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    San Pedro Mexican Restaurant

    3.9 (61 reviews)
    InexpensiveMexican
    Closed 11:00 am - 9:30 pm
    Updated 1 month ago

    Order San Pedro Mexican Restaurant Takeout or Delivery

    San Pedro Mexican Restaurant Photos

    SAN PEDRO MEXICAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - San Pedro Mexican Restaurant

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    burritos - one beef & one shrimp
    Darya D.

    Nice!! Had to sprint to the bathroom before choosing a burrito I get back and WOW. Kind man was already there to help me decide since my partner already had. Ready in 10 minutes. Service 10/10!!!! Burritos filled the stomach nicely but the taste buds didn't exactly explode. - Elena & Darya

    Vicki H.

    Busy but attentive wait staff Flan was overcooked, as bottom was burnt but carnitas were good.

    Lunch special number 7! Bean burrito, quesadilla, Mexican rice and beans with added queso sauce on top. 5 bucks!
    Allie M.

    Great food and service!! Always go for their dollar margs on Monday. Their lunch specials are pretty cheap and delicious as well. This is the lunch special number 7 with cheese sauce added on top. A weekly stop for sure. Waiters are always very nice

    Carnitas Plate.  Not very tender.

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    1 year ago

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    9 months ago

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    4 months ago

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    4 years ago

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    3 years ago

    A huge selection and everything was really good. Excellent service, too! We sat outside on a beautiful night.

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    2 years ago

    Good food but sadly does NOT do DoorDash. It's national margarita day and my friends are sick but can't door dash margs

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    4 years ago

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    3 years ago

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    7 years ago

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    7 years ago

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    5 years ago

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    5 years ago

    Best Mexican food north of Texas! Nice atmosphere friendly service. Amazing food! Definitely a new go to for our family

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    2 years ago

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    3 years ago

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    9 years ago

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    8 years ago

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    4 years ago

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    8 years ago

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    16 years ago

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    14 years ago

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    7 years ago

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    6 years ago

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    12 years ago

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    16 years ago

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    5 years ago

    Everything was Great! Very impressive flavors. Our entire party loved the food here. Wish I could buy the chip salsa.

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    15 years ago

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    8 years ago

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    8 years ago

    Had a good time with my sister and dad. Great food the fajitas I had were well seasoned. -1 star because they forgot to get me my tortillas.

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    16 years ago

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    8 years ago

    We will return, even though it's 100 miles from home. The service was excellent, the menu expansive, and the food delicious.

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    16 years ago

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    11 years ago

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    9 years ago

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    14 years ago

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    15 years ago

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    Burgos Queen mexican food

    Burgos Queen mexican food

    4.8
    (11 reviews)
    1.0 mi

    Driving cross country recently, I was made to pitstop in Kearney due to a snowstorm & interstate…read moreclosures. It was already after 9 pm and few food options were available. Searching the web via smartphone, Burgos Queen popped up as an option open late. I'm thankful that this suggestion was recommended over fast food. Driving the roadways, fast food is the most convenient and available option. However, not as tummy friendly as most other foods. Kearney has many options in the FF category and many were still open despite the weather conditions. (By the following morning and with snow, many of the same locations did not open for the day.) While viewing food photos of Burgos on the web, I made a gut choice to try them out based on one specific photo. Their preparation of al pastor (pork) is what caught my eyes. Traditional Mexican street food style on the "trompo." For Americans, this means that the pork is piled onto a "spit" grill. Marinated with a heavy hand and a rind of pineapple sits atop. The sweetness of the fruit blends into the marinade and when meat is sliced, so with it are bits of fruit. Unfortunately due to Covid however, many taquerias (taco joints) have opted to removing the spit/grill and frying the mixture on the grill top. When doing this they often remove the pineapple too. (bah!) Another surprising discovery was their offering of birria! Attention locals.. you are lucky to have a taco joint in town that offers birria. Birria is commonly made from lamb or goat but in the US it is often made with beef, because, Americans..smh. Locals, get you some! Foodies that know about birria are reluctant to find it between our coasts. It was first offered in Chicago but didn't grow in popularity till it hit the food trucks of LA and then NYC. Queen doesn't do the all out preparation/presentation including fried tortillas with cheese, but their consomme that's placed into the taco has an enticing smell followed by flavorful explosion in mouth. It was near closing and I placed a phone order for two birria and two al pastor tacos. Had hoped to try their lengua or shrimp too but they were out or unavailable. For four tacos and a mandarin Jarritos soda, I think I paid about $11 dollars and change before tip. Food was plated onto a styrofoam, rectangular plate and covered with aluminum foil. Once back at the hotel I placed the plate down on the table and got to my wind down routine. Before I could sit down to enjoy my eats, my family had ripped into the carryout. One birria and al pastor was already devoured and red salsa nearly gone! Our room filled with pleasant smells and everyone was asking what, where, why didn't I bring more. I scratched my head about it also.. I cannot believe I found such a tasty taqueria in the middle of Nebraska.. Seriously, stop going to fast food joints and get some tasty tacos! By the next morning we were ready to leave but still wanting a repeat of the tacos so I placed a call to see what time they would open. Unfortunately due to the weather Burgos Queen was closed. However, the nice lady from the night before was there. I complimented them on the delicious food we enjoyed and shared my disappointment not being able to order food for the day. She went on to say, had she more time to prepare, she may have created a carryout for us. If they are still around the next time I'm in these parts, I'm definitely grabbing a bag of tacos! *Details. Despite not having pineapple in the al pastor, the flavors were present and tacos tasty. Many taquerias are careless to overcook pork which in my opinion kills the meat. People are still fearful of undercooking pork. I think they could prepare it low and slow and still turn out a tasty product. If you enjoy beef, the birria is a must. Trying this version first and then having the real deal elsewhere will only expand your enjoyment.

    Location is posted For Rent and not open today. Apparently is either shut down or moving. No…read moreactivity and inside appears emptied and already moved out to hopefully new location.

    Photos
    Burgos Queen mexican food
    Enchiladas plate
    Enchiladas plate
    Burrito

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    Burrito

    San Pedro Mexican Restaurant - mexican - Updated June 2026

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