Hotel restaurant, which is maybe less cozy than most restaurants downtown. With that said the…read moreinterior is classy and there is a good vibe among the staff and guests as we know from having stayed here for a week. There is a new menu every day and you either like it or not. The menu is limited to 3 dishes in each category; antipasti, primi piatti, secondi piatti and 1 dessert. This night we got a tender venison loin with some special prepared potatoes. It was a reasonably priced gourmet serving.

I highly recommend this restaurant. We stayed in the Hotel Lilla and ate here several times. The…read morepizza and calzone were very good. My husband has a wood burning pizza oven, so he has high expectations when it comes to pizza. The pizza here met his expectations. The crust is super thin and crispy and there was the right amount of sauce and toppings. It's a small, quaint restaurant. The owner and staff were very friendly. They don't speak much English but the menu had English translations so it was easy to order.

Me and my mam ate here on Sunday, first bad think is the time..more then one hour to wait for a…read moresmall fish - salmerino - came from the kitchen!! Well..at the end they cooked us one fish for both, one side for me and the rest for my mam..never see nothing similar in all my life, never we will come again. Really not recommended for fish eating.

We had Spaghetti al Pomodoro, Spaghetti afiló, olió e pepperonino and Tagliatelle with roe deer…read moresauce. Our food was excellent. Waiters were very attentive. Restaurant is not fancy but vey cute decor. The only reason I gave it a 4 was because the wine selection was either red or white and taste was not great. Pizzas look very good but did not order. Will definitely return for pizza. Restaurant was recommended by hotel. The

We had a really nice dinner here. Friendly service, and a typical Trentino interior…read more This is the only pizzeria in Andolo that has optional gluten-free pizzas (although for those of you who are very sensitive: they don't seem to have a separate oven).

Large choice of local pasta's. We tried a few and it was great…read more Friendly service! Nice location.

This restaurant is adjacent to the medieval walls in the Piazza Fiere. We sat outside next to the…read morewalls for dinner. We ordered several different pasta dishes, beef carpaccio, and horse meat (really?). The wines were good. The waiter was very attentive, and the manager helped out when needed. This place has great food and great value. I recommend this place.

The food is amazing! Food came out fast and owner was so nice to us. Let us sample toppings. I felt…read morewelcomed and the pizza was one of the best in Italy! Great prices too. 6 euro for a pizza! Yum!

A good stop on the way to Val di Non. We had a delicious risotto al teroldego (a local red wine),…read morebut also the rest of the menu sounded tempting. The chef personally lists the dishes for you to pick (no printed menu). Prices were extremely good.

Friendly service in this excellent family restaurant. It's hard to choose, with all the interesting…read moreproposals of typical dishes.....and therefore we came here a second time to test also different ones! All of them have been perfect: gulash with polenta and mushrooms; risotto with apple, speck and cheese; deer; cheese canederli. Beside them, "normal" italian pasta and meat dishes are available. Lasagne, spaghetti, tagliata and so on. Desserts too are worthy, with strudel, tiramisu and different pies. Also the wine list is interesting, with several excellent regional wines, like the red ones Marzemino, Teroldego and Groppello di Revò. The restaurant has only few tables, therefore I suggest to reserve. There is a reserved parking just in front of the restaurant.