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    Satay Brothers

    4.1 (93 reviews)
    Closed • Closed

    Satay Brothers Photos

    SATAY BROTHERS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Salade gado gado avec tempeh
    Jessica S.

    C'était pas incroyable mais quand même bon. J'avais trop faim et on a bien mangé. J'étais reconnaissante de la diversité d'options végétariennes et surtout la cuisson du tofu dans notre sandwich satay et le tempeh dans notre salade gado gado. Ma seule note c que je trouvais qu'il y avait trop de la sauce satay partout (je sais qu'on avait pris deux plats avec cela mais quand même un peu trop) et qu'elle n'était pas très complexe et un peu trop sucré pour mes goûts.

    The Kway Tew
    Cin C.

    It's so good that it makes us sad we don't live around the corner so we can get our fixes as often as we like. The Kway Teow is sooo sooo good. Closest we've had to back in Singapore. We've had this dish all over, and this is the best we've had. The noodles are amazing, perfect texture and flavor. Love that it comes with the correct sides of cut chili and chili sauce. Would definitely recommend.

    Andrea D.

    My favourite food stand at the Atwater market. The offering here is limited to the best-sellers, and it's just as good as the main restaurant. Our favourites: pork buns and papaya salad. The perfect portion to share and still have enough space to try other things at the market.

    Skewers, sandwich and pork belly bao
    Khoi N.

    I was eyeing Satay bros prior to coming up to MTL. My friends and I definitely agreed the food here was definitely a highly of our trip. We came to Atwater market on a busy early Saturday AM. We ordered the papaya salad, Satay skewers, Satay sandwich, pork bao, regular laksa soup, and lemonade with Bourbon. Between the 6 of us we literally ate everything off the plate or bowl. The soup was my favorite. Rich bold flavors with a creamy coconut broth. The skewers and sandwich of the day are must orders as well. Price wise food here is reasonable and we left stuffed with what we ordered. Located right in the market they do have seating right next to their station. Highly recommend Satay bros if you want a nice variety of Singaporean food.

    Laksa ($12 CAD) [Food IG: @lindaisafoodie]
    Linda T.

    Satay Brothers is one of the eateries that you can try while visiting Atwater Market. I only ordered the "laksa" and it's chili coconut soup with bean sprouts, tofu, shrimp, sliced fish cakes, and noodles. There's also an option to add chicken for a few dollars more. I wished there more noodles in the dish. I can't tell if the favors are authentic since this was my first time having laksa, but I did enjoy my meal tho. Overall, the food prices here seemed reasonable. Please note that it's a CASH ONLY place.

    a plate of food with chopsticks
    Tram L.

    As usual, Satay Brothers is always a great spot for some noodz and things. Came here w my mom this passed weekend for some Chai Tau Kueh, Laksa (duh!) & Satay skewers. There's always something new popping up on their menu and I had to try the Chai Tau Kueh, a Singaporean breakfast staple that was being sold to me so hard by the cashier (Hey, he did a great job! Lol!) It's essentially cubes of carrot cake, fried w eggs & daikon & things and eaten w sambal. (The concept is similar to Vietnamese "bột chiên" where they fry cubes of steamed rice flour cake in eggs and spring onions) The laksa & skewers were good as usual. The vibe was lively and fun as always. I'm glad life is starting again everywhere, especially the food stalls :)

    Tofu steamed buns and pork papaya salad
    Shahanaz B.

    I was at Atwater market for fresh fruits and vegetables shopping. While walking in between in the stunning plants and flowers, the hunger strikes! Decided to visit Satay Brothers kiosk. The service was amiable. I ordered two tofu steamed buns and pork papaya salad for my sister and a coke can. Unfortunately, the taste was the food wasn't up to mark. Tofu steamed buns were missing the kick flavor, and the sauce was way too salty. The papaya salad was super watery, and you can imagine it was not easy to eat with chopsticks. But the both dishes' presentations were beautiful and colorful. At least, the food helped with my hunger.

    Laksa
    Xue L.

    Got the laksa and it was pretty good. The broth wad very creamy and flavorful. It had shrimp, fish cakes, fried tofu and some herbs. The noodles were too soft and were falling apart but the combination with the chop suey made it better.

