Saigon Lotus

A cute Vietnamese restaurant that is along Spadina in Toronto's Chinatown location…read more This spot has been opened up for a few years and I typically come here every few months for comfort pho. They always have nice portions and quick service. Ordered the beef and brisket pho and a side of the rice paper salad wrap with shrimp - it comes with dipping sauce which is nice for the summer period. The soup was also well flavourful and the bowl was pretty hefty too. I typically ask to withhold adding the greens to it, but it unfortunately came with.

I really enjoyed my visit at this Vietnamese restaurant located in Chinatown. If you go there on a…read moreweekend, get there before 8 PM to beat the rush. Food was excellent and service was accommodating. I had beef rib pho and complimentary warm tea. The sauce to go with the beef rib was quite good. I got the rest of the pho to go, as it was a huge serving. It was a bit of a challenge trying to put the contents of the huge bowl into the takeout containers and I imagine other people have this same issue. Will definitely be back. Next time I'd like to try their banh xeo and com sườn bì chả.

0.0 km•Chinatown, Kensington Market, Downtown Core

Interior

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Chicken pho

Pho Hung

3.2(529 reviews)

It was my first time in years dining at Pho Hung and food is exactly as I remembered and still…read moredelicious! I had my usual vermicelli bowl with grilled chicken, veggies and crispy spring roll. They have large and regular size and I got regular which was still filling. Also had their famous fried chicken wings which are fantastic! Highly recommend! The owner said it's a secret recipe they actually got from Buffalo NY. Ambience is always warm and I forgot this Spadina location has an extension that used to be their patio. Fast service and it was nice to see the owner who is usually there. And thankfully it wasn't packed when we got there on a Saturday around 1pm. This restaurant is still a family favourite!

I visited on a Friday night at 6:20 PM, and there were plenty of tables available. I had been…read moredebating whether to try this restaurant for a while, and while I'm glad I did, I'll still be going to my favourite Vietnamese spot down the street, Anh Dao. I ordered the bun bo hue, pho, and spring rolls. The bun bo hue tasted more like a spicy pho broth, and the pho reminded me of the broth at the Michelin recommended restaurant on Ossington. Overall, the bun bo hue and spring rolls were just okay, nothing special. The pho was good if you're looking for something simple. They also put a large piece of beef tendon in the pho, which I loved! One thing I didn't like was that the owner seemed to be rushing us to order, which felt a bit off putting. I'd come back for the pho and spring rolls, but I'm not sure about the other dishes.

0.1 km•Chinatown, Kensington Market, Downtown Core

Inside

Bun Bo Hue

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Mmm.. mm. Mmmm...

Banh Mi Nguyen Huong Food

4.2(229 reviews)

definitely my everyday meal if i still live in toronto, good amount of meat and pate spreadread more

I am from the US, banh mi is closely $10 USD, this place has very good portion of meat and paste…read morefor a big sandwich, only $5 in Toronto.

Banh Tet

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Banh Bo Nuong

Pho Ngon Dat Viet

4.2(5 reviews)

0.2 km•Kensington Market

Family style. Fried Fish w/ ginger fish sauce. Good veggies. Great company…read more Super friendly staff with wonderful service. I want disappointed.

New Viet restaurant joins us on Augusta Avenue in Kensington. This was previously a crepe place…read more This pho spot has an original version in the burbs so they know what they are doing. The store front looks inviting and once inside the thought and details of the interior speaks to their experience in welcoming diners. Beautiful inside with a fresh and clean vibe. I had a fish cake with dill vermicelli soup which was delicious. It came with the usual side of sprouts and greens to use as toppings. My bill was $23 with tip on my card for the soup. Service was quick and efficient with plenty of staff around to help you enjoy the experience. The front patio is really nice! Will be a great spot to eat while people watching at this iconic corner.

0.2 km•Chinatown, Kensington Market

Nice roomy dining area.

