would go back

stopped in this morning and was greeted warmly the the two women working there! chose a few…read moredifferent pastries and they were delicious. the apricot one was my favorite. they also have some ham sandwiches, fresh breads and cold drinks for take away.

An example of how success is the beginning of the downfall unless extreme efforts are taken to…read morecounteract arrogance and complacency. Once thing is certain: their bread and croissants (which I used to adore in the past) are not anywhere as good, fresh and crispy as they used to be anymore and rather feel a day old. I tried it on several different days throughout my stay and continued to be disappointed. Will try the competition (Baeckerei Voland) next time who happen to sell their fresh and crispy baking goods until 9 am in the train station. PREVIOUS REVIEW What a blessing to finally - after missing it for many years in the USA - finding effortlessly some of the best bakeries/pastry shops when visiting good ol' Switzerland. The Steiner Café - with multiple locations - is just one of many. But the bottom line is, the breads, the selection of breads and rolls, and the pastries are sooooo wonderful and delicious. Why does it seem impossible in the USA to replicate such palate elegance, avoiding excessive sweetness and going for quality/freshness rather than size. Single purchases or full-core brunch - all equally seducing. Leaving a tear behind...!

Steiner in Rapperswil is all about fresh ingredients coming together to make people happy. The…read moreHamburgers are the smashed variation and the Steiner pasta dishes are excellently prepared. I recommend you also get the desert known simply as 'Clown' as it's nice to see this item arrive to the table at any age.

Completely delicious. I think i bought 10 different things (breakfast for the family) and…read moreeverything was fantastic. Another plus is that they're actually open in the morning. Not a lot of breakfast places and so for a traveler who didn't have a hotel breakfast, this was, by far, the best bet.

Local neighborhood Bäckerei that was the best we experience in deliciousness in Freiburg.read more

From the owner: Die Bäckerei La Panetteria im Linsebühlquartier in St. Gallen hat eine lange Tradition. Seit…read more Juli 2019 wird das Geschäft in einer Zusammenarbeit von der Bäckerei Fischbacher aus Mosnang im Toggenburg und dem Panettone-Kult-Bäcker Pietro Cappelli geführt. Nebst den begehrten Cappelli-Gipfeli und Panettone gibt es neu auch Toggenburger Mandelfisch und Schlorzifladen zu kaufen. In diesem Betrieb wird grosser Wert auf Qualität und Handwerk gelegt. Unser tägliches Ziel ist es die Bedürfnisse der Kunden zu erfüllen. Ihre Zufriedenheit ist unser Lohn. Wir freuen uns Sie demnächst bei uns begrüssen zu dürfen. Unser kompetentes Fachpersonal steht Ihnen bei Fragen und Anliegen gerne jederzeit zur Verfügung.

We were looking for a place to have quick breakfast and found this place next to our hotel…read more We tried two varieties of no-meat quiche, a chicken open sandwich and a tuna open sandwich. They were all really good for the price we paid. Finished our breakfast with a cappuccino for both of us This place wasn't expensive at all, especially per Switzerland standards. We paid CHF 32 for 2 of us

very nice and popular bakery/cafe in adelboden…read more the food they serve is very nicely made and tasty. very friendly and down-to-earth people working there. my mother says they have the best "Zopf" in switzerland! you totally have to check out this bakery for their breads if youre in adelboden!

The only real bakery in Wengen, and luckily everything was fresh and delicious! I especially…read moreenjoyed their shortbread bar cookies...

This was a perfect spot to grab pastries before boarding the train. Our group of 4 were very happy…read morewith our selections. We just wish we had not waited until our last day staying in Wengen to try it.

We just had a superb breakfast at Drei Könige. The food was fresh and delicious and the atmosphere…read morewas warm and welcoming. A perfect start to the day in Appenzell.

What an outstanding bakery! Quality, variety, and service all excellent. One of the best bakeries…read morein the world. On par with Clear Flour in Boston, Jolene in London and Burque Bakehouse in Albuquerque.