Tourist trap. They over-charge and give you tiny portions. Save your money. Go to the Fresh Fish…read moreplace instead for great seafood. They charged $39 for only several slices of tuna and king fish sashimi that required no preparation. Total waste of money. Portion tiny for a main.

I've heard a lot of good things about dels so I made sure we booked in as soon as I knew I'd have a…read morefew days in Lincoln. Atmosphere- very casual dinning even to the point you can order at the counter. Service- I can't say a bad word other then the meals did take a fair bit of time (we did have a group of 8 so it's hard to complain too much. Food- the menu reads amazingly, everything sounded so good to the point I really struggled to make a discussion. I ended up going for the oysters (natural) for a starter. They where, understandably some of the best I've ever tasted thanks to coffin bay being so close by. ($24) For a main I ordered the tuna ($32). The flavors where ok and I would have been satisfied however the meal was stone cold. I was going to say something but after a quick ask around the table it seemed like a common problem so we just ate and got out of there. For the record there was a mix of dishes on our table ranging from pizza to steak but nothing out of the ordinary to justify cold meals. (I will also day the whole place was fairly busy) It's won a heap of local awards and the prices are very high,. It doesn't live up to its hype and I think someone else needs to open something really nice and give it a run for its money. ****FYI, I also heard the coffee was nice so we went back the next morning for some takeaways. The taste wasn't the worst I've had but the length it took became pretty laughable****

Excellent pizza on the outskirts of sort Lincoln, take away or (very casual) dine in. There are…read moreonly about 6 tables. Not yet on Yelp, it looks like a favourite amongst the locals. We had a vegetarian pizza, large enough to share, it had the freshest selection of vegetables that I have had in a long time.

Best pizza and coffee in town. Available for dine in, take away or delivery. Pizzas are wood-fired…read morefor that traditional Italian taste.

If your an oysters lover, then here may be your place, home or paradise…read more Oysters from here have also for me been a winner, size matters when it comes to oysters. Highly recommended for the oyster factor, but if you want to get fresher, go to coffin bay and get your own and eat fresh of the oyster stand!.

Great coffee and simple menu with a great view is must see when in Port Lincoln…read more We came here 3 days in a row and everyday the coffee was consistently amazing. The staff are really lovely and its obviously a popular stop for the locals and tourists alike. It turns into a wine bar at night too which is a super cool feature for a small town! 5 stars

Great little place, friendly service, excellent coffee and open for breakfast and lunch, and wine…read morebar at night. We came here for breakfast and coffee two days in a row, and the staff recognised us on the second day! For a wicked breakfast, try their cocoa toasted granola, sinfully good!

The curly fries and aioli with a couple of drinks while sitting outside in the great eyre peninsula…read moresunshine made for a beautiful January afternoon

Very disappointing with the food from the restaurant. The service was poor. Waiter took our 1st…read moreorder of drinks and didn't ask if we wanted more.

They are quick preparing the food. The curry triangles are good. The beef black bean was my…read morefavourite. All the food was nice and well priced.

A bright, well spaced table arrangement means it's not too noisy. Staff are very friendly and…read morehelpful. Both Chinese & Thai menu options - great satay chicken - Mongolian Lamb was kinda unexpected (sauce like a spiced ketchup) but nice nonetheless.

Stopped in here the other evening for take-away. The dining space looks OK and was bright…read more The menu is really big and has a lot of choices. We ordered a beef dish, curry squid, fried rice and fried dim sum. The order took about 20-25 mins. so I left and came back. That's a bit long especially since there weren't that many people in the restaurants ... maybe 2 tables? The location just outside of the town center probably makes it less competitive than other restaurants but it is right next to the Hilton Hotel and close by the silos, so they may get a good lunch crowd. The portions were OK and they were nice and hot. The two negative ticks that we had was that one or more of the dishes must have had MSG in it because we were thirsty all night long after the meal. Also, we didn't care much for the fried dim sum. Don't know why they make them so big (3 huge ones). I'd rather have had 6 smaller ones that had more flavor. Also, being from the States, I was surprised that they did not include free fortune cookies, disposable chopsticks or any condiments (soy sauce, hot mustard). We're talking about things that only cost cents to them. The prices are OK but doesn't give me any incentive to give them another try.

If you haven't been to the Rogue & Rascals new sister venue yet, I highly recommend it. The brunch…read moreplatters and coffee are amazing, and I got to sample the night time menu last night as well, the Cheeseburger spring rolls & the Buttermilk Fried Chicken are fantastic! Great selection of cocktails to choose from, nice decor inside and out, quite cozy & comfortable atmosphere, not too loud either. Again the staff are fantastic, friendly and service is quick, food comes out very fast! It's definitely my new regular place to go!

This is a review for the attached Bayside restaurant in the Port Lincoln hotel, which doesn't seem…read moreto have a listing, but is connected to Sarins. We ate here, and didn't realize the head chef was on vacation--HUGE MISTAKE. My parents ordered the $40 seafood sampler and when it came to the table it stank to high heaven. I refused to eat any of it because it was clearly old fish and NOT fresh. It remains to be seen if my parents will get sick. We also ordered tuna ceviche, which turned out to be raw tuna, no lemon or lime juice marinade. It came with 10 stale corn chips. I ordered fish and chips, thinking "Who fucks up fish and chips?" Well, this restaurant does. The fish was far undercooked and absolutely inedible, as the batter was gooey and gross. My parents got the crumbed version, which was cooked slightly more. Husband got the schnitzel, which was supposed to come with a Parmesan sauce, but instead just had a hunk of bland melted cheese on it. I did inform the manager and they refunded the cost of my fish and chips. I would say definitely ask if the chef is in town, because whoever cooks in his/her absence is a person who gives zero shits about the food they cook and serve. Beyond disappointing, it was downright disgusting. Just the smell from the seafood appetizer was enough to put you off from eating anything else. I'm not sure who is reviewing this restaurant as a 4-5 star place, but if the head chef is that good, they they should make sure when they leave there is at least a competent cook to take over. Whoever cooked our meal isn't qualified to boil water. Stay away, I recommend, it would be better to try the several fast food joints, because at least there you know what you will get. The service was lacking as well. While we were the only table eating as it was early, we had to get up and ask for everything. If I were the head chef of this restaurant, I would be absolutely humiliated by the meal we had tonight.

If you are here for the oysters, then Port Lincoln is the place to be…read more Good table spoon sized oysters, that you could almost consider eating with a dinner fork!. All of the other types of oysters, that are on the menu are good to go. I think Monday's and Wednesday's are when stock comes in from the bay. Can really tell that there out of the ocean, that day or next as of the look of the oyster and the taste. Had more then 4 dozen within the 24hours, not a problem at all. No limit at all, eat as many as you want no side effects