We needed a light meal on my last stop before our Dolomite trip. This place had good salads and…read morefresh vegetables! But when we got there we melted at the side of the seafood. We started by sharing the beef carpaccio. Tasty but could've used a little seasoning. They clearly specialized in the seafood My wife had mussels , and I had seafood with pasta (clams, mussels, squid, shrimp in a delicious tomato sauce with fresh tomatoes) We had excellent service, and delicious fresh made pasta. The atmosphere is down home, but the food is for real Really enjoyed

Excellent meal. We did not have a reservation but they are recommended. We were seated in just a…read morefew minutes. Our waiter speaks English. The menu is a large leather bound tome. Appetizers, salads, mains, pasta. All the courses. Wine comes by the glass or carafe. My SO ordered the carbonara and he was thrilled with this dish. Al dente pasta in a creamy sauce. My lamb was cooked medium and the vegetables grilled perfectly. We shared a garden salad. He ate the tomatoes and corn, I ate the mixed lettuce and cucumber. I love this lollo mix. Service was very good, food is fresh and good quality. It's worth a visit.

For the price and portions, you cannot go wrong. May not be the best in Italy, but it's pretty…read moredarn good.

Excellent food and service. The food is simple, fresh and delicious- as great food usually is! Our…read moreserver spoke English. It seems we were the only tourists in the restaurants; all others seemed like locals many of whom were very friendly with the owner and the servers (perhaps longtime repeat patrons - always a great sign!). Everything we had was delicious: 1. Antipasto of mixed seafood 2. A pappardelle pasta with porchini mushrooms (the mushrooms were fresh, not dry!) 3. A grilled steak (it looked like a good sized porterhouse) 4. House red wine (served in a clay pitcher for the table) 5. A litre bottle of mineral water 6. A house made cheesecake 7. A house name tiramisu Our bill was about 61 euro. At home this meal would have been at least double that! Highly recommend all around!

The best meal we had on this trip to Milan. Highly recommend. Lots of local Italians dining here…read more Feels super homey. Owned by a Chinese family. Service was great. Food was amazing. We loved everything we ordered. Seafood pasta was great. We can't wait to come back! UPDATE: We went back the very next night because we wanted to try their other dishes. We are so glad that we did. My husband got the Scampi dish which is nothing like scampi in the usa which is basically oil and garlic. This italian scampi dish was tomato-based but with a very light cream. You almost could miss the cream if you're not paying attention. It was filled with prawns. The touch of cream gave the dish an incredible savory mouth feel. We liked this even more than the seafood pasta which was also delicious. After several days of eating seafood pasta throughout Italy. I wanted to try something simple and classic. I went with their ragu pasta (bolognese) which was only 10 euros. It was a large plate and hands down, THE BEST, ragu I have ever had in my entire life. This is a MUST EAT. We also shared all the dishes and agree that the ragu was amazing. Nothing was overly salted or greasy. Everything tasted just right. We did order one grilled seafood dish that we did not care for. It was topped with some sort of bread crumb. You tasted the bread crumb more than the seafood. I'd skip that appetizer. If I had to recommend the top 3 dishes, it would be the scampi, ragu and the seafood pasta. The milanese veal cutlet was also nicely done. I had one other dish which was some sort of fish in a tomato sauce with olives and potatoes. There's just something so special about european potatoes. They taste very potato-y a nd not bland. Definitely try one of their stewed potato dishes. The prices are super reasonable, the service is attentive and you'll be surrounded by local italians enjoying life and food. I would dine here daily the next time we go back to Milan. It was that good!

The food is here absolutely amazing and the waitresses were super nice as well. At first I was…read morehesitant about coming to Italy because I am allergic to garlic and pasta usually has garlic but they made my pasta without it, saving me an allergic reaction. I ordered the Spaghetti Seafood and it was so delicious. None of the seafood in my dish was overcooked, which is was great because it made the shrimp and crawfish shells easier to remove. We ordered a bottle of Pinot Noir to go with our meal but it was a little to sweet for us. For dessert, we had the Tiramisu and it was life changing. I don't ever think I can Tiramisu again when I leave Italy. Great service and delicious food! I would definitely recommend this place!

