I found F.B Chefs through Yelp and I am so so pleased that I did. I emailed Lionel months before my…read morehusbands 30th birthday to coordinate a birthday dinner for 4 in our home. Throughout the planning process, Lionel was always quick in responding to questions and helpful in guiding me to a rental company for a beautiful dinner table set up of fine china, crystal glasses and sterling silverware. His menu options were perfect for my husband who can be a very picky eater. My husband and I are big foodies and have been to most of the top restaurants in Houston, Lionel's cooking was as good if not better than the best in town. Every course was absolutely delicious! The mussels were perfectly cooked, the caprese salad couldn't have been any better and everyone's filets were cooked spot on. He made a carrot purée that we have been talking about for days! On top of the amazing food, Lionel himself was as personable and friendly as he could be in addition to being extremely knowledgeable about the food he was serving. Each course came with an explanation of the ingredients and where they were from. I hope to have Lionel back in my home again soon and will be recommending him to everyone I know in the Houston area. I've only had one other private dining party and Lionel's food was wayyyy better than that. Thank you, Lionel!

Chef Lionel was hired for my sisters 50th birthday dinner. Him and his team did an amazing meal!…read more During this time of Covid19, it has been hard to actually enjoy a "night out", much less a delicious meal. Chef Lionel brought that night and meal to us. First and foremost, him and his team followed all the safety guidelines and were masked the whole time. The food was EXCELLENT. From the very start of having light appetizers, refreshing salad, to fresh fish, Filet Mignon to the Lobster tail..........Chef Lionel ended this with a scrumptious dessert....Banana Fosters Creme Brulee! Everyone enjoyed the meal..................still two weeks later we are all talking about how good it was! Thanks Chef Lionel!

His food is absolutely amazing and he is so accommodating. I've gone to the executive chef for meal…read moreprepping services as well as birthdays, baby showers and receptions for friends and family. Excellent customer service and quality of food at every event.

The most professional and delicious experience I've ever had!!! First, my consolation was amazing…read more Chef Williams was so pleasant to work with and accommodating for me and my guest. He helped to develop the perfect menu for my event. There were various different dietary needs within the group. I was told he could handle the requests without compromising the flavor- HE DELIVERED! I had no complaints or leftovers from my event. I'll definitely be keeping his contact for future endeavors.

Andrea's went beyond what I thought the service would be. She set up the table with cloths and a…read morerunner with flowers, as well as flowers on the kitchen island, that really added a nice touch to the dinner setting! The food was absolutely fantastic and all the employees loved the "build your own" brownie bar! I would absolutely recommend her for any occasion that you have! INCREDIBLE JOB!! Paul Ducharme Excel Industrial Group

When I got separated, I knew nothing about healthy choices. I was living on fast food places every…read morenight for dinner. Andrea came highly recommended to me from a friend of mine. All I can say is wow. she definitely knows what she's doing and has made my life a whole lot easier and healthier. I come home from work and my refrigerator is full of the entire week's meals. It can't get any easier. Thank you for all you do

Big Shout out to Chef Anthony & Lady Shannon for the AMAZING Thanksgiving. Absolutely everything…read morewas Delicious.... Turkey was moist, the baby back ribs were falling off the bone, Mac and cheese was on point the dressing didn't need and gravy or cranberry sauce.. and there was so much more But the Icing on the cake was the HUNNYBUN CAKE ! It is TO DIE FOR... I can't wait to have them cater my next event !

Did a consultation with Chef Anthony for my upcoming wedding. He was on time and very professonal…read more He offered my fiancée and I with several different options as we were pretty undecided.

Good food, nice music on the outside and great service !! They have great wings and this juice that…read moreis literally so sweet and good I order every time I'm in the area! Nice location for the food truck with decent parking ! Has tables and awning to wait under and can order ahead!

Nice size, very fresh. The owner is super sweet. We got the fried fish and shrimp plate and the egg…read morerolls.

If you know, you know... and if you don't, let us go ahead and put you on to CuVee's Culinary…read moreCreations. This place is hands-down one of Houston's best-kept secrets. We've been coming here as a family for a while, so trust me when I say the food is ALWAYS amazing--but when they catered my son's high school graduation party?? They did NOT come to play. The food? Soul-healing, plate-licking... They handled everything flawlessly, and the setup matched the restaurant's elegant vibe . It felt upscale, warm, and just... special. Our guests are STILL texting about the food and asking, "Wait... where was that from again?" So yes, it's a hidden gem ... but honestly, they deserve all the shine! Thank you!

I really wanted to love this place after seeing so many great reviews on TikTok and elsewhere, but…read moreunfortunately, it just wasn't for us. We had an 11:15 reservation for two, but the restaurant was pretty empty, so we honestly didn't feel the reservation was necessary. The atmosphere had an older vibe but was clean and pleasant, and parking was easy. The food was a mixed experience. I ordered the chicken and French toast, which came with 4 pieces of French toast and 4 wings. The chicken was nicely seasoned and the wings were a good size, but the French toast was burnt, made with sliced bread, and had an overpowering cinnamon flavor that I couldn't finish. My sister ordered the breakfast special with eggs, bacon and grits. The scrambled eggs were fluffy and cooked perfectly, and the bacon was good. The grits, however, were extremely heavily seasoned. For a basic side of grits, it was simply too much. We also ordered one pancake, and I was surprised to find that the only pancake option is their lemon blueberry ricotta pancake. I don't understand why there isn't a basic pancake batter available. What if you don't like lemon? What if pancakes are the reason you came? Being limited to a lemon-flavored pancake seems like an odd choice for a brunch restaurant. We were also excited about the complimentary champagne, but unfortunately it wasn't cold, and neither was the juice. We weren't offered ice until we asked. Our server was also very difficult to hear, so we missed a lot of what she was saying. She may have been new or nervous, so I don't want to be overly critical, but speaking up and making sure guests know about specials and menu options would improve the experience. Overall, it wasn't one single issue but it was everything together. We genuinely tried to enjoy ourselves, but we were ready to leave and didn't finish our food. I'm glad we tried it, but personally, I wouldn't return. These are just our opinions and our experience, and I know everyone's taste is different.