Not what it used to be. Not sure I can recommend it anymore. Pre COVID(2020) it was a strong 4…read morestar possibly 5 star. Now it's a weak 3. Food is average or just above on a good day, so I can recommend if you are close and hungry you will probably be satisfied. But one thing that may have contributed to it's decline is employee satisfaction and appreciation. As I go into detail here. Had a really uncomfortable experience last visit. I thought we would try Mangia again but while we were eating we had to listen to the manager (?) berating one of the employees. Not only was it very negative but there was foul language as well. If you have something to address with an employee.. do it respectfully and privately. Not in front of coworkers, and especially not in the presence of customers. A pleasant dining experience is directly related to a pleasant low stress work environment. Disgruntled and stressed employees do not make for a positive experience for the customer. Service will suffer.

We ordered a large Neapolitan style Meatball Parmigiana Pizza which was tasty and overall…read moreexcellent, including the crust, and a Caesar salad, which was not as flavorful as I expected. Service was excellent and ambience was terrific, especially because it was quiet since only one other table was occupied while we were there. This was my first visit to Mangia and I would certainly visit again.

I literally hadn't eaten here in 30 years since high school. It's a testament to how long they have…read morebeen open but I never understood how they were so popular then or now when I drive by visiting my parents. Yeah their pizza was better then than Pizza Time or a national chain place but that's about it. Not much has changed. A friend had them cater their son's graduation party last weekend and it was all pretty mediocre. Sandwich trays were on par with hastily made Wawa sandwiches and the pasta dishes were just gross (frozen pasta and lousy, bland sauce with a ton of salt). Salad and pizza were ok but nothing you would want seconds or a large helping either.

The service at Paolo's is amazing. The girls who seat you,…read morethe ladies who take your order, and the bartenders are hard-working and quick.... And always friendly. The food is quality and not overpriced. Four meals, drinks, and an appetizer will run you about $100 plus tip, which is about right for today. Paolo's doesn't try to be something it's not, and I appreciate that.

Great food period Best Pizza Best stromboli Great…read moresandwiches. Staff is always great and welcoming.

I honestly don't know why I don't come here more often, especially considering I like this food…read moremore than any offering from the wildly more popular Paolo's Pizza which is just up the road. So, what makes Paolo's more popular? The fact that they have a bar, I'd reckon. Chicho Bella (I love saying this out loud, by the way) is located at an unfortunate location nestled between a gas station and used car dealership off a busy stretch of U.S.-222 BUS. Unless you're looking for it, you'd probably just zoom right by it and be none the wiser. Hell, even when I was looking for it, I zoomed right past it because it's basically on the side of a highway, and the building itself is tiny. Your eyes would have to be glued to the side of the road rather than the road itself to have a chance of spotting it. That is, unless you want to be plodding along with an angry, mile-long convoy behind you going 20 MPH as you're squinting at every building in the general vicinity of where your GPS took you. Once I found the damn place, it was smooth sailing... well, kinda. I went in, picked up my order, got back to my car, and.. hmm, something seems off. Ah yes, I'm missing my salad. Go back in to retrieve said salad. Guy working behind the counter says, "Oh, my bad, here it is." The salad is teetering on some ledge five inches from the ceiling above the grill. Ah yes, warm salad. Nothing better. So yeah, other than the fact that they need to double check the pickup orders to make sure everything is actually there, I quite liked the food. They put a lot of passion into their menu. They being the two owners of the restaurant that appeared in a Reading Eagle article years back when Chicho Bella first opened. I walked in and it was like "Oh shit, those are the same two guys behind the counter cooking and manning the cash register." These dudes aren't just sitting back and hiring people to do the dirty work. They are very much hands-on owners who are doing what it takes to keep their business afloat. I have to respect that. They have some good specials online (especially during lunch), so be sure to check out their official website. Chicho's is the perfect spot for hoagies, personal stromboli's, and chef salads (with hard-boiled egg!). Fantastic selection.

We really enjoyed our first time at 201 West. I wasn't overly impressed with our appetizer of the…read morecrab stuffed mushrooms but only because it had an unusual cheese sauce and I'm picky about cheese. My husband enjoyed them. That being said, our steaks knocked it out of the park. I had the prime rib which was cooked to perfection and so juicy. My husband had the filet mignon and it was so deliciously tender. We decided on the same sides, and the garlic mashed potatoes were super yum! Both entrees also came with a house salad, not anything fancy but fresh and good. We also got some rolls when salad was served. Our waitress was super friendly and talked to us a bit. The wait staff were working together; someone other than our server picked up a salad plate when we were finished so it didn't sit there long. The building is a beautiful old structure that you can just see the history in. Very nicely and subtly decorated. Upscale and high-class, which aren't very common in Berks. We did make a reservation and I'm glad we did; it was packed! We heard the building is for sale so you gotta go now while you still have the chance!!