Heard great things online, recommend by chatGPT and booked a reservation…read more Small place, friendly service, but time limit on the table, so if the service is a bit slow, you might be mid dessert and you're being asked to leave when the next party has arrived. Not a big deal, they let you know there is a time limit, but maybe they should keep the service flowing so that doesn't happen. The interior decorator here did a great job with the time warp back to the mid 20th century. Cool vibe. Food was ok. Perhaps using old recipes from the time period is not so good for a tourist? I wasn't really impressed with the food, but I don't have a cultural link to Milanese food to begin with, so I don't think I was fully able to appreciate it. If my grandmother made this when i was a kid, perhaps it would have been better, but the meal was lost on me. There are plenty of spots to grab a good meal, I'd only recommend this place if you have a fond memory of the menu items or you really want to time travel and post to social media.

Intro: After doing a bunch of sightseeing in Milan, we stopped by Riseolatte for dinner. While we…read moredidn't have a reservation, we were seated promptly upstairs (table for three). Ambiance (3.5/5): This Italian restaurant looks like your grandma's house. Lots of old school decor and it's the exact look they're going for. Homey, just like grandma's house. Seating is a bit tight and there's no A/C so things were a bit stuffy. Service (4.5/5): Our waitress was friendly and was pretty efficient in taking care of us. Service can be a bit of a miss in Europe but our experience at Riseolatte far exceeded the norm. Drinks (4.5/5): Good drink list. I ended up splitting some house wine with my buddy. They have it in different sizes and we went with the largest option of the house red. Food (3/5): I went with the osso bucco which is served with risotto (two of my favorite dishes in one). And part of what also made the dish so attractive is that risotto Milanese is a classic Milanese dish. Unfortunately, the dish didn't live up to the hype. Osso Bucco, done right is so tender that it falls off the bone. It's a slow cook type of meal and you can taste the results of that. Here, the meat was harder than it should have been, which indicates to me that they probably cut some corners. The risotto, on the other hand, was solid. As was the portion size. I was just expecting better with the osso bucco. My friends got the veal (elephant ears). Talk about a portion size. Three huge veal cutlets and fries. You can see why they call them elephant ears! I tried a bite and enjoyed it more than my dish. Overall: There's a lot to like about Risoelatte. Some dishes are a hit and some are a bit of a miss so make sure to choose wisely!

There is nothing to compare with the informality, the food, the value and the attention you will…read moreget. Pappardelle with porcini. Crisp pizza. Wonderful salad. A Napolitano oasis amongst fussier Northern Italian cuisine.

Great mom & pop place! Pasquale and Cora didn't speak a lick of English but we had an amazing…read moredinner. Pizza was outstanding. We watched (79 BTW) make our pizza from scratch. Worth a visit!

We went early and the servers were so nice! We enjoyed all our food and drinks and the people…read morewatching is superb! It rained some but we were cozy and dry under the canopy. Definitely recommend!

I recommend the Bolognese and meatballs. Very yummy! One person can easily eat both...the…read moremeatballs are not gigantic like some of those you'll find in the states.

Very solid option in the Galleria with classic comfort options including pizza, ossobucco, and…read morecostelleta in an unmatched location and extremely reasonable prices for the location. I would recommend making a reservation during prime hours and sitting outside if they have space there. The pizzas are the thin crust Roman style and very solid - the classic Margherita is the one to get as the execution is fantastic. You get the flavor of a NYC slice made with better ingredients and with a great thin crust. This reminds me of Marta in NYC which closed during COVID. The classic entrees are made in the comfort food style - solid flavors, generous portions, and good ingredients. Be sure to try the costelleta or ossobucco. The cutlet is perfectly tender with a crispy crust served with fantastic roasted potatoes. The ossobucco itself is just okay but the risotto is very satisfying especially with the bone marrow. If you are by the Duomo or Galleria and want comfort food this is a great option.

We had a hard time deciding where to eat tonight because there are so many restaurants in this…read moreplaza, but based upon reviews we decided on this spot, and I think we made a good choice. Prices were fair, and the staff was very attentive. We were able to get some good Italian music and food here. The four cheese pizza is the da bomb. They even give you some free stuff for dessert and a little mini appetizer. However, there is a four Euro tax per PERSON, that might knock the wind out of you. Still, enjoyed the place.

Don't get me wrong, the food here is great! However, the main purpose for us stopping here is the…read moreoutdoor seating with a view of Lake Como. We sat right out front which puts you on the sidewalk and near the street. This is a great way to be in the action and vibe of the area. However, they do offer a rooftop option with spectacular views. Pizza is traditional Northern Italy, very thin. Main thing here when ordering your entree (pizza of course) is to save room for the deserts! Wow, just wow! Make sure to check out the pics. Also worth noting for us foreign travels, most of the employees here spoke good English and were extremely polite and helpful! Hope to visit again soon! Salute!

The pasta was done aldente like I like. The claims were small but had big fresh flavor…read more I enjoyed the location!