We recently contracted Taste by Tina for a home dinner party for twelve people. From the first…read moreconversation with Chef Tina were impressed with the professionalism, friendliness and completeness of Tina and her team. They arrived on time and set up a beautiful table with flowers, candles and decorations. The appetizers they served were delicious and the dinner was sumptuous with a grand presentation. Their service, food and friendliness were wonderful and Chef Tina's prices were more than reasonable. And afterwards, the clean up was complete and thorough. We highly recommend Chef Tina for your next event - you won't be disappointed!

Absolutely amazing service and food! With only a weeks notice, Chef Tina did an outstanding job…read moreputting together a brunch for my daughters bridal suite on her wedding day. Very accommodating when looking for Gluten Free options!

Great experience with Chef Matt. He was communicative and helpful early in the process, offered…read morereasonable prices, and was super easy to work with as the date booked was approaching. The food was delicious and cooked and served without a hitch. Would definitely recommend for special events.

What a dream!! Chef Matt and Jasaiya knocked it out of the park this weekend for my friend Erin's…read morebachelorette party in Cape May. She had an Ina Garten themed weekend, so our chefs made us Ina Garten meals! Fresh made ravioli, steak, the desert was so delicious; probably the best meal I've ever had, and great company. Can't recommend enough.

If I could, I'd leave both a five star and a one star review. She catered a party for us before…read more Her food and work were spectacular. But we wanted to have her cater another party for us recently, and despite trying to contact her several times, she never responded. So we went elsewhere.

We hired Chef Missy to provide an executive chef and staff for our formal black-tie Christmas…read moredinner, and we simply couldn't be happier. The communication was great, we worked together to develop the menu, and the execution was perfection. Our guests raved that the food was some of the best we've had in the 20+ years we've been hosting this party, and we agree. Her staff were fantastic, ensuring that everything ran smoothly and seamlessly. We very much look forward to using Chef Missy and her team for future events. Thank you!

Dylan was professional, friendly and communicative throughout the whole process of scheduling our…read moredinner and until the day of. Every dish he made was absolutely amazing, the whole family is still talking about his steak and cake! Will definitely be booking Dylan for future dinners :) highly recommend, an unforgettable experience and worth every penny!

Don't hesitate for a second if you're thinking of booking Dylan for a private event. My family of…read more8 (+ 3 kids) wanted to celebrate my parents' 50th anniversary in a special way. Dylan customized our menu based on my family's preferences for fresh, clean naturally flavorful dishes and he delivered an epic 5-course dinner that tasted as incredible as it looked. Truly fine dining in the comfort of our Airbnb home. I also appreciated how laid back and flexible Dylan was the entire time - he's a true professional and rolled with the punches. His 2nd chef couldn't make it last minute but Dylan made sure this didn't affect our experience by shopping for half of his ingredients and swinging by to check out our kitchen the day before so that he could maximize his time the day of. The presentation of each course was also perfectly timed, allowing for room to breathe in between and each new course was brought to us hot and fresh off the stove. (Anyone who's hosted Thanksgiving dinner will know it's not easy to time the cooking of multiple dishes at once - I've tried and failed ). Additional bonuses that were meaningful to me: All produce was organic, and the seafood/meat was purchased fresh the day of from Whole Foods (tender grass fed rack of lamb, melt in your mouth sea bass, and truly the biggest scallops I've ever tasted). FYI Dylan is also fantastic with nosy kids who like to ask silly questions and/or get involved in the kitchen. Can't wait to taste his cooking again in the future!

Ordered on Uber eats. Got the soulful Nasi. It looked good and smelled good before I even took a…read morebite. It had so many flavors. The portions were big enough to eat for 2 days. Will definitely order again!

A+ I see why they have high reviews the food was delicious, we had the Ameenah and we enjoyed it…read more Full of flavor and seasoning.

Absolute first class cuisine! I have been raving nonstop about Chef Angela's amazing holiday sides…read more We ordered for Thanksgiving and Christmas and not only was it delicious, there is no way I would ever cook another side again! There are limitless menu options and Chef Angela is willing to design menus that fit your specific wants and needs. What an amazing way to make sure that dinner is fabulous while getting to spend all of your time with your loved ones on special holidays. Reheating instructions were a breeze! I will absolutely work with Chef Angela for any and all catering needs in the future and recommend that everyone do the same!

We have had nothing but a wonderful experience having Chef Angela (Eat Your Heart Out Edibles) cook…read moremeals for us. I found Eat Your Heart Out Edibles after a long search on the internet for someone to come and replace our previous personal chef who had moved on to other pursuits. Absolutely the best decision we could make. Angela is a motivated, inspired, and a very creative chef. Her menu is vast and ever changing. She caters to all types of diets and is very flexible with scheduling when it's time for a cook date. Angela handles all of the grocery purchases, brings her own pots, pans, and utensils and cleans up everything when she's completed or, if needed, will cook off-site and deliver...very accommodating! Look no further if you're looking for a personal chef.

Chef Livi of The Painted Olive gave us an unforgettable dining experience for my best friends and…read moreI's 40th birthday dinner. From start to finish, everything was exceptional! She curated a Caribbean inspired menu that was so thoughtful. We began with papas rellenas, perfectly crisped potato croquettes stuffed with beautifully seasoned curried lamb. They were so flavorful. Next was a vibrant Caribbean salad with leafy greens, dried tropical fruit, prawns, and a delicious honey-lime dressing. It was fresh, bright, and perfectly balanced. For the main course, she served jerk cornish hens with rice & peas and mixed vegetables. The flavors were incredible!!! To end the evening, we enjoyed a refreshing dragon fruit and mango sorbet that was the perfect ending. May I also add that Chef Livi was incredibly accommodating, thoughtfully adjusting dishes for allergies and preparing a beautiful vegan substitute for one of my friends without compromising flavor or presentation. Every dish was prepared with care and love. You can truly tell she enjoys cooking for others and takes pride in her craft. I would absolutely book Chef Livi again in a heartbeat!!!

Chef Olivia is responsive and gives an excellent presentation. I enjoyed working with her.read more

Grilled pork chops were amazing still succulent and juicy after a couple days in my fridge I really…read morewant to kiss the cook for marry him LOL

Been wanting to visit the Royal having moved to the area just two years ago. The French onion soup…read morewas certainly impressive & delicious, and also if you're a peach tea lover be sure to order that as well. The meals took a while to get there (which was surprising since it was mid afternoon), but were delicious and well prepared when they arrived (a Panini and a Reuben.) We took a few desserts to go as well as some cookies. The cookies were huge, but a bit hard so more for eating with coffee. The cannoli was delicious. The filling was the best part, the shell was a little soft, but will give it a pass. All in all will plan to return to try breakfast and more desserts for sure!