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    Scopa

    4.1 (33 reviews)
    ModerateItalian, Cafes, Pizza
    Closed 9:00 am - 11:00 pm

    Scopa Photos

    SCOPA ATMOSPHERE

    What's the vibe?
    Loud
    Good for groups
    Good for kids

    Recommended Reviews - Scopa

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    Reviews With Photos

    Zucchini
    Emily F.

    My partner and I ordered take out from Scopa this evening. We split the Zucchini and Arrabbiatta pizzas, and I thoroughly enjoyed the garlic cream on the Zucchini pizza and the spicy sauce on the Arrabbiatta. They're personal sized pizzas, so order one per person. If you order online for pick up, they include a free hot chocolate with your order. They're famous for their hot chocolate and I can understand why. If you wait until you finish your pizzas to drink it, it's basically pudding! I'd recommend ordering it for takeaway because the restaurant itself is quite cramped.

    Quattro formaggi
    Robert T.

    Very decent personal pizzas with a wide variety of toppings and styles for everyone. Setting is pretty cozy and intimate even on bustling Cuba Street. When I originally saw my pizza I thought what you probably were thinking: boring. The pizza tastes a lot better than the presentation suggests. Crust is thin and crunchy, cheese is flavorful, and the sauce was immaculate, definitely the best part about this pie!

    Karan B.

    This used to be my go-to spot for amazing pizza. The best Italian pizza spot in the capital. Thin, full of flavor and the coffee isn't bad either. Visited this place today after a few years and it was still good. The pizzas were amazing, service was great however took longer than usual.

    Gnocchi (soft dumplings) with prosciutto (ham), garden peas, spinach, and cream
    Jen L.

    First time I have ever been here. First of all, New Zealand is one of the best countries I have been to. My cousin brought me to this little restaurant for lunch. This is such a quaint place. I loved the atmosphere and everything about it. The waiter was very friendly. I arrived with a party of FIVE. We were seated right away. Not knowing what to order, just Macchiato. So first they brought out my Macchiato and me as a non coffee drinker, I was expecting it to be something sweet but it far from sweet. Of course I had to try it anyway. Let's just say, it wasn't my favorite. Next they brought out my lunch. The presentation was on point. First bite, it was so yummy. I had never had anything like it. Very tasty as well. Not to cheesy. All the ingredients was complementing each other. I would definitely recommend this place for brunch/lunch. I left with wanting to try more things off their menu. Will definitely be back the next time I am visiting Wellington, New Zealand.

    Olives and spritzer. Olives are to die for.
    Morgyn T.

    Good spot if you're looking for Italian. My friend and I split the olives and 2 pizzas and couldn't finish everything. The olives are some of the best I've ever had..AMAZING. I'm not used to having served warm, and they were on point. We got the margherita pizza which was my least favorite and not what I'm used to (no dollops of cheese, just basil and sea salt :( ). The gorgonzola funghi was yummy and different. We also got the spritzers, which were good but not much alcohol for being so expensive. Overall the atmosphere is great and the servers were super friendly and chatty..I'd come back:)

    Nikki P.

    Went there for lunch on a Saturday ordered the special pizza which had pulled pork, (something similar to) kale, and olives. The pizza base was excellent, thin, light, and crisp but there could have been a little more flavor. I also ordered the bailey's hot chocolate. It was delicious but difficult to drink as it was rather thick. I ended up eating it like chocolate sauce with a spoon. I also tried the hotcakes which were to die for and a ragu pasta dish which I can't recall the name of which was also rather tasty. Comfortable dining area and friendly service would definitely come again but would probably stay away from the specials next time as the items on their menu were significantly better.

    Scopa Bene with salmon

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    2 years ago

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    4 years ago

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    3 years ago

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    3 years ago

    Had the Scopa,Fried Chicken. It was good, but kind of a small portion, so a bit overpriced.

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    7 years ago

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    6 years ago

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    8 years ago

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    11 years ago

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    8 years ago

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    7 years ago

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    10 years ago

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    11 years ago

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    18 years ago

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    8 years ago

    Had the custom breakfast and full breakfast with an aperol spritz. Pretty good, especially the bread! The aperol spritz was A+.

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    11 years ago

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    12 years ago

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    12 years ago

    Probably the best real italian pizza in Wellington. Oven-fired, thin crust, charred bits of crust and tasty toppings.

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    12 years ago

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    11 years ago

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    9 years ago

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    14 years ago

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    12 years ago

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    18 years ago

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    12 years ago

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    10 years ago

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    12 years ago

    Doesn't take bookings. Except when they randomly do. So you know, use your mind reading to figure out when.

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    12 years ago

    Basil gnocchi was amazing. Sicilian pizza was flavorful and the right kick!CAA550BA-EF6E-421B-9C87-31915ECEF9F2

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    10 years ago

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    11 years ago

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    Scopa Reviews in Other Languages

    Review Highlights - Scopa

    Scopa is a wonderful find off Cuba street.

    Mentioned in 4 reviews

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    Cafe Breton

    Cafe Breton

    4.0(4 reviews)
    1.1 km
    $$

    Hubby and I came here for lunch after seeing how busy it was over the lunch hour on a weekday. The…read morecafe isn't too big and tables are packed closely together so I wouldn't recommend it for large groups, especially during meal hours or for families with strollers however there is outdoor seating also available which may be able to accommodate. We ordered the fruit crepe which was absolutely beautiful with whipped cream. The crepe was beautifully cooked with a slight crisp on the edges, and the fruit (strawberries, kiwis and bananas) were all served fresh alongside whipped cream. For our savory dish, we ordered the mixed platter with in house smoked salmon, green lipped mussels, fries and mesclun salad which we devoured in under 5 minutes. All in all, this meal was the highlight of our day in Wellington and we'd happily come back if given the chance. BONUS: Free WiFi

    This is the new Brittany who has speared a spot on the block, since my last visit to Welly!…read more A great new cafe in down-town Welly. The service isn't all that fast but who cares, the staff are friendly and passionate enough about French regional cuisine to make up for it! It was the perfect spot for a lunch-time catch up with my sis-in-law who works for Adventure Travel across the road! It wasn't easy making a decision, we couldn't decide if we wanted to embark on a quick escape to Burgundy via the Beef Bourguignon or take a trip to the French Alps via the Gratin Dauphinois! In the end, we settled for neither and opted for steaming, hot bowls of authentic French onion soup, most generously topped with the grilled, gooey goodness of Gruyere cheese! From there, we journeyed onto the Western point of Brittany via their famous galettes! With over seven options to choose from, the crepes definitely rule this place! Bonjour et bienvenue au Cafe Breton!

    Photos
    Cafe Breton
    Cafe Breton - Generous menu. Ask and there may even be more options.

    Generous menu. Ask and there may even be more options.

    Cafe Breton - Fruit crepe

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    Fruit crepe

    Scopa - italian - Updated July 2026

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