Beautiful restaurant and atmosphere. What a great location for any dine in restaurant!
The service was pretty awkward. They were very overstaffed, there were 4 girls standing around the front counter chatting the whole time we were there.
Our server was anything but friendly. She seemed put off every time I asked a question and was ready to order, I even caught a little eye roll when I needed to make sure there was no milk in my order.
To start, we ordered chicken spring rolls. There is a vegetarian option as well! They came out promptly but we're very luke-warm, the pastry was a little bit more white than what I like to see. Decent sweet and sour sauce.
I honestly don't remember the name of my dish but it was a spicy noodle dish with rice noodles, chicken, basil, and other veggies. My dad ordered a chicken dish with a red sauce, he said it was "extremely average" but I liked mine a lot!
Pricing wasn't bad. I expected it to be a lot more expensive but it was only about $2 more than the average "hole in the wall" Thai restaurant.
BYO wine only, no beer as they have beers on the menu.
I'll come back again if I'm around, I've been on a big pad Thai binge lately and I'm always up to compare :) read more