Very charming decor inside, I really loved the colors and detail on the walls…read more The cocktails were so tasty, although pricey, the quality and flavors of the drink were excellent. If you like yuzu/lemon flavors, definitely get the Lovefool cocktail. I also enjoyed their steak here--both their frites and sandwich. Surprisingly flavorful and tasty! I would recommend bringing cash as there is an up charge using credit card here. The service here was very prompt and food came out at a decent rate. I would definitely recommend this spot for a date.

Had a great Father's Day dinner at Bar Clementine. We've always wanted to give this spot a try and…read morewe finally did. Service was a okay, it seems that they were a little bit short staffed, but they all pitched in to make things run smooth. This is a tiny spot but it has a nice classy touch to it.

Bayberry is a lovely restaurant and bar with small but specific menu of tasty looking options…read more The Mr and I along with our newborn were looking for a new near by seafood locations and came across them and decided to give them a try. As mentioned they try to offer fresh, seasonal apps, handhelds, salads and entrees. The protein entree options only offer two to three chicken, pork, steak, seafood selections along with a couple of pasta infused dishes. They have a full bar, so if a beer or cocktail is wanted you do have options there as well. The Mr selected the Chilled Shrimp & Crab Stack, but eliminated the hard boiled egg aspect and thought it was light, tasty and refreshing. I opted for the Faroe Salmon with shrimp that came accompanied/on top of a risotto and peas. I thought cooked medium was perfect making it soft and fork flaky to mix along together. It was a very juicy sizable piece making it very filling. We didn't have time for a dessert, but noted they did have a few offerings there. Also noted they had very well kept mens/woman's and family restroom with baby changing table. Thanks! Would highly recommend this location to others.

I've been meaning to try Bayberry for a while & I saw a post about their happy hour so decided to…read moregive it a try. Happy hour at the bar is from 12-7pm with the bar bites available after 4pm. The place is very nicely decorated and exudes an upscale but unpretentious vibe. I ordered a glass of the pinot noir which was tasty and at $6 a nice bargain. I got the chickpea fries and was surprised by the texture. It was almost custard like with a slight chickpea flavor in a very light breading. Served with the harissa aioli it made for a nice app. After a while I decided to try the Filet mignon sliders, which I ordered medium rare, the bartender said they don't usually take a temp on those but he'd note it. The meat is sliced very thin but was tender and still had a bit of red. The arugula gave it a nice peppery bite. My only critic is the slider roll was very cottony, but the overall taste was very good. I'll definitely be back and will try something off the regular menu.

I went here recently for appetizers and drinks and I gotta give it five stars bartenders are…read moreextremely friendly. Jordan is really kind and has a great personality. Their food is really good as well. Can't wait to come back.

Do not get their "famous cheese sauce". It's definitely NOT famous AT ALL! Overall the food is very…read moregood and the portions are big!

If you're having trouble finding street parking keep a look out for free parking lots you can park…read morein. My friend and I were welcomed wonderfully by the staff. We got a table fairly quickly and were greeted by a wonderful waiter Dennis! He was sooo happy and greeted us with a smile! The food was DELICIOUS! The Troffolini was incredible! What made the sauce special was the sweetness of a pair. The baked clams were incredible! Not only did our main dishes look beautiful, but they tasted fantastic! A perfect place to catch up with a friend or go for a date! Thank you to everyone at Americano Pie Bar for their great service!

This used to be our go-to restaurant for years, ever since it took over the location where Gino's…read morePizzeria was. We ordered from here at least once a week, but unfortunately, the quality and customer service have gone downhill. After one major order mistake, I called to have it corrected and was met with an attitude that completely turned me off. I even questioned whether the restaurant had changed ownership because the difference in service and quality was so noticeable. I was told it hadn't, but there was a new manager whom I had actually seen at the restaurant. Despite all of that, my family insisted we give it another chance because they love one particular meal. I refused to order, pay, or pick it up--and sure enough, they forgot the salad dressing (again!) and another part of the order was incorrect. When I called and asked if someone could deliver the missing items I was met with attitude once again. Tonight, we gave them yet another chance, and, surprise, two of our pasta orders were wrong. On top of that, the food simply doesn't taste as good as it used to. I'm really not sure what happened, but between the menu changes, our favorite items disappearing, repeated mistakes, and consistently disappointing customer service, I'm officially done. I've even perfected the "favorite meal" at home on principle. After years of being loyal customers, it's extremely disappointing to say that I will not be going back.