Bun Bo Hue

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Cute front patio on Augusta

Kim Vietnamese Restaurant

3.9(55 reviews)

They have 5 types of dry noodles with pork tossed with sauce, which is super hard to find as a dish…read more(even if you look for similar dishes in Singaporean, Malaysian, Thai and Cambodian cuisines). The dry noodle dishes under the green column use egg noodles & those under the brown use rice noodles but the toppings & sauce are the same. The most pricey rice noodles are Japanese but otherwise the difference is width. Got the thin egg noodle version in large. It's recommended to add pickled garlic & red vinegar. The soup was pretty tasty with a natural sweetness, 2 springy half fishballs & a large, very fresh shrimp. The sauce was basically oyster sauce but pickled garlic, red vinegar, hoi sin & chili sauce were available to add complexity. The noodles weren't wet but were not dry either. Large was a very big bowl it came with minced pork, thin sliced pork beansprouts & greens. The pickled garlic was good. Also got a shrimp fritter on the side for $2.50. It was big with one tiny shrimp. The juxtaposition was comical but it was cheap. It was not warm but the fritter was crispy & tasty. Unfortunately the shrimp itself was dry & brittle. Service was good, especially for an Asian place.

How do I keep forgetting this place? They have been around forever, and I mean literally forever…read more Perhaps I overlooked because they don't fall into the usual perception of Viet food, but it's definitely genuinely and authentically, Viet! Right down to the non-white washed clientele. I'd always prefer to dine where the "locals" dine, and being in a multicultural city like Toronto, it's difficult to fine a hidden gem that hasn't been invaded by foreigners (I'm laughing inside because I'm not Viet and am disliking myself for being that invader; however, I can pass for a Viet if I just point to the table I want and the menu item I'd like ). So, please keep this place to yourself as I would hate to line up the next time I come.

0.2 km•Chinatown, Kensington Market

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Banh Mi Ba Le

4.0(67 reviews)

Don't know how this place got such high ratings. We went for dinner on a weekday and it was awful…read more Place itself had the door open and was very warm with flies everywhere... Immediately decided not to get and of the banh mi for food safety reasons. Instead we got the pho dac biet and bun rice. Pho meat was barely edible and chewy. Bun rieu was watery flavored. The Asian lady was nice but this place needs some serious cleanliness and cooking help.

I visited this Vietnamese restaurant years ago and had a good impression back then, so I decided to…read morecome back recently. Unfortunately, this visit was very disappointing. The restaurant has no atmosphere and is cash only, which I normally wouldn't mind if the food were affordable and tasty. However, prices have gone up over the years, and the quality has gone down. The food tasted like it had been microwaved and was not enjoyable at all. The portion is so small. Because of this experience, I wouldn't recommend coming here, even though the restaurant still has strong reviews. I suspect many of those are from years ago when things were better. I genuinely hope the owner sees this feedback and considers revamping the business by improving cleanliness and, most importantly, the food quality.

0.2 km•Chinatown, Alexandra Park

Bun rieu

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Banh It Tran

Pho Pasteur

3.3(229 reviews)

From the outside you'd expect this place to be a cheap eat/ hidden gem, but unfortunately such was…read morenot the case. One of the more expensive pho places we have been to! Portions are large which is good, but the pho itself carried a strange flavour that I haven't had in other bowls. Curry was delicious-- it's spicy so be prepared! Spring roll was so fat, haha-- tasty but 18$ for a spring roll is kind of crazy. The place is pretty dingy and suitable for that late night snack; staff was attentive and nice however! For tastier pho, our spot is Ginger!

My friends and I came here at around 10am and there was nobody there except the staff who were…read moreprepping. There was a short wait after ordering as this was the morning. I got the rice with grilled pork, chicken and fried egg. Portion wise, it was a good amount. A big piece of both meats sitting on a bed of rice and a sunny side up egg right on top. The meats were really flavourful which I liked. I can eat but this really filled me up. All my friends also enjoyed their portions too and some were too full and had to take out the leftovers. The ladies working there were nice. Atmosphere wise, there is a lot of seating, especially for large groups. It looks like your typical Vietnamese resto with the utensils and condiments on the edge of each table.

0.3 km•Alexandra Park, Chinatown, Downtown Core

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Bun Saigon Vietnamese Restaurant

3.3(108 reviews)

The Bun Rieu Oc (crab rice noodles soup) was flavorful and accompanied by a nice ginger fish sauce…read moreto dip your escargot in. For those adventurer who wants a more robust savory flavor, you can ask for the extra shrimp paste (mam ruoc), which will add more umami to the already flavorful soup. The only thing lacking was the side veggies, which were missing some herbs such as spearmint and perilla leaves. The service staff was very friendly and attentive. The place opens up into the street and you can sit facing outward to watch walkers going by. Overall, I was pleasantly surprised that the taste is quite good and almost comparable as typical restaurants in the OC, heartland of viet expats...

