Gourmet fish and chips! This fish and chip shop has a…read morewonderful menu. You can choose to have your fish beer battered, panko crumbed, tempura battered, gluten-free battered or grilled and you can have hand cut Agria chips,crinkle cut chips, beer battered chips, kumara chips or curly fries. There are several house salads and sides on offer or you can select something from their burger/sandwich menu. We opted to have grilled tarakihi and trevally, hand cut Agria chips and a coleslaw. It was delicious, beautifully cooked and presented and quite reasonably priced too.

I decided to go here based on the fact that it's the number 1 ranked fish and chips spot in…read moreAuckland on Yelp. I was pleasantly surprised to find that this establishment is a smaller one, and not a fine dining restaurant. Since it's a bit smaller, you can see the food being cooked for you behind the counter. I love the fact they you can choose to have a heavier version of F&C with a grilled fish or seared and baked with veggies. I wish I could give it a 4.5/4.75 starts only because there doesn't seem to be a restroom for customers(would rather my hands not smell like fish) and you have to pay $1-2 for condiments. I fearsomely feel like ketchup or tartar(at least ONE) condiment should be complimentary, but I'm not going to dock a star because I'm a little cheap. Overall, the fish is fresh and delicious, the fries are crunchy and golden. My heart's content.

The fish was excellent. We both had the snapper ($16.99 NZD), mine grilled in olive oil with salt &…read morepepper, hers with the beer batter. We shared a bowl of the thick cut chips (seriously awesome) , $7NZD. Service is simple, order at the counter. As we ate at 3:30pm the only other patrons were school kids coming in for chips. Really, really good food.

Overall, really good food. Had the tarakihi with craft beer batter. The fish was excellent. Only…read moredownside, wish the portion was larger. Also had the handcut agria chips. The size was all over the map, some where so large they tasted more like baked potato, some were smaller than a coin. Next time we will have crinkle cut. Service was friendly and welcoming. The shop is cute and easy to find.

Good food with a fair price!!! Kindly staff and always…read moreattending you with smile on his face. Super recomendo!!! Preço justo! E comida saborosa ! Uma generosa fatia de peixe servido no Burger Fish por 5 dólares! Uma bela de uma refeição! É o atendimento nota 10, de todas as vezes até hoje que passei sempre um sorriso no rosto :)

This place is my favourite fish and chips. The fish as always fresh- usually warehou or terakihi…read more(even the standard "fish". The crumbed batter is my fave. Really nice batter. Good pineapple rings :-). It is over the road from the beach and the massive island bay park and playground with a fenced area for the kids. Not expensive but as good as the gourmet places as far as the fish goes I think. They have got busier lately as word has perhaps got out so ring ahead or just head down with the kids and hang while you wait. Dairy next door to buy some ice blocks for desert. Love it

A great range of choices. Love this place. If you want…read morefresh fish, and cooked fish and chips this is the place to come.

Fish and chips are on my to eat list during my visit to NZ. After Googling for "best fish and chips…read morein Wellington", I headed over to Trawling Sea Market, which happens to be about 4 blocks from my hotel. This place is not a restaurant. It's a seafood market that also cooks your fish for you. They can grill or fry it. They do have a few tables and chairs but most people take their food to go. The store is clean! I walked in there and did not smell "dead fish" at all even though they are there. That shows you how fresh everything is! They sell combo meals that come with X pieces of fish and hot dogs with fries and drink(s). I really just wanted to try their fish and chips. One piece of fried fish is $4.10 (NZ dollars). Since everything I ate in NZ seemed to come in smaller portions compare to US, I ordered 2 pieces and skipped the chips (about $3). All the cooked orders are placed in paper bags. As soon as I got mine, I rushed back to my hotel room. As I took it out from the bag, I was very impressed with the size of each piece! I could have just ordered 1 piece! It was also very crispy outside with very fresh fish inside. I LOVED it but I could only each one piece. The other piece will be my breakfast tomorrow. The staff in the market were very friendly. The older guy at the counter greeted many of the customers by their names.