Folks beware, there is nothing sweet about this Jane! The bartenders (if that's what we're calling…read morethem) moved with the quiet hostility of people who have abandoned empathy. I made eye contact with one and immediately felt like I had interrupted something deeply unpleasant. I ordered the house special. One sip in and I knew this was not a beverage. It tasted like a soggy shoebox dusted with expired glitter, with subtle undertones of something medically concerning. Before I could even put the glass down, my left ear began to vibrate like a shifting tectonic plate. I tried to stand up, but my legs had decided they were no longer on speaking terms with my torso. I eventually had to crawl out the establishment like a disgraced salamander. My skin still tastes like lead and the lights gave me a migraine in a color that doesn't exist. Proceed with extreme spiritual caution.

A nice selection of delicious drinks The apps are also a…read morevariety of food, burgers and seafood dishes

Slower service but it was busy, friendly staff, outdoor pet friendly patio! Umbrellas for shade!…read moreGreat views! Baked crab was awesome:) Didn't care for the mahi tacos, BUT I'm more a blackened fresh fish girly vs the fried

Went there today with 5 other women. We were very…read moredisappointed. Took forever to get our food and the prices were high !

This established restaurant /catering hall is well known for its Irish and Continental selections…read more The food, service and ambience leads to a relaxing and delightful culinary experience. I ordered the fish and chips, and, though very good, I should have gotten the prime rib. I noticed it across the way and it looked delicious!! Next time, as I will definitely be visiting this place again. A can't miss!!

Beautiful restaurant and event space that offers traditional Irish pub food and great drinks. I've…read morebeen here a few times but most recently for lunch with my aunt. The venue is beautiful - looks like a sizable cottage from the outside with a traditional interior including spacious rooms for large groups and a full bar. Our waitress was very nice and checked in frequently to make sure everything we ordered was to our liking. In addition to their regular menu items they offer some great specials, of which we ordered some. We got an order of the Clams Casino Royale - buttery, delicious and perfectly baked. We also got their soup of the day - a creamy spinach & crab bisque which was outstanding. And for main course I ordered the cold lobster roll with sweet potato fries. The entree came with choice of green or Caesar salad which was also particularly good. My only critique was that I asked to have my leftovers wrapped up. The person who took my plate asked if I wanted what was left of my lobster roll. I said yes. When I got home the container only included my sweet potato fries which was a bummer. Despite the miscommunication about my leftovers the experience was still a good one and I'll continue to frequent this restaurant as my family has gone here for many years.

Great Mixologist,still a friendly cool crowd.Everyone was having a great time and karaoke was…read moreflowing. Very clean bathroom and parking is ample around the back.

A friend of mine knows the owner, I think his name is Joe, he knows a ton of Joes, lol…read more Sometimes we stop by. It's a very cute little bar, great ambiance. I had a mocktail and it was delicious! I got a citrus flavor!

Saw this place in a local coupon book I obtained during my travels, and figured I'd check it out…read moreonce I checked their pub menu, which included the elusive Irish Scotch Egg. Tale of the disappointed tape: Mac & Cheese: the description sounded great, so I gave it a shot. Unfortunately, it missed the target, as the combination of cheeses (Béchamel, Gouda, Fontina, Gruyere, Cheddar) is bland! There is no even slightly pronounced cheese taste, not even from the cheddar cheese melted on top. I had to add my own hot sauce (Frank's and Texas Pete are my savory favorites) to liven it up a bit. Irish Scotch Egg: I'd heard about the existence of this food item while watching the British show "Broadchurch," wherein it was a running gag that the David Tennant character offers his partner a bite of his Scotch Egg, and she always refuses the offer. A Scotch Egg is a soft boiled egg enrobed in a sausage shell, rolled in bread crumbs and then either baked or fried. Sounds good, doesn't it? When I saw it on their menu I had to check it out. Unfortunately, it too was also rather bland. A soft boiled egg by itself is not exactly flavorful, but the sausage here could have been, and it just wasn't. The two eggs in the order come on a bed of shredded lettuce that had spicy mayo in it, which you definitely need to help enjoy the egg. Either that, or use your favorite hot sauce, mustard, or other condiment. I may try to make this myself, using a certain brand of sausage I've always found flavorful, and/or some chorizo. Yes, that would quite possibly work . . . Pulled Pork Sliders: three pulled pork sliders are served with your choice of sauce (BBQ or other house sauce) a dollop of cole slaw (on the slider), three slices of cucumber and a spear of lettuce. This is the only item of my order that I actually enjoyed. The BBQ sauce was decent, and well complimented the pulled pork and slaw. These I would get again if I were to return to this pub. Conclusion: pulled pork sliders FTW, but Scotch Eggs and Mac & Cheese leave more to be desired.

First time here, they have a great outdoor patio with tables and a bar and TV' s. Two bars and…read moreplenty of seating inside