I've been here twice now, once with my family on vacation and another time alone and both have been absolutely amazing. My wife has celiac, so when I came with the family we had to ensure that all of the dishes we ordered were gluten free. The staff was incredibly helpful in ensuring she would be safe. We tried a variety of dishes and shared and everything we had was amazing. The second time I came I got a chance to try some of the bread which was also great. The combination of excellent food and an inspired cocktail menu make this a great place for lunch, dinner or even just drinks out with friends. I highly recommend this place, it's a gem in the Plateau. read more

One of our best meals in Montreal. We are gluten free so finding fun food that has a large selection is tough. This place exceeded our expectations. We had the satay, curry and rice. I highly recommend the chicken curry! read more

The jackfruit with coconut milk was excellent and surprisingly the best item. The steamed mussels had a fragrant and delectable coconut sauce. The drumsticks were crisp and had a good accompanying sambal. read more

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Satu Lagi has become a fast favorite after my first visit. I have been back a few times and it never cease to amaze me. My boyfriend's 50th was coming up and without hesitation i decided to contact the owner to see if they could accommodate a large group. They put a sharing menu together for us, accommodated restrictions and did it beyond expectations. The food was exceptional , flavorful, as always. The service was amazing. I cannot praise this restaurant enough, it is unique and Hands down one of Montreal's best!!! Thank you Kevin for a wonderful evening!!! read more

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Tried out Satu Lagi, the only Indonesian restaurant in town, for brunch. They have a spacious outdoor terrasse. Mains are $18.00 to $26.00. - Matcha latte ($6.00) - Kaya toast and onsen egg ($10.00) - unauthentic according to my Singaporean friend - Rendang eggs benedict ($26.00) - rendang was okay. Side salad wasn't satisfying - Nasi lemak ($23.00) - tiny portion - Pulau pain perdu ($22.00) - standard fare read more

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I was skeptical about turning rendang--a traditional Indonesian dish--into a breakfast dish, but they did it amazingly. Every ingredient was so thoughtful. This truly hit the spot and I'd come back for it. The meat was so tender and the flavor was authentic. The pandan Creme Brulee was to die for. My husband had the fried chicken which he enjoyed. Service was great and the bar is decorated with traditional Indonesian masks. Well lit during the day, not sure about night time. It is a very nice space. read more

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Great flavors and dishes. Good service and recs by the staff! Yummy mocktails too!! Go with friends n enjoy!! read more

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Lovely space, nice outdoor patio, friendly service, among the best Indonesian food I've had. Here's what I tried: *Excellent sambal taster (one with shallots and lemongrass, a green one, a red one with sambal chunks, and a fermented shrimp red one)--we couldn't stop raving or debating which of the amazing sambals was best! *Excellent fresh and spicy water spinach with fermented shrimp --this is one of my favorite vegetables and this may be among my favorite preparations. So bright and zingy and fresh. *Perfectly crispy fried mushrooms with pickled enoki *Solid sweet tamari chicken satay with peanut sauce *Solid stewed coconut beef rendang *Solid fried banana with chocolate, and only mildly funky durian mousse read more

Satu Lagi - Sambal sampler, fried mushrooms, and chicken satay - Indonesian Near Me - Montreal, Quebec

They have a few vegan options and dishes that can be made vegan (Tempeh satay, Jamur Jamur, Kailan Bakar, Gudeg Nangka, Sayur Santan). The Jackfruit curry was delicious! The portions are reasonable for the price. I was so full, I couldn't have dessert. :P The flavours were memorable, and I would come again. read more

Satu Lagi - Nasi Uduk, Gudeg Nangka, - Indonesian Near Me - Montreal, Quebec

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This was a great meal. For starters the entire menu is gluten free which made it easy if you have any one who is celiac or has a gluten allergy. Drinks were delicious and unique. The beef satay was tender and tasty. The fried mushrooms were crunchy and a hearty serving. The fresh sambal is spicy and worth trying if you enjoy sambal. Great service, atmosphere and would return with more friends so we can try the whole menu! read more

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The Sambal Matah is a must get. We got the Duck and Jack Fruit curry as well as the satay and turmeric rice. All of these were amazing and I liked the Sambal Matah and Jackfruit curry the best. The service is exceptional, quick and pleasant. The ambiance is really nice and creates a great experience. read more

We ate here at the recommendation of a friend. Our experience was mixed, which may have been a function of the particular evening we were there, and possibly of our menu choices. On the upside: the grilled broccoli and chicken satay were excellent. The beef coconut curry was also very good. The chicken curry could have been more flavorful, but the bigger issue is that it was whole, bone-in chicken thighs -- kind of messy to eat, especially because there were no knives in the place settings. We did not like the banana leaf fish cakes. Service was not great the evening we were there. We had a reservation, and were seated right away, but then waited an oddly long time for menus. By the time the waiter returned to take our drink order, we made sure to order our food, too, rather than risk another long wait for his return. Our first "medium plate" -- a curry -- arrived without the rice, which made no sense. We had to flag down the waiter to get the rice, which was obviously already made and ready to bring out. This is my chief complaint: In general, the waitstaff seemed harried and flustered, maybe because there was a group of eight young women (a bachelorette party? a friends' reunion?) whose presence dominated the room and who evidently kept the waitstaff, bartender, and kitchen busy. On the evening we were there, it was too unseasonably cool to eat outside on the terrasse, so nearly all diners were inside the restaurant. This means there was no escape from the VERY loud and obtrusive table of young women. Satu Lagi did not have loud music playing (like too many restaurants), yet the group of young women were shout-talking and shrieking in laughter as if they were at a night club. NONE of the staff, who were clearly aware of the noise issue, tried to address the nuisance. It would not have taken much for one of them -- perhaps the handsome bartender who had already charmed the young women -- to say, "Excuse me, ladies. We're glad you're enjoying yourself, but we do ask that you keep your voices down out of consideration for the other patrons." This would have made a world of difference to everyone else. Why are restaurant staff so reluctant to ask excessively loud patrons to please keep their voices down? I recommend that waitstaff throughout the city practice -- in French and English -- politely asking annoyingly noisy customers to kindly quiet down. The other customers would really appreciate it. We may try this restaurant again, but for now I have a bad taste in my mouth from the overall experience -- which, by the way, was not inexpensive. read more

A very cute place that is perfect for a romantic date, dinner with friends or colleague or family meet up. They have a nice selection of "tapas", loved pretty much everything and the service is friendly. Overall, I'd say it's a win win. read more

I have been to many restaurants in Montréal during my time in the city, and I have to say this is the best run I have ever seen. Not only is the food amazing (mouth watering), but the service is impeccable. Everyone pitches in to help with service and the chefs even check in on you! The bartender, server, and host were all so courteous, and the meal was sublime. I know this place is new, but it should have more reviews! read more