Horrible service! I walked in and sat at the bar; I was the only customer they had at the time. I…read morewaited 5-10 minutes to be greeted either by a bartender or wait staff, no one came. A couple workers from the kitchen came out, and they saw me, but never acknowledged me. I ended up leaving without talking to anyone in the restaurant. This is my second time there since the restaurant has had new owners, and this is the worst experience I've ever had at any restaurant. It was very disappointing.

Delicious Italian Grinder made just the way it is supposed to be! Good meats and fresh lettuce and…read moretomato. Great service too!

Love this place. Great authentic Italian cuisine. Even got to say hi to one of the nicest guys in…read moretown - Gino himself! Affordable, fast and delicious...

When walking in the door, there was no one in the front or at the bar. It was completely empty…read more.. eerie almost. We were meeting friends who were already inside, so we just walked around until we found them. Including our table, there were 2 total tables of people, which was sad to see. I can remember coming here as a child and it being quite the fancy, busy establishment. First, the food was delicious! I ordered the filet mignon that came with mushrooms, mixed green veggies, French Fries, and a salad. My filet was perfectly prepared. The mushrooms and veggies were awesome. The FF were lacking... just an oddly sliced potato that really didn't amount to much. Others in my party had crabcakes which they said we're phenomenal. Secondly, the atmosphere and facilities...they were sadly very poor. The restaurant needs a complete makeover. The chairs looked dirty, doors were broken, decor was all over the place. It was actually a bit uncomfortable to be in. Lastly, the bill. To say we were shocked was an understatement. For four of us it was $230+. Please know that we didn't order any appetizers. That was only for our main course and drinks. The food prices were not out of line. However, the drink prices were the highest we have ever paid... ANYWHERE! $16 for a Kahlua and cream. $15 for a Cosmo. Not knowing the drink prices, I ordered a regular soda. One person had two wines and an espresso martini for dessert. Another had two Cosmo's and a Kahlua and cream for dessert. Another had two windsor & cokes. We felt taken advantage of. It's a shame... we're not going back because of this. The owner was friendly and I think she was the chef. However, the drink prices and atmosphere are turning this into a once and done experience.

Good food, good service, nice dinner overall this past weekend. The Windsor Inn is open only three…read morenights now, Thursday, Friday, and Saturday. Thursday seems now to be Burger Night, if I read the little sign in the barroom correctly. There is a small bar, by itself, and a main dining room with six or seven tables, plus another table in an adjoining room. The owner should turn up the nice music tape a little bit (heard Frank Sinatra once or twice, but very distantly). The atmosphere needs a little help and that would do it. If the tables aren't all involved in conversations, it gets a little too quiet in the dining room, I thought. Stuffed mushrooms appetizer was good; two mushrooms, we shared it. The salads, with homemade dressings, were excellent; nice greens. I had chicken with crabmeat as entree, good. The mashed-up baked potato with it was delicious; the vegetables, which included broccoli, brussels sprouts, and green beans, were too al dente for my taste. I ate the beans but couldn't make it through the sturdier ones, so a tip for the future, should specify vegetables well-done. We also had a slice from a strawberry cheesecake roll for dessert, good. All the above plus two glasses of wine came in just under $100. The tables were almost all full but food service was not noticeably slow. We had courses regularly and were there for two hours. There is one nasty terrible review on Yelp for the restaurant, but based on our experience, it must be an outlier and I would disregard. May try Burger Night another time but I hope management heeds my call to boost the soundtrack music! Could make a difference.

I had a great experience at Penn Psychiatric. I was greeted and taken almost right away and I felt…read morelike the therapist listened.

These fruitcakes don't maintain their property and cause power outages several times a year for the…read moreresidents of Mohnton Lawn.

Late breakfast. I always enjoy this restaurant. Food is always delicious and the service is good…read moretoo. It is a diner and old school vibes. I ordered the Hangover Panini and home-fries. I also had coffee, which is always delicious. I did order pancakes to go for my son. Plenty of parking. Handi-capped right in front if you need it. There is also a ramp or steps depending on your needs. There is a large dining area, separate from the main area. I have been coming here for many years. Nice breakfast spot. They serve lunch and dinner too.

This place has gone down hill. When the new owner took over it was good. Also for the amount…read morethat is charged it is not worth it. The omelets are terrible and always burnt. The omelet is cooked on the griddle, it's thin as paper and tastes terrible. The bill was way way too much for what was purchased. They have one or 2 servers that are good. We will not return. Food is horrible

This pizzeria is absolutely top notch! The food is amazing, the staff was friendly and the prices…read morearen't bad. If you need an authentic pizza in Berks County, this is the place to go.

Ordered takeout. I got the manicotti and also ordered wings and meatballs. The wings are huge and…read morethe order of meatballs were the best I've EVER had. The manicotti was perfect and came with salad and garlic knots. Every single item was fabulous. I'm picky and when I'm craving really good Italian food I'll drive to my favorite place in Hammonton NJ. Not kidding. I've had decent Italian food around here but this place is outstanding.