I have boarded horses at Summit Oaks Ranch off and on for more than 10 years and have never had a…read moreproblem. It's always been my happy place. The pens are huge, they feed & grain my horse twice a day and clean the pens every day but Sunday. The boarders are all friendly and helpful. Recently there has been a change of hands and Herman has retired. His niece, Elba, and her husband, Tony, have been doing an awesome job cleaning the place up. It's an old facility but everything works and is getting fixed now. I love going out there!

This is a great boarding ranch! The owners are always on site and constantly checking on the…read morehorses. They have their own horses there and take super great care of them. The ranch is very clean, free from any hazards with plenty of arenas to work your horse, and to get to some really great trails, you just ride out the gate and up the street. It's not a busy street, but rather a country two lane paved road with trails on the side. Once you reach the end, the roads are not paved and are perfect for trail riding. They feed really great quality hay twice a day, have automatic watering systems in place, great stalls indoor with paddocks, and lots of extras! They also feed your supplements daily for no extra charge! Best of all, they are a super nice family, take great care of the boarders, and have a beautiful, safe place for your loved ones.

Such a fun experience at Santa Margarita Ranch Ziplining! The adventure honestly starts the minute…read moreyou arrive. You check in at the main office downtown, then hop on a tour bus to the ranch property. Our driver was super informative and entertaining along the way. The drive itself felt like part of the experience with bumpy ranch roads, multiple gates, gorgeous scenery, and a real behind the scenes feel of the property. Once you arrive, the staff gets you geared up with all the safety equipment and everyone was incredibly friendly, professional, and great with all ages. After gearing up, you take an old Army style jeep up the mountain and that ride alone was an adventure Super rickety, steep, and fun! We felt very safe the entire time because before every single zip line, the staff carefully checked everyone's safety gear and connections. There are 6 zip lines total and each one is different with spectacular views that change throughout the course. One thing to know is that you should be in reasonably good shape because there are mini hikes between some of the zip lines. There are lots of water stations along the course, which was great, but the experience is definitely active and you do not want to hold up the group. Totally worth it though and such a memorable Central Coast adventure for families, couples, teens, and adventurous kids!

Super friendly. Super professional(s). 6 zip lines! And of…read morecourse, Super fun! Kids are welcome. Under 100 lbs, your little rider must go tandem on 3 (they can go alone on the other 3)

Their incredible helpfulness and attitude. I have never had a bad experience, and I love shopping…read moreat Tractor Supply in Nipomo.

I love this tractor supply location. There is ample parking and the staff greet you right as you…read morewalk in as the registers are right there by the door. This establishment is very well taken care of the shelves are organized and have always been full when we have come. The side yard Has a large offering of all sorts of things you could use for outdoor spaces. We've been back several times now and have found exactly what we have needed.

This was our third stay with Dare 2 Dream Farms. We love the peace and tranquility of the property…read moreand the kindness of the staff and ownership. It is like staying with family. Loved it and will be back again!

I wish I'd read the plethora of negative reviews before buying chicks from this farm. It would have…read moresaved me from a total nightmare. I paid $50-$60 per bird for 5 chickens from Dare 2 Dream Farms because I believed I was buying healthy, responsibly raised animals from a higher-standard, "organic" operation. What arrived was the opposite. The transport box itself already contained bloody stool. Before the birds were even out, there was visible evidence of serious illness. Once inside, it became clear how severe it was. These chickens were emaciated to the point of feeling skeletal, weak, huddling, and not drinking. Within hours they were deteriorating and continuing to pass blood. This was not stress. These were critically ill animals on arrival. For comparison, I also bought 3 new chicks from a different source the day before (costing ~$20 per bird). Those birds were active, chirping, eating, and thriving immediately. The contrast was stark. An independent poultry specialist confirmed what was evident: these birds were severely compromised and had been for some time. This condition does not develop during transport. Beyond the condition of the birds themselves, this created a serious biosecurity risk. I have an established, healthy, happy flock of 13 hens and 3 chicks. Introducing visibly sick birds -- with active bloody stool -- put my entire flock at risk of infection. I had to immediately isolate, treat, and manage the situation as a potential contamination event, spending the next 9 days in intensive, around-the-clock care trying to keep the new birds alive while protecting the rest of my flock. Nightmare and ethical dilemma. The response from the farm made the situation worse. The condition was initially minimized as "normal", then explanations shifted. At the same time, I was repeatedly encouraged to return the birds. I refused. Given their state, I believe they would have died if they had been sent back. They required constant intervention just to stabilize. A partial "goodwill" refund was offered while I was actively managing a severe medical situation, then a full refund was made contingent on returning the birds, and ultimately any refund was revoked. To be clear: 1. Premium price charged for supposedly high-quality birds 2. Birds arrived visibly sick, emaciated, and passing blood 3. Biohazard risk introduced to a healthy flock 4. Condition minimized rather than addressed 5. Pressure to return animals in critical condition 6. Refund offered, then withdrawn This is not a minor issue or bad luck. This is a failure of basic animal welfare and responsible husbandry. I cannot recommend this farm under any circumstances.

