Tried this Pizzeria tonight, great price , tastes very generous with ingredients. Interior, no…read moreseating only takeout. Interior needs to be refreshed but this does not affect the taste.

Totally get your moneys worth and more. The toppings on the pizza are overflowing. Best pizza in…read morethe Ottawa Valley.

I love Red Swan Pizza! My first experience with this chain was the Montreal Rd location and all the…read morelocations I've been to thus far, including this location in Kanata North has been awesome. This location bakes their pizzas a little less well done than the Montreal Rd or Orleans one, which I kind of prefer, the other locations really brown their pizzas, lol. I got 2 personal sized Hawaiian pizzas. They were BOGO (buy one get one free) on UberEats for $10.95. They were generous with the sliced ham and pineapple (canned, not fresh, but to be expected). I omitted the sesame seeds that they usually sprinkle on the crust. One thing I really like about Red Swan Pizza is they have a number of free toppings. I didn't take advantage of any this time, but they are: green olives, garlic, cilantro, garlic and chili pepper flakes. I ordered on UberEats for pickup. Staff were pleasant and pickup was quick and easy. They have seats inside to eat, but the ambiance is "takeout pizza joint" lol. This location is located in a newer strip mall. It's near the Shell gas station and sane strip mall as Sandwich Factory and Turkish Kebab House. Lots of free parking.

Best Pizza I've had in a long time. Will certainly be going back. They make a massive pie. This is…read morenot the thin crust 3 toppings lightly spread across the surface. This pizza has real gravity to it. Have had it twice and was really good both times and very quick from order to exit!

Food was okay service was not. Waited 45 min. longer than they said,the guy was not overly…read morefriendly. Not going back again

ordered a slice of sweet pesto, got home no bacon on either slice!! really, what a rip off, hot…read morepeppers and pineapple only. You would have thought the girl would have noticed. NO WAY!!! So check your pizza be before you leave . Better yet go some where else!!

The best pizza in the area. A great team and excellent service, and if you decide you want a Deep…read moreand Delicious cake, they've got you covered there too!

Calvyns still has the same great pizzas, fries, and burgers it has since opening. However, it's now…read moretake out only; you order, pay, & receive your food from a service window at the front of the building. The interior and the rear patio are now closed. There are four simple benches with stools at the front, one of which is used for a selection of typical condiments, should you want to eat your food before getting back on the road. Cash or debit only.

This place is pretty dope. Spent part of a summer tree planting in Griffith and Calvyn's was the…read moreplace to be. The food is good, the beer is cold and affordable, and it's an experience you wont get in any city. On the menu they have deep fried cheese curds, and also cheesy fries with gravy, but no poutine listed. I often wondered why not make a poutine with the deep fried cheese curds, but it felt rude to ask. One of my colleagues ordered a corona, and it was served without a lime. My coworker inquired as to the lack of lime and Calvyn reponded, "Sorry man, I've got limes, I can put a lime in there, if it will make a difference for you. Do you think a tiny wedge of lime in the neck of your beer bottle makes a difference?" They have swords on the wall... they have swords, and daggers and other medieval stuff on the walls. Calvyn is a good guy, and his bar/restaurant is awesome. If you are passing through, or staying in the area you should check it out. Also they have a dock, so you can go there on your boat.

Ambiance is cozy. Lots of unique items to look at and gift yourself or others. Food is good, too.read more

Super cute spot with a nice variety of local products and souvenirs. Also a nice opportunity to…read moregrab a healthier meal instead of fast food along the 60. I had a nice sweet potato and goat cheese salad with a butter tart, both very tasty!

Very nice Restaurant to go for a great meal. We went for…read moreValentine's Day. They had a special menu of 6 choices, excellent choices at that. Plates were full of food, included soup and dessert for $40. We'll be back soon

The staff couldn't be nicer, but this is not the Greek restaurant I had hoped it would be. The…read morefirst red flag was the whole section of Italian pasta. The fried shrimp was okay, but nothing special. More bar food than anything else.

First visit did not disappoint at all. Beautiful ambience, excellent pizza with truly excellent…read morecrust. Excellent service, good portions. We had the Ugly One and Magic Mushroom Pizzas. Both were great and I know we will be back.

Best pizza in Renfrew!! I've tried them all! Try the thin crust for the perfect ratio of crust to…read moretoppings! Staff are always friendly too

Rounding up from a 3.5. My husband picked up some schnitzel on the way home, so I only tried it…read moreover an hour later. Because it was in the cardboard container for so long, by the time my husband got home the container was kind of damp from the heat and moisture, and some of the sauerkraut stuck to the bottom. I originally just wanted the wiener schnitzel, though they use pork cutlet instead of the traditional veal specifically for wiener schnitzel. I decided to go with the mushroom schnitzel instead, since it seemed popular. I asked for the mushroom sauce on the side instead of on top because I didn't want the schnitzel to be soggy after travelling. It had been awhile since I had spaetzle, so I got that and braised cabbage instead of the standard potatoes and gravy and steamed veggies it came with. My husband got me a large schnitzel, which I'm glad he did because it was quite thin and the large was a good size. I was hesitant to reheat it because it was so thin and I didn't want to overcook it. I was also super hungry (I didn't eat lunch beforehand to save the room) and didn't want to wait. The schnitzel was good with the slice of lemon as well as the mushroom sauce. The creamy mushroom sauce tasted like Campbell's condensed mushroom soup with some mushrooms added, but that's actually one of my favourite canned soups so I can't complain. The only downside was that it was cold and thickened in the containers, so I probably should've reheated the sauce. The spatzle seemed a bit overcooked because it was a bit gummy. I was surprised to find it had the same mushroom sauce on top of it. It was ok, but it would've been better with just butter, and probably would've been a much better texture if I had it freshly made. There was plenty of braised red cabbage. It wasn't too sour and surprisingly sweeter than I expected, but good and hearty. This definitely would've been better in a non-cardboard container, but more environmentally friendly, I guess. My husband got the large Cordon Bleu schnitzel that was stuffed with black forest ham and cheese, whipped potatoes with gravy, and steamed broccoli and carrots. I tried the schnitzel and while good, I still liked mine better with the sauce on top. The potatoes were pretty good, very smooth with a dark gravy, but not sure if they were homemade. Overall good, filling meal. Would love to go there and eat-in someday so that the food is still hot and fresh!

First time and not désappointés. This a nice restaurant, with perfect ambiance. Service was…read moreexcellent and food was perfect.