Heather from Chez Cole did a fantastic cookie decorating event for our neighborhood social club…read more she was so organized. All materials needed were provided by her. The ladies had a fun morning laughing and learning several techniques. All the cookies turned out beautiful. I highly recommend Chez Cole delicious treats. she can customize anything. she is a gifted baker. we are lucky to have her in St. petersburg.

From the owner: Most team building activities are forgotten by the next day. Chez Cole creates high energy…read moreexperiences that bring people together through laughter, competition, creativity, and play. Our Sugar Rush challenges turn coworkers, friends, and strangers into connected teams through fast paced interactive games designed to spark real conversation and real connection. Through blindfolded decorating, partner competitions, trivia, and timed cookie challenges, teams communicate, collaborate, laugh, and bond in ways traditional team building simply can’t create. Perfect for corporate teams, remote companies, date nights, birthdays, and group celebrations. Chez Cole Where frosting and fun collide. chezcole.com 978-569-8503 St. Petersburg, FL

I couldn't have asked for a better first cooking class experience. The class was intimate,…read moreinformative but laid back, beginner friendly and extremely rewarding. The menu the chef created was out of this world--shrimp scampi, ratatouille, lasagna, and cannolis. The space was clean and very well curated for everyone to have a hands on experience during the class. I also happened to take the class with some really funny people from different walks of life so it was a nice social experience too! I will definitely be taking one of chef Ricky's courses again in the future and hope you all have a chance to check one out as well.

I took the make your own sushi class with Chef Ricky in Carrollwood…read more This class was so much fun and Chef Ricky is the best! It is in the chef's house, so don't be alarmed when the maps takes you to a neighborhood. I got this for my boyfriend for a birthday gift and he loved it. There were 6 people in the class, he has a beautiful home with so much space. The spots are nicely setup with everything you need. He teaches you to make sushi from scratch and helps you every step of the way. He is very detailed and will answer any questions you have as well as make sure you are doing everything correctly so no one gets frustrated. You can bring your own drinks, he provides wine glasses and water. The price is absolutely worth it, you make so many rolls of sushi that you eat while you cook and also get to take so much home with you, you will have sushi for days! You can find his Instagram @tampachefricky

I thoroughly enjoyed my time at the sushi making class with Chef Stephen. He made the class very…read moreinteractive and fun to learn. I appreciated that this class was small and intimate. You can tell Chef has a passion for this because he made sure we all knew what we were doing, we could ask as many questions as we liked and he even provided me some short cuts on how to prepare certain things. He has a Gnocchi class coming up and I'm looking into signing up for that. I would highly recommend him.

I recommend the class I booked because of the chefs their interaction and the great experience I…read morehad. I find the website challenging and the knowledge of the people on the phone very minimal.

Excellent experience. The Paella was a huge hit. The cooking was an event and entertainment…read more Everyone really enjoyed Chef Holvin. He was one of the family by the end of the night. There were 30 of us and he feed everyone right on time and fresh. We will do this again next year.

The best paella in the area! Chef Holvin is very meticulous, always wears masks and gloves. The…read morepreparing is a show on itself, plus it is delicious with a lot of meat and very nicely presented.

Great experience! Good memories made. Worth it!!! Great location and atmosphere,nice peopleread more

My husband and I had the most incredible date night at the Epicurean Theatre! We attended the…read more"Dinner with a Master Chef" class on Friday, July 18th 2014. Our instructor was celebrity chef, Whitney Miller, winner of Master Chef (season 1). The Epicurean Theatre is a gorgeous and very modern culinary classroom in the Epicurean Hotel in South Tampa. The culinary classroom has a kitchen in the front of the theatre for the instructor/ chef and stadium-style seating for the students. (If you want a seat near the front of the class arrive early!) Flat screen televisions are located in the front corners of the classroom to display close-ups of the food as it is being prepared. The layout of the classroom allows participants to eat and drink while watching a cooking presentation. After the chef completes each course of the meal the Epicurean's wait staff serves the dish. Whitney Miller was so charming and entertaining throughout our class. I loved her stories about growing up in Mississippi and being a contestant on the Master Chef. Her menu in our class included some of her favorite Southern dishes: First Course: Arugula Salad with Grilled Figs, Homemade Buttermilk Ricotta Cheese, Crispy Prosciutto and a Citrus Vinaigrette (Wine Pairing: Schiopetto Pinot Grigio) Second Course: BBQ Shrimp and Cheese Grits (Wine Pairing: Black Bird Rose) Third Course: White Chocolate Bread Pudding (Wine Pairing: Rosa Regale) Everything was so delicious and I cannot wait to make these dishes at my home! Confession: I probably won't make my own ricotta cheese for the arugula salad because who has time for that?! We received so many great cooking tips from the class and I plan on purchasing Whitney's cookbook so I can introduce my husband to more Southern cooking. If you are interested in taking a class at the Epicurean Theatre I highly recommend it! They offer a variety of classes from cupcakes to cooking to wine or even speaking a foreign language. They even offer brew bus tours! The classes range from $45-$125. Our Master Chef class cost $65 per person which wasn't a bad deal in my opinion considering we received a two hour demonstration from a celebrity chef, a three course meal, and three wine tastings. Can't wait to take my next class at the Epicurean Theatre!

