Ate here on Saturday night . Got seated right away which was great. The appetizers were…read moredelicious. Got the Lobster for main course. I was disappointed in the chewiness of the lobster..ewe. Rice was good . overall main course for me not the best. My friend loved his Lamb however. Also menu is quit small and had run out of a few things.

From the owner: Restaurante mediterrâneo e do mundo, onde a Fuzão predomina…read more Com duas salas e uma larga esplanada na zona histórica e pedonal da cidade de Loures, predomina a intimidade bem como jantares de negócios onde a degustação impera. Sala para eventos até 100 pessoas equipado com multimedia completa, para formações, team builders, apresentações, aniversários, casamentos e batizados

Super friendly staff with yummy food! Currently only doing takeaway on weekends. The man who took…read morethe order was helpful to what I wanted since he didn't have a menu. But said we could order whatever we wanted! Truly a great spot in this neighborhood!!!!

There is no menu. There are only fresh ingredients, your taste buds, your appetite and the chefs…read moreimagination. Pasta or pizza? After that Chef Rolando gets to know what you are craving that day and makes a dish to satisfy and nourish that craving. Delicious!

Improve the service. Very unwelcoming. I usually give tip according to service of the waiter. He…read morewouldn't even try to be nice. The food, not worth it for me.

So I got the grilled sea bass- not disappointed! My sister…read moreordered the veal steak- she was not happy! It was over cooked and dry. Our waiter seemed to be over worked. He had no patience. When he was taking our order, I guess he decided we took too long when I asked my sister what started she wanted- so he just groaned and walked away!! The woman at the table next to us was clearly upset at waiting so long to put in her order! We offered some of our bread to her since she was being ignored! Overall- my food was great. My sisters wasn't. Service left a lot to be desired.

This was our first meal in Portugal and we knew very little about their food. We got lucky at…read moreCacique. The waitress was most helpful in guiding us to an excellent meal. Then the owner came to our table and insisted we share an after-dinner drink at no charge. If you stay in this part of town, take advantage of this restaurant.

Wow! Without a doubt, the octopus lagiero style is the best octopus I've ever had, anywhere! My…read morewife thought her salmon was outstanding too. You'll find that the service, selection, quality, and intimacy of Cacique can't be beat. Miguel will treat you like gold! We will try and return as often as we can.

This is a tiny place that's a short walk from the huge airport Marriott conference hotel nearby. We…read morewent with a group of six. They organized a shared family style meal with four starters, four entrees, and two deserts. They have tables on two small floors and rearrange them for groups if needed. In addition to our party of six upstairs there was another group of twelve that took up the rest of the ground floor. There were four more tables for four people each downstairs. There's an English menu available. The food isn't going to appeal to extreme wine buffs and foodies or Michelin, but it's good home-style cooking. Not much for vegetarians. Best items were a seafood on rice dish, octopus salad, and grilled shrimp. Good almond cake and fruit salad for desert. Prices were beyond reasonable. A good dose of local color with the WC signs, that I hear is a Portuguese tradition. See photos.

This was a delicious, family-owned restaurant we visited in Lisbon near the Marriott where we…read morestayed. Very quaint and the staff was extremely friendly. A smaller restaurant harder to notice unless you seek it out but definitely a place to stop. Less expensive than most restaurants- especially the more touristy ones. Further from center so Best to go if you are further north. Great overall!

We stopped by this restaurant for lunch on Christmas day, and it had great Portuguese fare. Some of…read moremy favorite dishes included the chicken gizzards, the scrambled eggs and ham, and pork ribs with migas. The chicken gizzards were super tender, and I enjoyed the spicy tomato sauce that went with it. The eggs had some salty sausage on top that paired well with the creamy eggs. I really enjoyed the migas. It had a nice garlic taste, and was covered in aged sausage slices. The food could have been more warm though; a lot of the dishes were room temperature.

Food was excellent very good service made sure we had everything we needed. Very nice atmosphere…read moreone of the Restaurant's in Lisbon

From the owner: cozina nepali e indianaread more