Delicious and flavorful ice cream was what we wanted and that's exactly what we got. There is also…read morevarious toppings of fruits, nuts and other varieties. Nice clean space to sit and have your delicious ice cream. Friendly and efficient service.

Delicious. Pick your flavors and they will mix in toppings for no additional charge. Hard to say if…read moreit's classify this as gelato or sorbet but what ever it was it was fantastic. I had the berry flavor and yogurt flavor topped with fresh strawberries. Perfect treat. Recommend!

I arrived too early for my room to be ready and was referred here when I asked for a coffee shop…read morenearby. There are some spendy things on the menu if you're really hungry, but I was just here to kill some time. Menu in English with prices displayed. I opted for a cup of coffee (with milk) and as is traditional in Europe, this is per cup. They don't brew huge pots of coffee here. Each cup is basically an Americano. Good flavor, plenty of caffeine. With it, I had the toast with butter and jam. The butter was in packets, but the jam seemed handmade and was very sweet. Perfect breakfast food. I was here over an hour. No worries.

As a mid-afternoon snack, we stopped at Harina for a few sandwiches…read more We ordered: - Chicken sandwich - Roast beef sandwich - Salmon sandwich - Anchovy & tomato sandwich The first three are on thin sliced bread, while the third was on flauta bread. I enjoyed the anchovy & tomato sandwich, but the other three were just average. To finish it off, we had a slice of apple cake which was good, but not exceptional. To wash it all down & to cool off, we ordered some mint lemonade. It was very good and refreshing!

Beautiful tourist spot in the center of town. Perfect to visitor day to night and not far away can…read moresee Gorg views of the sunset!

Some of the best ice cream I've ever had in my life…read more I came here three times in one day--breakfast, lunch, and dinner. I kid you not, it was that amazing, especially on a hot summer day in Madrid! All their flavors are perfectly creamy and smooth, sweet without being saccharine or cloying. I tried 8 total and they were all my new favorites. There are Palazzos all around the city, which are all pretty good; Spaniards know what's up. The best flavor here is the melon sorbet. I usually strongly prefer ice cream to sorbet, so that's saying something--I even liked it better than my usual favorites of pistachio, stracciatella, hazelnut, and caramel. It was as if the heavens opened and a divine hand descended and bestowed upon me a fantastically creamy mixture containing the best essence of honeydew melon mixed with coke, or perhaps heroin. It was also somehow much more refreshing than all the other flavors I tried. Whatever's in there, it's amazing. I did not want my scoop to end. I would have gone back for seconds if it wasn't for the fact that I had already consumed six scoops of ice cream that day, but I was pretty sorely tempted. Not expensive or cheap at 3.50 euros for 2 scoops, but 300% worth it.

When I moved into my new place, I was pleased to find this cute and American-esque bakery right…read moreacross the street. They boast all sorts of mainstream treats like empanadas and palmeras to not-so-typical Spanish pastries like muffins and cheesecake brownies. Usually, I wander in with nothing particular in mind but know that I can always find something that suits my mood. From the savory corn empanada to the soft chocolate white chocolate cookie, nothing disappoints. They also offer special types of bread like foccacia with olives, potato, and lots of integral bread in different shapes and sizes. You can also order whole cakes like carrot cake, raspberry cheesecake and red velvet, or just grab a piece as is. It's very affordable and open at the right times of day! Definitely one of my neighborhood gems.

As I'm a German, one of the things I really miss when I stay in Madrid is good bread. I prefer real…read morehandmade bread and buns over industrial baking goods. So in the last two weeks I was almost everyday in I Love Bread. Over this time I tried the bread, the muffins and also the empanadillas (little filled pastry with meat or vegetables) The overall quality in the place is really good, the owner suggested different products that where fresh from the day or what I might like based on my previous purchases. I haven't been disappointed even once.