Had such an amazing time!! Was invited to a ravioli making class as an anniversary celebration and…read morehad the best time. Was able to make about 24 raviolis and Princess had enough materials available to make more, I totally would've if I wasn't so full Would 100% recommend if you're looking for a fun activity to do with friends, the ravioli class definitely tests your team working skills when rolling out the dough, and the instructions are super easy to follow!

From the owner: Cooking with Ms. Princess: Unleash Your Inner Chef in St. Petersburg, FL/Kenneth City, FL…read more Ready to elevate your cooking game? Join Cooking with Ms. Princess, greater St. Petersburg's premier cooking class experience! Whether you're a beginner or a seasoned cook, our fun, hands-on classes offer something for everyone. What We Offer: Personalized classes tailored to your skill level Expert tips and techniques from Ms. Princess herself A variety of cuisines and special dietary options Small class sizes for individual attention Private group sessions and events Perfect for corporate events, date nights, family bonding, or just treating yourself to a new skill. Location: Conveniently located at 5416 58th St N Kenneth City, FL 33709 Book Now: Classes fill up quickly! Visit PrincessCooks.com to reserve your spot today. Contact Us: Email CookingWithMsPrincess@gmail.com for more details. Cooking with Ms. Princess—where passion meets the plate!

Went here on a whim to take shelter from the rain and got treated wonderfully by the staff with…read morefree coffee, tea, and ice cream. The staff was very accommodating and helpful and even asked if we wanted to keep our items at the front:) A phenomenal team works here!!!

Cooking class review! My friends got this for a team…read morebuilding event- then bought for me for a birthday date night. BYOD and cook and learn plus 10% off ANYTHING in the store. They offer cappuccino espresso too mid class. We cooked Japanese night- miso salmon, fried rice, salad with ginger dressing, tempura veggies, sesame ice cream. Wow, so good and so much food- sad I couldn't take home my leftovers- such a waste. This should change Check it out, but save me a spot too!!!

I cannot say enough wonderful things about Chef Rosanna's beautiful, and delicious food. I had her…read moremake the spread for my man's 70th birthday party. No one left hungry, everyone raved about how gorgeous and delicious everything was. Scallops and chorizo was the absolute hit and there was NONE left. Her empanadas are fantastic (of course they are, she beat Bobby Flay with her empanadas) Grazing boards full of cheeses meats, nuts , fruit, spreads of all kinds and on and on. It made the evening celebration very special. Thank you so much Rosana for making Eric feel SO special.

From the owner: Looking for the best Cheese & Charcuterie in Town? Then order from award winning & Beat Bobby Flay…read morewinner, Chef Rosana

Absolutely wonderful experience! Delicious, reliable, trustworthy , just great . She was on time…read moreand really did a wonderful seated dinner. Next time I'm in the area will use her again. Fabulous

Chef Kristi knocked it out of the park for a catered plant based backyard birthday party. (40…read morepeople including kids). Everyone raved about the food (omnivore and plant based alike). The best part was that she delivered the food warm that day and helped me with the last bit of set up! We are so thankful to have found Chef Kristi who came highly recommended, and we hope she will be in our lives catering our events for a long time to come! Next up, thanksgiving!

We had the absolute pleasure of having Chef Bruno Wu cook for us in our home, and it was quite…read morepossibly the best meal I have ever had! Every dish was incredible--from the fried deviled eggs, potstickers, and fried shrimp with goat cheese to the perfectly cooked miso sea bass, wasabi mashed potatoes, and green beans. And to top it all off, a decadent dark chocolate cake with homemade vanilla bean ice cream! Chef Bruno not only prepared everything to perfection, but he also took the time to explain each dish, some of which were his own family recipes. The timing of the meal was flawless, and he left the kitchen even cleaner than when he arrived. If you're looking for a unique and unforgettable dining experience, I highly recommend Chef Bruno Wu!

Truly excellent dinner - food was exquisite, presentation was first rate. Would highly recommend…read morefor any private party