We were served a beautiful antipasti plate, 2 expertly made pastas (one with a spicy, creamy tomato…read moresauce and the other with a salty, crunchy anchovy sauce), and a delicate dried fruit filled pastry for dessert. The service was pleasant, and the place was all locals - not at all touristy. If I was in Enna again, I'd go here in a heartbeat!

Very elegant restaurant with good service. But, be carefull when you choose to take the meat plate…read more We had filler a'laeense on one dish and grilled entrecot on the other and sorry, but they hardly know how to treat the meat. It comes out dry and almost well done and hard to chew. The Other Italian dishes we had were good and the desert was perfect

At Da Bacco located near the historic center was this beautifully charming whole in the wall where…read moreI called into going to grab a bite to eat. I decided to have a bucket of clams, awesome! Then in addition, the prosciutto with melon, also the carbonara which had thicker noodles. I dont know that I necessarily care for that, but it was yummy, and so flavorful. I loved it. The service was very direct slightly pretentious in a feel good way. So fun and such a good way to end your night in Italy.

Beware of scams at this place, although the food tasted good. They brought us a fish we did not…read moreorder, that was not on the menu and cost twice as much as the one we had requested. They tried to charge 20 euros for a glass of wine which was 6 euros on the menu. When we protested they refunded the extra charge for the wine. But the whole episode left a bad taste.

The location is not on the main street. And we ate outside of restaurant and felt so good. The…read morefood what we order are pizza and spaghetti. It doesn't impress us at the beginning. But we feel more tasty when we eat more. I think their material is more natural and healthy. I do enjoy whole dining experience. I bet dinner will be even better. Of course service is very good. Highly recommend!

Food was cold and not good. It lacked flavor and the lasagna was old and mushy. They had the tv…read moreon a game show and the lights were very bright. The waitress stared at her phone the entire time we were there and wasn't into her job at all. Horrible experience

Definitely THE place to eat pork. It's a local specialty. Everything is home made. This is not a…read morefancy place but a real one. You can tell that it is a family business.

This pizzeria has been serving good pizzas for the last 40 odd years. The pizza base is crispy but…read morerelatively thick, which is typical for Sicilian pizzas. They offer more than 50 different toppings, some of which include local produce like: goat cheese with mint, sun dried tomatoes, saffron-cheese, sausage with fennel seeds. The restaurant is scenically housed in the stables of a medieval manor perched on top of a cliff. The summer terrace has spectacular views over a valley with a lake and surrounded by rugged mountains. The pizza and scenery are well worth a drive on the curvy and winding road up the hill.

My friends and I had dinner here and it was a truly delightful experience. I tried both the house…read morewhite and red and would gladly order them again. Everyone was very happy with their orders, which varied across the menu. I ordered the sampler, which the waiter said was for "one." Now, I'm a big guy and could eat half of what they brought. Not a problem though, as it was delicious and I had a full meal to take home. The appetizers were fantastic from the meats to the bruschetta. All dishes had wonderful flavor and we were sharing across the board. We wouldn't hesitate to go back or to recommend this spot.

Dinner at Valentino is very delicious at a good price. Yes…read more I highly recommend grabbing a pizza (all look yummy) that is cooked in their big brick pizza oven. I also recommend getting the wide egg noodle dish (Pappardelle Dello Chef)--it's creamy and tasty. Our whole spread of food, drinks, and dessert was not expensive at all so we were happy about that. While Motta Sant'Anastasia is a sleepy town, they still got some good eateries and Valentino is definitely one of them.

Def One of the really good places to eat in Motta Sant'Anastasia!!!…read moreThis place is white table cloth decor but still home style feel. The staff are always wonderful and greet you with bright smiles as soon as you walk in. This was the first place we stopped when coming in after a LONG two days of traveling and bright smiles were definitely what we needed to see lol. The first thing I had to get used to was that all the restaurants (unless you want to eat panini n pizza every day) open around 5-6pm. There is practically NOTHING decent open before that! People here eat MUCH later! When we arrived around 630 we were one of the only families there, we left about 8 and it was STARTING to fill up!! We've been here twice while here. The first time I didn't get pictures but the second time I got a couple shots of the two AMAZING dishes we had. Pappardelle with a garlic sauce and muscles n clams, and a Veal dish with Mushroom cream sauce. I sopped up this rich mushroom sauce with their delicious bread!! I also highly recommend the sautéed spinach (tho if you aren't used to so much oil on your food ask them Not to put it on after they cook it!) Also recommend the mixed grilled seafood plate. The seafood here is Very Fresh!! Love you guys!! We'll be back in October!