Known for their Russian Cake, Panettone and other seasonal sweets Pasteleria Ascaso dates to 1890,…read moreand though the storefront at Calle de Zurbano 25 appears modern the traditions inside date back decades while still forging forward with modern items and techniques. Born in Huesca, and now the sort of upscale Cafe where well-heeled ladies linger over Tea, it was on the recommendation of a local gourmand that the flourless Russian Cake was skipped in favor of its Lemon-tinged cousin, the Citrus Porcion a bitter but tangy cloud seemingly build of little more than Meringue, Cocoa and Citrus. Not about to forego Mil Hojas, Ascaso's version shattering beneath Pastry Cream around a layer of Custard, even the Palmier outpaces others in Spain's Capitol thanks to exquisite lamination that is best eaten sitting down to avoid making a mess of buttery crumbs and Sugar.

Delicious. Tried the lengua de nata (light chocolate layered pastry with cream filling that had a…read moresmall chocolate buried within...probably one one of the best desserts I have ever tasted), as well as a small slice of marzipan cake (also wonderful), and their glazed apple palmera (think as light and flaky as strudel, but shaped like a pretzel). Will be back to try their turron soon (of which they had many artesianal choices). Posh, modern and very clean for eat in or take away. We took our to go along with a couple bottles of nice riojas wine. A must stop in Madrid for high end sweets and gift baskets.

smöoy! yes, it rhymes with "boy" this is actually a froyo company that's based in spain, but they…read morehave locations in many other european countries, the middle east, asia, africa and latin america...talk about an international presence! they're not in the states yet, which is probably why i'd never heard of them until i set foot in spain. their yogurt is as smooth as their name, and it's delicious without being overly sweet. i've definitely noticed that frozen treats, baked goods, and other sweets in spain aren't as sweet as they are in the states, which i like! i bought a small cup of plain and strawberry combo and it was deeelish. love the little pink cups that the yogurt comes in, as well as the little pink spoon. things in spain are definitely more colourful as well! this location had some outdoor seating which was perfect for a mild autumn evening. we got to sit, enjoy our yogurt and people watch at the same time! will definitely be coming back here the next time i'm in spain! or another country where smöoy has set up shoppe.

Would give 5 stars if it weren't for the awfully rude man that works here. The lady was very nice,…read moregreat yogurt. Would be an essential Segovia yogurt stop if the man weren't yelling at the customers. Daria 5 estrellas si no fuera por el señor tan grosero. La señorita es muy cordial y muy amigable, muy buen yogurt. Sería una parada esencial de Segovia si no fuera por el señor que le grita a los clientes.

Amazing gelatos and flavors, but the crepes were underwhelming. Just come for the ice cream on a…read morecone!

Since the two heladerías near us were closed, but we really wanted helado my roommate and I walked…read morea mile and a half to get to this place at 11:15 on a Monday night. Totally worth the walk, even though the place had already put away most of its helado options, therefore giving us few options to choose from, what we got was delicious. A little more pricey than other heladerías in the area, but the perfect level fo creaminess and sweetness.

I am convinced this might be the best dessert spot in the city. There are so many choices of…read morebeautifully crafted desserts. From cake to crepes, they have alllll the sweets you could dream of. I went in on a Saturday at 1. They looked like they were just finishing their rush. The inside is cute and antique-y. They have a lot of their desserts on display so you can look before you order. What I ordered: I wanted a ratatouille, but they were all sold out. It looked like they were sold out of a couple of things. I got a Brie and tomato sandwich and the healthy cheesecake. The sandwich was okay, but the cheesecake was a stand out! I WILL be back.

This a fantastic bakery created by Alejandro Montes, one of the top pastry chefs in Spain…read more We ordered a raspberry croissant, a classic croissant, their bretzel arandanos, a latte and an americano. The raspberry croissant was decadent and flaky. It was excellent. The classic croissant was not as good. It was not as crisp or flaky. The Bret always was interesting. It tasted like a heavily fried and dense version of a palmera and was covered in glaze, chocolate and filled with raspberry. It was a little much for me. I would only order the raspberry croissant again but it alone is worth returning for. Everything looks amazing.