A loyal customer. The terikhi filet i just had was sthi …read more More like fish nibbles. 5 pieces. I questioned the bloke and he said that's a filet. Total crap.

Very impressed - a Kiwi Classic with a craft quality touch. The world of fish'n'chips is often…read moretaken for granted but the focus and effort we watched and then tasted makes a world of difference. Light and airy batter, with a crumbed option on offer if you prefer, coats the lovely fresh fish. The chips as crispy as could be. Also a beautify designed space where you can sit and watch your meal being prepared. Some of the best fish'n'chips I have tried in our journeys around New Zealand.

We were enjoying walking and exploring the Wellington waterfront when the hungers hit. I go from…read moreDisney princess to hangry wicked witch pretty quickly, so luckily the husband spotted this place with tables featuring tranquil water views and whisked me inside. The interior of the restaurant is beautifully lit with large windows permitting natural lighting to flood the open space dining area. The high ceilings with net and basket lighting give it a fun fishmonger theme and the casual atmosphere is created by the rustic wood floors, mismatched stools, and wooden boxes with utensils at each table. Our server was friendly and helped me navigate the menu which has notations for gluten free items and items that can easily be modified. I had some sauteed calamari rings with a delicious aioli sauce and a by the scoop mussels and clams with a tasty thai green curry sauce. The mussels were massive and quite delicious but the sauce was a little hard to identify and got watered down. The husband isn't a lover of seafood, so he went turf with the mooloo burger which was good but could have used a bit more crisp on the fries. We loved the atmosphere, the proximity to the water, and really appreciated the ease of ordering gf. Definitely a perfect spot to de-hangrify yourself or that special someone in your life.

The Crab Shack had the ambience of a boat house and good customer service. However, the food was…read moreexpensive for what you got and not that great. A group of us had the seafood boil, which they said was good for 4-5 people. It seemed more on par with 2-3 people sizing if you go by U.S. seafood boil standards. I was also a bit disappointed they only had one type of crab on the menu when the website detailed more options that were not available. The mud crab legs were way overcooked in the seafood boil and mushy. The calamari was probably the highlight of the food we tried. Lastly, the restaurant did not have any parking, so we had to use the nearby parking garage which ended up costing $30 for only a couple of hours.

Stopped at Brooklyn Supply for take away fish and chips. People were very nice. We ordered the…read morefamily pack which is 6 pieces of fish and 2 1/2 orders of fries. The serving size was very fair and the fish and chips were good. London spoiled me on fish and chips but these were good and weren't uber oily. The price was $25nzd which is very fair. They also have Chinese food which I will be back to try. Definitely worth a stop.

Where do I start? Big plate size slices? Good choices? Walk-by convenient? Friendly staff? Oh and…read moreit's good pizza. At $5 a slice, I wish I could go here for every late night munchie. Every single bite is crispy. Seriously. Every single bite. When you get to the crust, it's chewy and doughy and perfect. Toppings are too good. The pepperoni is evenly distributed and tasty. The mushroom is a veggie dream with savory mushrooms and spinach, you can't feel guilty with these two healthy options. I gotta mention the four cheese. Wow. It was salty and cheesy and with the thin crust, there's no stringy cheese dangling from your bites. Each bite was filled with flavor and there are sesame seeds by the crust, which was so different to see. The pizza is nice, thin and crispy. Surprising to come from a small stand in Courtney Place they are open late (11pm) to fill that pizza need every one has in there life. It was so good that in my short span of a few days in Wellington, I couldn't resist and managed to get here twice.

This is a small stand that starts as a coffee shop in the morning and opens up another window to…read morebecome a pizza place in the afternoon. The menu was limited and their slices both jumbo sized and very expensive, but they looked appealing so I splurged on one. I must say it is the most American pizza I've tasted on this side of the world; the fluffiness of the crust was proper. The four cheese I got also had some tasty sesame seeds. They offer a slice card for repeat customers, which if I were there I might get.