What a great place to go to! It is way better then the normal Italien restaurant! Fantastic…read moreambiente, delicious food and very friendly waiters. We can highly recommend going to this restaurant :-)

Relaxing, comfortable and unpretentious but with excellent food. The salade Brianconaise is…read moreformidable! And the cod special was superb. I had no room for desseet. Some of the cheese dishes I saw at neighbouring tables were enticing... The wait staff were friendly and efficient. Highly recommended, especially for hungry cyclists who like good food.

We had an interesting and delectable meal of raclette- which involved a large chunk of emmenthal…read morecheese and a heating implement and potatoes, bread and cold meats. The cheese was scraped off with a wooden paddle as it melted. Yummy combination! There is a large selection of beers and wines. The whole menu is comprised of local specialties. Desserts looked excellent but due to the large main course unable to sample them!

What began as post-2006 Torino Olympics trek into the "unknown" of the quaint village of Champlas…read moreJanvier and du Grand Pere, morphed into our third journey to this wonderland of spectacular Alpine scenery and unmatched cuisine. While the beloved "boss" Adriana has passed the apron to new owners, the ambiance, welcoming hospitality, flavors, and overall magical feel to this place have most assuredly been maintained, if not enhanced. Those who are familiar with the Cesana-Torinese region are likely aware of the reputation of this world-class dining destination. Those contemplating a journey to the area should put du Grand Pere on their must-enjoy list. Looking forward to another visit as soon as possible.

Only noticed this restaurant on my last afternoon, whilst waiting for shuttle back to Hotel…read morePrincipi di Piemonte. Popped in that evening and could not understand why restaurant was so quiet. Food was all homemade and to a great standard. Portion sizes where good, not overloaded. Managed three courses with wine & tea, worked out at just over £33, bread included. Rustic & traditional setting, out of the 5 restaurants visited on this trip this was my favourite. Staff attentive, and spoke English.

From the owner: Ristorante Pizzeria Specialità: pesce, cucina mediterranea…read moree pizze cotte nel forno a legna

We had a lovely raclette dinner here. It was booked when we called so we reserved a table for the…read morenext day. The atmosphere here was great-everything you expect from a cozy French Alps restaurant. Staff was friendly but not so helpful with the wine. If you are in Briancon for a few days, this is a nice place to visit!

Excellent well cooked food and very friendly and accommodating staff. Will be happy to come back.read more

Best Pizza I ever had (Pizza Regina is my favorit) ! Very nice place and friendly stuff. They…read moreoffered a glass of limoncello for free on our second visit. Had a great time, highly recommended.