Clean Vietnamese restaurant, with an extensive menu. They have a pretty good variety of dishes from…read morebanh xeo to bun rieu and more! We just went with broken rice with pork, chicken pho, and the pork and spring roll vermicelli. Yummy! Servers are pretty friendly and quick to serve us

Catfish in Claypot, Jumbo Shrimps in Egg & Tomato Sauce, Mixed Vegetables with Tofu, Snails

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Dining area looking out into the street

Dzo Viet Eatery

4.0(199 reviews)

0.6 km•Downtown Core

We love this place and it is a go-to for celebrations! Trendy and chic decor that is formal enough…read morefor special occasions but also casual enough that you don't feel unwelcome if you're in simple jeans and a tshirt. The stone bowl is obviously a specialty and beautifully presented, but the chicken pho is just as delicious at about half the price. A definite must visit, and order a fun cocktail while you're at it!

Great atmosphere fun vibes with friends family or date night. Good for small or large groups. No…read morecomplaints on the service either. Food was yummy but not particularly unique. Got the dry pho with chicken - personally would prefer a bun (vermicelli) instead. The green onion tofu had a good flavour with the sauce but found it was fried a bit too much, making it crispier than I'd like (it felt more like tofu skin than I could enjoy the tofu itself). The stuffed chicken wing was my favourite of the 3, just felt slightly pricey for what it was. The mango sticky rice cocktail was delicious - would get again.

Dzo Viet Eatery - restaurant interior

Dzo Viet Eatery - Sriracha Butter Fried Wings

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Turmeric chicken noodles

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13 reviews that are not currently recommended

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Bredgy L.

1002

3144

2 months ago

Chasing the high of the veggie life I had in Vietnam, this cozy spot only sprouted the seeds of yearning with reminiscent flavours. The contrast of the crunchy unripe papaya and the softer apple mango acts as a satisfying base. Aromatic peanuts, crispy shallots, and a refreshing fish sauce dressing enhance the dish. Then, the duo of curries arrive. A mix of fried tofu, firm tofu and vegetables is served alongside a green curry broth and lightly smoky grilled eggplant. The golden curry has soft vermicelli noodles that soak up the sweet golden broth with aromatic undertones of chilli, garlic, ginger, and lemongrass. It has the subtle richness of coconut milk and a myriad of toppings that give each bite variety, yet it always felt like it was missing something you'd find overseas. Service was fine. read more

Sarah O.

7 years ago

I went to Saigon Loutus the other day with friends looking to try out some more vegetarian and vegan restaurants. We were all really happy we went, since the place was amazing with well priced food, great service, and relaxing atmosphere. I ordered the Clear Noodle Soup with Vegan Crab and BBQ Meat. The vegan meat tasted amazing, with a texture similar to original meat. The soup itself was tasty, with subtle flavours. Saigon Lotus is one of my new go-to vegan/vegetarian restaurants in Toronto! I will be going back here again in the future. read more

Grace M.

3 years ago

Spent my entire first year in Toronto coming to this amazing vegan Vietnamese restaurant. I love this place so much. The staff is superb, the atmosphere is amazing and the food is unlike anything I've ever tried. I highly recommend the taro boba and the pho! read more

Montserrat Z.

7 years ago

I'm not a fan of Pho, but my boyfriend is. Somehow he convinced me to give it another try and we found this place. Clean, good service, and reasonable prices... Great food! read more

Anh N.

4 years ago

Best vegan Vietnamese restaurant I've tried. Prices are reasonable. The bbq banh mi, steam rice rolls and vietnamese coffee are a must-try. Highly recommended. read more

Thanh N.

9 years ago

The best place in Chinatown to eat vegan food. I super love their vegan Pho. It tasted like a real pho but 100% no meat. Amazing!

Paytin G.

6 years ago

My SO and I love this place, we eat here all the time. The vegan pho is incredible.

Genie H.

8 years ago

Good place! The staff all very kind! The good price comes with a big portion!

Linh V.

9 years ago

The best Vietnamese restaurant in town in my opinion. Highly recommend!!

Kalifa E.

6 years ago

Vietnamese food is really good here. Recommend everyone trying it out.