I'm new to the area, Triple D Ranch was the closest horse boarding facility to my home and I am so…read morehappy to have found this place. The property is beautiful and well maintained. Nice sand footing in both arenas and round-pen, room to ride around the barn or down the quiet dirt road adjacent, Deborah the manager is amazing and so attentive to her position; Frank who cares for the horses is also wonderful and truly does "care" for the horses. My horse is about to have a foal and I feel 100% comfortable knowing she is being looked after and regularly checked on, even get updates! Highly recommend.

Beautiful area here, and the owner seemed very nice. I'm sure your horses will love being boarded…read morehere.

Haute Skillet catered our wedding this past weekend. Before even the actual day, the team was so…read moreaccomodating and flexible for all the things we wanted to do on our menu, from adding extra entrees, to catering to dietary restrictions, to customizing our veggie blends, and more. On the day of, the food was absolutely perfect - everything cooked perfectly, the team was lovely, so kind, and on top of everything, and the bartending was stellar. So many people complimented the food afterwards and said it was the best wedding food they'd ever had, and we couldn't have done it without Haute Skillet. We live locally, and I'm hoping for another ocassion to need catering so we can work with Anna and the team again!!

Just an absolute delight to work with Haute Skillet, Anna and her crew. Every single time. As a…read morefellow "vendor" (Photographer) ~ I have the pleasure of working with and eating their food time and time again. HS is the type of caterer that I see on the Vendor list and get excited. Their food = delicious. Their presentation = more delicious (and this matters to a photographer, especially). A+, highly recommend :)

Jocko's Mix in Nipomo, California, remains an absolute must-visit for anyone craving an authentic,…read moreworld-class central coast barbecue experience. From the oak-fired flavors to the welcoming atmosphere, it delivers on every front. ​Here is what makes it a standout: ​The Spencer Steak: The absolute star of the show. Cooked over an open red oak pit, this cut is incredibly juicy, perfectly charred, and packed with a distinct smoky flavor that you simply can't replicate at home. ​The Drinks: Perfectly poured and remarkably stiff. Whether you're grabbing a classic cocktail or a cold beer before dinner, the bar vibe sets the perfect tone for a hearty meal. ​The Appetizers: Classic, no-nonsense starters that pair beautifully with the main courses. The relish tray and standard starters get the appetite going without overcomplicating things. ​Great Service: Despite being perpetually busy, the staff handles the crowd with effortless hospitality. The service is fast, friendly, and deeply rooted in that warm, small-town hometown feel. ​If you are passing through Nipomo, make sure you show up hungry--Jocko's never disappoints

This seems like the steak house the locals would hit up, so we thought to give it a try…read more Reservations? We got one just in case, but didn't seem like you needed one if you visited on a weekday. We ordered the spencer steak, which is a fattier ribeye. It came with 8, 16 and 20oz. We went bang-for-buck and got the 20oz. It came with all sorts of stuff. The steak came with a side item, salad, beans, garlic bread and ice cream! Wow, that's a lot. All the tables came with salsa. Its nothing special, and legit tasted like the jarred salsa from a local groceries store. Pretty bad but pairing it with steak made sense. Idk how, it just did. The steak flavoring was fine, the burnt taste was great. A bit on the saltier side, but didn't bother me. The baked potato was great, esp to ease the salty steak. We definitely looked forward to finishing out with ice cream, which we learned was just Thrifty ice cream. No matter, tasted great! The ambiance of this place was definitely not fancy steakhouse. Think of old-school steakhouse. Lots of worn-out charm, but an amazing oak grill that does all the work in the back. Yah, worth checking out.