Omg! We're already talking about what to order on our next visit…read more Had an early dinner (by local standards) at 6:30pm on a rainy Friday night. We were seated right away without a reservation. Loved the decor and the casual, intimate atmosphere. We tried the sashimi, vegetable gyoza, salmon don, wagyu beef, seafood fried rice, and finished with the chocolate cake for dessert. Everything was delicious. If I had to offer a critique, I'd say the wagyu was just okay--not bad, just okay. Deep respect to the kitchen for executing such a comprehensive menu. The consistency shines through not just in the high-ticket items but also in the staples like gyoza and fried rice.

A solid spot if you're looking for Japanese food. We walked in without reservation for a late lunch…read moreand found it wasn't busy. The weather was nice, so we sat in their covered patio area. You can scan the QR code to pull up the menu. It was in both Spanish and English. The menu was extensive, a little something for everyone. There was ramen, rice bowl, udon, sushi, sashimi, shabu, maki, nigiri, etc.   I tried the maguro mix don that had chu-toro, o-toro, and akami on top of white rice. This was a perfectly balanced meal. A good fatty texture on the sashimi. Rice to fish ratio was also good. It was refreshing from all the food we've been eating in CDMX. We all enjoyed our don and ramen.   Service was a bit slow regarding when our food came out but they brought out everyone's food at the same time. The restroom was clean as well. The indoor seating looks spacious. Overall, we enjoyed our meal here and would recommend this spot if you're looking for Japanese food in the Roma Norte area.

Super extensive menu and cute indoor / outdoor seating. Dinner items were okay overall - would…read morerecommend the ramen and sushi.

Everything. Phenomenal. Everything we've eaten and drank here. My husband and I went after getting…read moremarried, and again for our anniversary. I'll make a point to go on any and every trip to Mexico City. Huge menu, but it can all be trusted! Super fresh, high quality seafood. Original review 6/29/2024: Everything was delicious. The sashimi tuna belly was exquisite. We had a whole fish, can't remember what it was called but it was great. Solid kao soi. My one reservation is that the menu is really big instead of being more focused. That being said, everything we ate was fantastic.

I've actually dined here on two separate occasions. The first time I came here with a couple of…read morepeople and we dined out on the sidewalk dining area. The second time today, I ordered just take out. I found myself with very little time after work, so I wanted to just buy sushi to take home. Overall I felt that the in-person experience was slightly better for a couple of reasons. The ambiance and the service. Tonight I ordered a sushi mix which included ten pieces of various types. I wish I remember the exact name of the platter. It was prepared for me right after I ordered it, and by the looks of it, it looks delicious. They had it prepared in about five minutes and now I cant wait to get home to give it a try.

Ordered this coconut curry noodle bowl at Koku in Condesa, and it hits exactly how you want it to…read more The broth is rich but not heavy, with that perfect balance between spice and creaminess from the coconut. The noodles soak it all in, and every bite feels layered without trying too hard. What I liked most is that it doesn't feel overcomplicated--just solid flavors done right. Comfort food, but with intention. Simple, warm, and very easy to finish without even noticing.

Slow service and just not great. Everything was just okay. I wanted something Asian so as I walked…read morein, the sushi counter looked amazing! but they put us upstairs.. so hot, the waiter got confused with our order and the food came out slow like molasses. Prices are typical US prices maybe just slightly lower.

Service was good but I would have to say the food was not anything like ramen from Japan they put…read morechorizo meat and said it was spicy ramen I do not recommend but if you get the curry I think it's safer bet good atmosphere

Most of the seating here is around the bar so you get to watch the chefs prepare the sushi! I even…read moresaw them cut up a giant fish. I got an iced green tea, a salmon hand roll, and an ebinagi maki roll. The hand roll was small but good and I really enjoyed the maki roll. The prices are higher here though. Service was a bit slow overall, took a while for me to be able to order.

The dining experience at the bar was very fun. I did the set menu for 5 hand rolls, which are made…read moreright in front of you and served as they are completed, while the rice is still warm. This part was great. I am not so sure about the quality of the fish used, though. We all had some allergies after leaving.

Really good and authentic in tastes/textures. Well done for a cute little corner joint. The sushi…read morecould be a bit larger and served with a little more wasabi, but I will still come back.

It was okay. We tried the deluxe hand rolls each which is fixed up of five of them. It really is…read morethe perfect amount. I forgot which but it had lemon in it was my favorite. It filled me up along with an iced matcha. Place is small and intimate. Service wasn't great. I think it's overpriced. I've had better at a lower price close by with superior service. Wouldn't be on my list to recommend.

Super cute, fun spot. Service is amazing. Food is delicious!…read more 5 Handrolls - 5/5 Salmon Nigiri - 4/5 Akami Nigiri - 5/5 Chutoro Nigiri - 5/5 Eel Nigiri w/ Foie Gras - 5/5 Egg Royale - 5/5 The handrolls are super tasty and very fresh. The nigiri selection is small but great quality. The eel with Foie Gras is phenomenal! It's a must order. The egg Royale is also incredible. A must order as well. Service is great.

Gin Chan was a delight! There are many sushi restaurants in CDMX and I'm glad I chose this one. Our…read morewaitress was friendly and gave us good recommendations. We could see the sushi chefs right at the bar next to us preparing our food skillfully with long sushi knives. The restaurant had a nice open-air atmosphere just off the street so definitely a better experience if the weather is nice. We ordered salmon sashimi, 1 hamachi nigiri, a spicy tuna roll, and a hiramasa sashimi. The Hiramasa (yellowtail amberjack) was something I had never tried and they put a nice spin on it by slicing it super thin and adding some citrus and ginger to the bite. Overall, had a great dinner and would definitely come back to Gin Chan!

Food was excellent top restaurant for sure. I have been back now many times in fact yesterday I…read morewent back only for the sushi in the afternoon but evening for the Ramen that's only on Thursday. They have a short red brown and that is delicious.

What a decadent experience! I was surprised the place wasn't packed, but we also were early for a…read moreSaturday. We made a reservation for 6:30 when they opened (though didn't need one). My group was 3 people and we all opted for a 7 course sampling of the chefs favs (one with just the fish option - pescatarian). Everyone was helpful and friendly, and we leaned on their expertise, because of course they know more about their food than we do. Each dish was more exciting than the last! We savored each of the courses and I can't wait to go back again.

Really good food and the service was impeccable. The sushi was very fresh and we really loved the…read moretocino jalapeno yakitori and the caldo de pollo. The ambiance is very chill with soft lighting and jazz.

Ramen was a bit mid here and our particular server didn't speak up so it was a bit hard to hear…read morehim. My sushi was ok. Nothing bad, but nothing amazing either. Honestly the edamame was the only thing was really loved lol. The place itself is always really cute and the back enclosed patio was large and pretty as well. Not sure if I would come back here necessarily given all the other Japanese options in the city.

We had a Wednesday date nite at one of the most sleekest restaurants in the city. Deciding a sushi…read moreoption from the menu wasn't the easiest and after some debate I finally settled on the Pollo Karaage that was marinated chicken strips with a side of pasta Karaage, and lettuce cilantro included. My friend ordered something even more specially which were dumplings called Gyoza. It came with carne de cerdo and a vegetable mix. Our Server was strained and to be honest it did take some time to place our orders. We were alright with everything though, and we really did have a good time soaking up the scene.