    Oso L.

    So damn delicious. The Hokkien Mee was outstanding. The noodles were cooked perfectly and the shrimp and pork cracklings were a perfect compliment.

    October 2017- Standing in line
    Amber H.

    Gotta give it to them their food is crazy flavourful. I first tried satay brothers at the other location and wasn't a fan. I decided once in for all that the steam buns needed to be purchased so I got in a little roped line where there was 5 ppl ahead of me. I got 2 buns 2 sandwich and a papaya green salad. Sandwich of the day was a meat sandwich tasted almost like hamburger and a well seasoned kefta. The other sandwich was okay but lacking meat. I 100 percent will be back

    Matt A.

    A delicious menu that can be the top of many lists but the sandwich is worth the extra effort. A beautiful mix of seasonings dances on the tongue as you savour each bite of this abundant beast. Very well cooked meat and perfectly crispy bread is enjoyable rain or shine. ( Thanks to the tents at Atwater market we were able to enjoy it in the former)

    Drinks menu
    Jonny M.

    Can you believe I've never stepped foot into Atwater Market? Well, nestled away in one of the stalls is a super popular Indonesian/Malaysian/Singaporean spot, Satay Brothers. They've become so popular that they have an actual restaurant in St. Henri (about a 5 minute walk away) that's open for dinner when the market shuts down. Hours coincide with the market although they're closed Monday and Tuesday. First time I came, they were closed but that just meant I could take pictures in peace. Drink menu - interesting that you can order pitchers. Perfect for summer drinking. Even though they have a paper menu, the board menu reflects actual prices. The stall is very laid back and the guys working there are very cool. We sat at the two counter seats on the side and got to chat with some of the workers, which was pretty entertaining. Even when they were shutting things down to move to the restaurant, they didn't rush us. Heck, they gave us some chicken satay skewers on the house. - Calamansi lemonade ($3.50) - Green papaya salad ($8.00) - Laksa lemak ($11.50) - Chicken satay skewers I can't really think of any other places in town that specialize in south-east Asian cuisine so you'll have to make due with Satay Brothers to get your fix. Not a bad way to end my trip!

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    2 years ago

    Try the Laksa! The flavor and richness of this dish will make you want to come back just for this dish!

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    3 years ago

    I used to really enjoy going there but the last couple of times I went there the food was quite ordinary. It's like it lost its flavour.

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    4 years ago

    Great service, excellent food and awesome interior space. Good to share or eat alone, flavorful and well prepared.

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    Page 1 of 3

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    Krapow - Sambal Belacan Chicken

    Krapow

    4.6(8 reviews)
    5.5 km•Plateau-Mont-Royal

    A restaurant that is entirely gluten-free, serving South-East Asian street food…read more Laksa (vegan): coconut curry soup with rice noodles. A tasty broth with vegetables and tofu soaked into the soup. Very flavourful! There should be more hooks for hanging. My coat felt on the floor when I placed it on the stool.

    I am always on the hunt for Indonesian food and planned to make a visit here while I was in…read moreMontreal. I was not disappointed and this will be my go-to when I come back to visit again! Here they serve stand-out dishes from Thailand, Indonesia, and Malaysia! Food: I got to try the beef rendang and the beef krapow - both are must-haves. If you are concerned about eating too much beef, this is the one time where it is okay! There are vegetables and fragrant rice to balance it out. The depth of flavour and boldness of their special spice blend transports you to another part of the world. I personally did not find the dishes spicy-hot and was happy with that spice level. I only tasted two other beef rendangs in my life but this is so far my #1. Service/atmosphere: There is limited seating so take-out is encouraged. I luckily got to dine-in and enjoyed seeing all the action in the open kitchen. I remember watching the oil splatter out of the wok when the fried runny egg was cooking - that takes risk. Price: The amount of work that goes into their focused menu is worth the price =)

    Photos
    Krapow - Beef Krapow

    Beef Krapow

    Krapow - Beef krapow

    Beef krapow

    Krapow

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    Satay Brothers - singaporean - Updated September 2026

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