Meradith J.

7 years ago

Everything about this place is great! The food was so perfect!

Laura D.

9 years ago

Great place to eat! Enjoyed the food.

Salina W.

9 years ago

friendly service and terrific food!

Saigon Lotus - vietnamese - Updated September 2026

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Dai Bi Chay

4.1

(68 reviews)

This was pretty good! The mock meat was really tasty and chewy! They have a ton of variety too…read morewhich is nice. I didn't get the hotpot myself but tried a friends tomyum flavoured hot pot and it was incredible! I wish there was more spice in some of the foods but overall, it was really comforting food!

Very good Vietnamese vegan soups. Extremely flavourful and has a handful of options to choose from…read more Check out the vegan pancetta pics below.

Viet Chay Vegetarian Cuisine

4.5

(14 reviews)

A totally unexpected surprise…read more We were hankering for meatless/less heavy, and stumbled upon this charming Vietnamese restaurant. A tiny, family business who provide a quiet, serene and pleasant dining experience. NO MUSIC. BONUS! Spouse had the "bun bo Hue" and myself the "crab and fish maw". Hubby said that the taste and texture of the seitan (glutens) were on point. The "fish maw" in my crab soup had a perfect fish maw texture! We polished both off our dishes in record time and felt good about what we ate. I'm not a vegan but sometimes you just want something light and sustaining. HIGHLY recommend this restaurant. The owners/staff are nice to their customers.

I went to this restaurant with a group of six after a friend highly recommended it. When we first…read morewalked in, I immediately noticed the space was packed with way more tables and chairs than it could realistically handle. It felt a bit cramped, and with everyone turning to look at us, it was a little awkward- definitely one of those we just walked into the wrong party moments. Once we got seated, we were handed menus with numbers and asked to write down the codes for what we wanted. I wasn't super hungry, so I ordered the spicy tofu and spring rolls as appetizers, while the rest of the group ordered a variety of noodle dishes. One by one, the dishes started arriving, and I have to say, the portions were generous and everything I tasted was really flavorful. But then I kept waiting for my food, and by the time everyone else was nearly done eating, the server came over to say they had run out of crispy tofu. On top of that, we had ordered two spring rolls and only received one, even though we clearly marked "x2" on the sheet. At that point, it didn't make sense to order something else and wait another 20 minutes to eat alone, so I just ordered a spring roll and rice chicken roll to go. Overall, the noodle dishes were delicious and definitely something I'd come back for. But the restaurant could really use some improvements in organization, space management, and order accuracy.

Greens Vegetarian Restaurant

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(134 reviews)

This restaurant and Buddha's Vegan restaurant are both quite good for vegetarian food around this…read moreneighborhood. As a matter of fact, we only decided to come here because they had air conditioning and Buddha's didn't. The inside was just like your typical old style Cantonese restaurant but it was spacious and comfortable enough. We ordered their stir fried beef rice noodles, crispy noodle with mixed veggies, stir fried seasonal veggies with mushrooms, pan fried bean curd sheet and their wonton. Everything was pretty decent with large portions but honestly, maybe it was the dishes we ordered but the flavor was kind of flat and monotonous. I really liked the bean curds. it was crispy on the outside but soft and silky on the inside. And the mock beef rice noodle was quite good was well. I don't really think I would come back not because the restaurant is bad but I'm just not a big fan of Cantonese vegetarian food. Service was great and portions were large and they also offer tax free if paying by cash. All this food only cost 63$ so it is exceptional value.

Service incredible, food delicious, SOO many vegetarian options. The people running it were the…read moreabsolute sweetest, and the food is truly made with love. Tastes like a warm hug. I got to try vegetarian versions of food I've literally never had! I got the lemon chicken, vegetable fried rice, and crispy wontons. Will definitely be coming back.

Buddha's Vegan

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This non descript place is truly a great place for those really in the know. I took our vegan out…read moreof country guests and I was shocked by how excellent the food and service were in this very clean place. It looks very ordinary and unpromising from the outside but it is superb. Highly recommended.

If you're looking for a vegetarian restaurant in downtown I would highly recommend coming here…read more It's a hidden gem! My family and I have been here many times for dinner, the food has always been great and they have kept their prices low. It's certainly affordable and the portion is quite decent. It's always a satisfying meal, never disappoints.

