Worth the walk to this gem! The pizza was amazing, place is quaint with seating inside and out…read more Plenty of staff of friendly and attentive staff. Our waiter was funny, easy going and recommended the Figone pizza which has fresh basil pesto, tomatoes, ricotta, mozzarella, prociutto, Parmesan. Ready to open at 7:30PM.

Outstanding pizza wood fired oven and great appetizers and deserts. Naturally great wines too. We…read morehad one classic pizza, stuffed zuchinni flowers, ratatouille, and deserted baba rum cake and Sorento lemon cake. All were outstanding! Total Euro 67 with great wine.

Incredible. The gentleman who made our pizza (and delivered to our table!) made the dining…read moreexperience fun, too. My nieces' first time in Napoli & the can't stop talking about the pizza here! Order the big beer.

Very small pizzeria off the beaten path with great tasting pizza and friendly staff. They have a…read moregood selection of pizzas to choose from.

Hidden gem. Doesn't look like much from the front, but get a table in the rear patio and enjoy…read moreheavenly pizza in heaven! The "in mozzarella we trust" is a must have if you have 4 or more lovers of caprese salad. The burrata is out of this world! We ordered six pizzas and two salads and it all landed in about 10 minutes! Everyone loved their pizzas - very fresh ingredients. Service is quick and professional. Very high end wine list.

From the delicious food to the ambiance, our meal was incredible. My daughter and I enjoyed the…read morestuffed pumpkin, the green boom, and the San Gennaro pizza. The service was considerate and attentive. We are grateful for the opportunity to enjoy such a nice meal in Napoli

My first stop in a city I've always wanted to spend some time in. Naples has held an interest as a…read morehard working town for its entire life, it's not flashy like many of its more famous city's, but its inhabitants are proud to be from Napoli. They claim to have invented pizza and mozzarella cheese. This restaurant we read a bit about and decided to give it a go, and my gawd, if you're in Naples and don't go there they should take away your Yelp membership. It's very old school and was filled with a wide range of patrons, from family's with little ones, to tourists like ourselves, and regular locals. The service was quick, the food nothing short of spectacular, so fresh, plentiful and oh so tasty. We sat outside and didn't venture into the inside, but the vibe was so positive we wish we could jar it and take it home. Our salad and pasta dish were shared and we took the entire pizza back to our flat as yummy leftovers the following morning cold, and heated up for a dinner after a long day of exploring what Naples has to offer. We are heading back there tonight for a second experience, and can't be happier to do so!!

My first Pizza in Napoli. I can't think of the name of the pizza, but it's close to a margarita…read morepizza and it was to die for good. We sat out on this little rinky-dink patio and watched the traffic Napoli passes by.

Visiting Naples for a day, the historical home of pizza, we (husband and I) weren't sure which…read morepizza place would be most traditional or best known in the city, which wasn't a touristy place. The touristy restaurant trap had been an issue while in Italy, most often ones raved through Google, here, or on Youtube expats that recommended some duds. While in Naples, we stopped at a bank and asked this wonderful lady, who spoke fluent English, about places to see, and which pizza she recommended. She asked her coworker who knew which place to recommend. We had no idea until we found Pizzeria Al 22, and found it during a busy time for lunch, I presume. The host seated us in a cozy corner area, and we found the menu to have plenty of options for pizza. All of this wood fire pizza, as we noticed the oven when we entered the restaurant. The server we had appeared to be the manager/owner who was a bit curt, but I am only going to assume because they were very busy. This restaurant is in the heart of the historic city market center, and since this was New Year's Eve day, or the last day of the year, it seemed that everyone wanted to come here for their last 2025 meal. We chose a sausage with artichoke, mushrooms and black olives pizza, which was tasty and not very round. It was sharable. The crust was crisp and the cheese was not gooey, and I can't recall what type was on it. Was this the best pizza I've had in my life, no, I can't say that. I really feel that I will have to visit Naples again to explore other pizzerias, but this was fine for our one day here.

Not a good Neapolitan pizza. Ingredients are quite good but pizza was not great, as soon as a…read morelittle cold it became chewy. For a Neapolitan even after 15 years in the states it was a disappointment. La pizza non è un gran che, specialmente rispetto agli standard napoletani. Non ci tornerei!

Pizzeria 900 is probably Napoli's best-kept pizza secret. There's no long wait time, there's crowd…read moreof tourists. It's mostly locals enjoying their meals. I was shocked at the prices, and the serving sizes. It's my understanding that people order a whole pizza for themselves, and I met my match. With Napoli being the home for the Margherita pizza, I went with that. The pizza is essentially the size of a Domino's large, with a thin crispy bottom charred crust holding a tangy tomato sauce, and finished with buffalo mozzarella. Definitely the best pizza I've had in my life, and I was definitely not able to finish my plate. I was not even close. Yes, I have been hiding the best part from you. The Margherita pizza was only $3.50, which is probably the cheapest meal I've had in Italy. They do charge you 1 euro for service charge per person, but I can't blame them with prices like that! If you like delicious cheap eats and want a simple dining experience, Pizzaria 900 is the spot for you.

Smaller and out of the way. But the pizza is very good and the owner has lots of experience…read more Great prices too. We went there on our first night in Naples and were not disappointed. A great option if you are staying close by or just passing through.

The pizza was not what we expected. Very watery crust and not very good in our opinion. They gave…read moreus the wrong pizza and because our Italian sucks, we just ate the pizza or half of it before they came to tell us it was the wrong pizza. Then they charged us for it anyway. I wasn't going to start a fuss being a visitor to a the country. I just wanted to pay and leave with issue. I don't know what the rave is about this place. Not in anyway a great pizza. Plus the severs don't seem very nice to Americans.

Napoli is the birthplace of pizza so that's enough said right there. This pizza was great, view is…read moreamazing and Napulitan people are the best! Great spot

I had an hour before my cruise the departs from the port and I really wanted to try a margarita…read morepizza in Napoli. This place is a few minute walk from the cruise port. I got a margarita pizza here for 6 euros and it was delicious. It was freshly made and steaming hot when they handed me the box. Every components of this pizza was perfect - crust, sauce, cheese. We share this pizza amongst four people, and it was a perfect snack before our dinner.

When in Naples, we have to eat pizza and yes we did. This…read morerestaurant has more seafood dishes besides their specialties of pizza. Seated as group and we started with soda water and wine. Then came 3 different pizza - Marguerite -tomato sauce and basil -pizza with mushroom and salami The dough was divine. It is so light and baked perfectly. The tomatoes sauce And fillings were just enough and didn't over power the authentic Italian dish. It was big serving I ate only 2 slices. The dessert - chocolate with pistachio nuts mousse/cake was amazing. Great pizza place. We will be back if in Naples.