One of the most memorable meals of my life. From the incredible meats to the breads to the…read moredecadent spicy pear marmalade (all part of the starter). The wines were incredible, service was impeccable, and the food was extraordinary and amazing. First time for eating pigeon and it was so good. The duck was a masterpiece especially with the amaretto cherry sauce on it (plus the potatoes). The pumpkin ravioli was like candy, truly amazing. And the deserts, wow. No words besides wow. The two brothers made sure we were well taken care of and the entire staff was exceptional. The decor was great as well. I can tell you this, there are a handful of meals that I truly remember ever detail as they were that amazing. One was the now closed Le Gourmand in Seattle, Escargot in London, and now Ambasciata in Mantua. Truly incredible.

From the owner: ristorante specializzato in carne alla grigliaDal 1994 a Mirandola, Le Macine è il ristorante di…read moreriferimento per chi ama la carne e la cucina emiliana. Specializziamo su tagli maturati oltre 30 giorni nel nostro maturatore — tagliate, picanha, fiorentine, costate — e su cotture lente come ribs e chicken barbecue affumicati nel Traeger. Il menu include antipasti creativi come il Sushi di Carne e il Soffio d'Oriente, primi piatti della tradizione emiliana rivisitati e dolci tutti di produzione propria. Due sale per oltre 100 coperti, ambiente rinnovato e accogliente. Organizziamo pranzi e cene aziendali, feste di compleanno, feste di laurea, addii al celibato e al nubilato, serate con musica dal vivo. Aperto tutti i giorni a pranzo e cena.

Excellent spot for risotto! Excellent prices and great wine list. We tried the amarone and the…read moreclassic. Both were delicious! They are large portions. We ordered for 6 and ended up taking 2 to go with a party of 5. The last two portions didn't last long in the villa fridge. This place is a must if in the region.

Outstanding terra misu........... And food ............ very…read moregood service. Everything was awesome here I will call it the best place in Vicenza to eat.