Mama's Tofu

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I had been wanting to try this Vietnamese vegetarian spot for a while. Anything with "Mama" in the…read morename just feels comforting, so it was already on my list. It's mostly a takeout place with just a couple of tables inside, so it's simple and casual. One thing that stood out right away is the large variety of vegetarian versions of classic Vietnamese dishes on the menu. I ordered the lemongrass tofu salad rolls and they were delicious. Fresh, flavorful, and really satisfying. I personally would have liked a little more spice, but that's just my preference. I'd definitely order them again and look forward to trying more from the menu next time.

I love to come here for their sweet and sour deep fried tofu!…read more This spot is pretty affordable note that its cash only. Everything here is vegetarian. I think there's like one table to dine in, but this spot is primarily for takeout. Service is okay, some they run out of the tofu so they'd give me a fresh batch (bout 15 min wait)

Thien Tam Restaurant

4.7

(6 reviews)

My friends and I came here for a quick dinner before trivia night and were pleasantly surprised by…read morethe delicious and generously sized food! We shared the yellow curry which came with a side of rice, pad thai, and fresh spring rolls. Everything was so flavourful! Service was very kind and fast, I was surprised the restaurant was empty because this place is a hidden gem.

Vegan Vietnamese spot on Dundas…read more Had to do the banh xeo. It was massive. Shame they didn't have the rice wrapping paper to roll. Fried rice was glorious. Was told they use a mixture of soy sauces. Would definitely return!!

Flower lantern vegetarian restaurant - Nha Hang Chay Hoa Dang

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Found another wonderful vegan place to try with my friend!…read moreWe were extremely pleased with the quality of the food from the kitchen and it did not smell like oil in there at all. Service was great and lady was really polite. The mock pork was out of this world and I would highly recommend to try that. The mock chicken was ok. It was bland in comparison to the pork

We were starving and this was one of the vegan places still open. We were around one hour before…read moreclosing. There was nobody dining in but the staff was very welcoming. The place was not the cleanest and all the condiments were sticky. We were hungry and I was glad to see vegan Vietnamese restaurant so we decided to stay. We ordered papaya salad, vermicelli noodles with vegan pork and banh mi. We got a free cold tea which was a nice touch. The food came pretty quickly. The Banh Mi was small and for me was lacking in ingredients. I was eating mostly bread, just a small amount of meat and veggies were inside. Papaya salad was nothing I would expect. Did not like the sauce and the crushed peanuts on top were stale. The best was the vermicelli bowl. It was flavorful and fresh. The only thing is I would love to have more "meat". Not sure if they were trying to rush with the food before closing but I was a little disappointed with the taste. I would give them a second chance, maybe I just ordered wrong items.

Graceful Vegetarian Restaurant

4.1

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The last time we dined at Graceful was in 2013 at their earlier location!…read more They've retained the same style/ambiance and furnishings INCLUDING superlative service. The interior design is reminiscent of the earlier location. If you're into a quiet, serene atmosphere and polite, considerate fellow patrons, this is the place for you. The food was as memorable as before! I had the freshly shucked corn jjeok (congee) which was a thin congee (always my preference), topped with mock ham. 10/10. Spouse had the mock sharks' fin soup - 10/10. We shared the "Korean style" napa cabbage with several mushrooms and taofu. It was outstanding and thankfully not loaded with cornstarch. 10/10. We splurged on "peanut filled dumplings" which contained minutely-chopped water chestnuts, chopped carrot and mushroom and the lovely crunchy peanuts. TEXTURE WAS SUBLIME and the TASTE outstanding. 10/10. Service: 10/10. Ambiance: 10/10. Highly, highly recommended.

Graceful Vegetarian Restaurant, located inside Splendid China Mall in Scarborough, serves Chinese…read morevegetarian dishes that (in my opinion) are way better than the ones served in similar Chinese vegetarian restaurants that I had been to elsewhere in the GTA. At Graceful, they actually offer dishes that contain no mock meat, such as straight tofu and bean curd varieties with fresh vegetables (as a non-meat eater, I'm not a big fan of mock meats). The food here seems to be a hit with both vegetarians and non-vegetarians. The restaurant is easily spottable as there are huge signs and entrances from both outside and inside the mall. The interior is not very big - just one big room, but has a cozy and comfortable ambiance with Chinese decorations. There was a table with take-out snack and dessert items right at the entrance, where you can buy packages of cashew nuts, Chinese cookies, and glutinous rice-based snacks / desserts. Service was very friendly, quick, and much better than the service you'd find at most other Chinese restaurants anywhere else. We were presented with 3 menus: dim sum menu (where you mark the items you want to order yourself with a pencil), special dishes menu (with coloured photos), and the main menu (came in a paper booklet). We ordered a combination of dishes from the dim sum and main menus. DIM SUM - Vegetarian Shiu Mai: Loved it! The texture was very smooth and I could see the pieces of vegetables (maybe carrot, radish, water chestnut, mushrooms) in the shiu mai. - Mock BBQ Eel: We ordered this one just out of curiosity. This was my least favourite item out of the ones we ordered. It came out as cubed pieces of deep-fried gluten, covered in sweet sauce and a bit of sesame seeds. Not a fan of deep-fried stuff, and I didn't like the sweet sauce. It had zero resemblance (both visually and taste-wise) to eel (we didn't expect it to be... just wanted to see how this dish would turn out). - Mock Sliced Abalone Sashimi: This was okay, but it could do without the sauce. I liked the firm texture, just like abalone. It was served with a small dollop of wasabi (not needed, in my opinion). MAIN DISHES - Stir-Fried Tofu, Cabbage, Carrot, and Wood Ear Mushrooms: My absolute favourite dish here! We ordered it because I read another Yelp reviewer wrote that this dish was great, non-greasy, and non-oily. They were correct (thank you)! Glad we got this. The tofu was nice and firm with a chewy texture, and I loved all the vegetables that came with this dish. As a big fan of stir-fried cabbage and wood ear mushrooms, this was an easy win. I liked that it wasn't covered in thick sauce and not oily or greasy. - Egg Whites and Mock Crab Meat on Broccoli: Broccoli was a bit on the soft side, but I liked this dish for the combination of fresh vegs and a huge amount of lean protein (egg whites) on top. It was a big dish, and we got to take home some of the egg whites. - Crispy Egg-Free Noodles with Bean Curd Slices and Bitter Melon: This came with too much thick sauce (although I liked the black pepper), but the parts with the still-crispy noodles were good. The protein was actually called "Mock Beef" in the menu, but it was really bean curd slices. I liked the bitter melon the best in this dish, minus the sauce. Overall, this was a great place for Chinese vegetarian food. There was a wide variety of items to choose from, ranging from dim sum (small dishes) to larger main dishes, and all sorts of cooking styles (steamed, stir-fried, deep fried, soup, hot pot, etc.). In the fried rice section of the menu, it was written that they could make all of the fried rice vegan by omitting the eggs (good option for those who want them to be vegan). The 2 stand-outs of this restaurant were the quality and taste of the dishes (especially the ones with tofu / bean curd and actual vegetables), and the service. The gentleman who worked there (perhaps the manager or owner) really cared about his customers and acted like an owner - greeting us, making sure we were taken care of, giving us extra napkins and utensils when asked, explaining each dish that came out, and said goodbye as we were leaving. I plan on coming back to try some of their other dishes on the menu (still lots to choose from!).

Vege Delight

4.6

(16 reviews)

Meaning to go this restaurant for a long time and finally while downtown made it. The entrance…read moretakes you to the Omni Thai restaurant and once you enter you turn the left dining area for this vegetarian/vegan restaurant. The inside is quite nice - cozy but clean and tidy. The service was very good. Not only did we get the usual complimentary hot green tea but also a new cold drink that I can't remember (plum?). It was a bit sweet for us. The staff wanted some feedback and we provided. We had a Vegan Mixed Veggies and Mushroom Congee - it was good. Good flavour and hit the spot. It is a comfort food for us and it did its job. Not as good as our gold standard elsewhere. But definitely up there. Sizzling Crispy Rice with stir fried veggies - now this dish just set a gold standard. IMHO a must have at this restaurant. The rice crispy and came out sizzling. The crispiness comes after deep frying the rice to perfection. Not sure how it was seasoned but it was just amazing. No spice as such but oh my, it tasted very good. Coming back just for this dish's and to try many more.

Very good for... we ordered 2 appetizers and four main course dishes to share. Each dish was fresh,…read moreperfectly seasoned and fantastically prepared. Wait staff did an adequate job. Recommend!

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