Ksv Restaurant (Mama kitchen atmosphere), meal include drink food is so tasty very fresh, hot and…read moreeye appealing.

We were traveling on 65 and stopped at a playground to let our kiddo stretch his legs. We googled…read moreup food options nearby. KSV came up and I'm so glad it did. The building is not fancy by any means, just a little brick building between a church and a school off Highway 11 (I think). The inside is small with a few booths around the edge and tables in between. The food and the people were what made this place. We were pretty clearly not from the area and were greeted warmly and the plate options were explained to us kindly. I got hamburger steak, yams (I called them sweet potatoes), green beans, Mac n cheese and cornbread. My husband and son shared baked chicken, butter beans, and Mac n cheese and cornbread. Our kiddo is in the 'I only eat Mac n cheese if it comes in a blue box' phase, but he thought this was a delicious alternative. All of my food was delicious and my husband thought the same of his plate. Icing on top? Our lovely server refilled our drinks and packed us a HUGE plate of food to go. We happily shared it later that night at our hotel further on up the road. We will definitely be making this stop again on future trips. The meal was wonderful.

The service, atmosphere and food was excellent. We will be back. My husband had the whole catfish…read morewith fries and grilled veggies. I had half order shrimp with sweet potato casserole and side salad. Salad served first was fresh and delicious. The top off was the shrimp well seasoned and best casserole ever. Whole catfish tasted fresh and was absolutely delicious. Very hot fries and seasoned vegetables were great! Will be coming back. Great date night!!

This one has been bookmarked for some time now and I was glad to finally visit. I met my dad here…read moreduring lunch time. I inquired about menu items but we both decided to go with the lasagna, lima beans and sweet potato casserole from the buffet. The young lady made sure we were never without our beverage of choice. We enjoyed our meals. There were not a lot of people dining in but traffic was steady for call-in and to go orders. I plan to return during dinner to order from the menu, eager to try the fried catfish.

About the place: The Food: My family Ordered:…read more* My Teen Ordered: The Chicken Tender Plate. His grade for it was an "A". *My Spouse Ordered: The Shrimp PoBoy with Fries. His Grade A. It was full of shrimp. I had to help finish it. *I ordered the Cat Fish Strips with a salad and Jalapeño hush puppies. The salad was fresh, the fish and pups were excellent. Grade A. The restaurant facilities were neat and clean. I was actually surprised that the decor made me feel like I was in NOLA! The service was good. Oh. I didn't take pictures of our food because we ate it so fast! And a shout out to Lynne who answered all the questions I had about a possible group dinning events. I'm really excited this place exists in Eutaw, Alabama. Very few dinning places do.

Great food and great environment. There was a singer outside playing guitar who was playing some…read moreabsolute bangers! The staff was engaging and fun. I got crawfish egg rolls that were tasty and fried blue crab claws that were just fried to perfection. For the entrees, I ordered the fried shrimp and catfish with hush puppies and a side of fried okra. My dad got the crawfish and it was a little salty, but still ate all of it. I would 100% go back again since there was music.

A nice meat and 3 spot. Good cornbread. Good place for lunch if you're passing thru. Best food in…read morethe Emelle area.

We are kind of Out-of-Town'ers. Weekenders that travel 250 miles one way may be a better term . We…read morediscovered the Emele area and found out about this hidden gem of a restaurant 4/5 years ago. The food WAS ALWAYS great. The staff, I wanted to take home with me. However, about 3 months ago the kitchen team (of over 20 years) that created southern eatable heaven, just quit. They left. I don't know why and I don't care. After about three visits since their exodus my grub has been awful. I/We mostly eat breakfast at the diner so I can only speak about it in this write up. 1.The eggs (cook to order) were either under or over cooked. Scrambled eggs/fried hard/fried medium, it did not matter.We spit it out. That means we did not swallow it. It was not worthy of the customary nonverbal , "man I tried" swallow/gulp. 2. Grits were just that, gritty. It tasted like unseasoned sand. Some grains of grits were waaay under cooked. Also, I like cheese grits ( it's a southern thing) but I could not taste the cheese. I don't expect pizza levels of cheese but at least let it look cheesy if it taste like sand. 3. The Meat: I know that this has to be cooked as a non-cooked to order menu item because we carnivores love it and it goes fast. But LORDY, can it at least be cooked on the same day? No red meat should be chewy-crunchy should it? And once, well....really on my final try at this place, they ran out of bacon. Come on! It is a farming community and there are wild hogs everywhere! No bacon, really?! And 4. The only reason for the one star: At least the sugared down sweet tea was not as bad as the rest of the menu. There is nothing like the start of a new cavity! Note to owners/manager: I want to update this review to something good. Please get the older crew or a better kitchen cook crew. If you want to continue to have diners please ask the long term crew (on bended knees if necessary) to come back as they know the community. I love great food and after a long week of crazy, I need great food. Also note that on one occasion I overheard other diners at nearby tables saying they would not return. That area and the salt-of-the-earth-people (early rising hard working farmers, hard working utility crews, seasonal hunters, and truck driver's) deserve it!

This is a hot new restaurant in historic downtown Demopolis! We saw the mayor here today…read more We entered an unpromising door at the sidewalk, and were faced by a long flight of ordinary stairs up. At the second floor is this Bistro. Go in the door and look to your right. You'll see two dining rooms with large windows, brightly painted walls, and wonderfully artistic furniture. I wonder what they're doing for handicapped accessibility. I don't know if they'll have ground floor dining, or a service elevator or what. Our Crab Chowder was excellent! It has a little Cajun heat to it, so I'd recommend only getting a cup, and ordering something else to eat with it to cool your mouth. Lunches are about $10, so I'd come here then. Supper is more like $20. Watch that extra last step out the door, so you don't fall onto the sidewalk!!

The food is noticeably microwaved, ESPECIALLY the sides. oh and not to mention the amount of…read moreroaches i've seen. this is NOT the place to go.

The food was honestly really good--fresh, flavorful, and definitely worth coming back for. However,…read morethe customer service at the window needs improvement. The attitude felt unprofessional and a bit off-putting, which kind of took away from the overall experience. I believe good service matters just as much as good food, so I hope that gets better. If they can fix that, this place would easily be a top spot.

I stopped by Nick's after a day of work in Greensboro. Located in a small building, hidden within…read moreis some yummy chicken and some very kind people. Ms. Gracie took my order, and she was extremely warm and pleasant. I couldn't decide what I wanted as my second side item, so I listed the ones I was interested in and she gave me the rundown. I settled on yams, and I'm glad I did! I had the chicken tender plate with French fries, a roll, and, as I just mentioned, yams. I had sweet tea to drink and ranch to dip my tenders in. The French fries must have just come out, because mine were so hot and salty they almost melted in my mouth. They were solid crinkle cut fries. My sweet tea was so delicious I got an extra large refill for the road - tastes like a diabetic coma in the best possible way. Ms. Gracie did not steer me wrong on the yams -- they were sweet and buttery and delicious. The roll was a standard, Sister Schubert type dinner roll, but they'd kept it warm, so it went well with the meal. The breading on the chicken tenders was a little disappointing; it didn't stick to the chicken super well and fell away in soft pieces. Not super crispy. However, the seasoning was good -- a little peppery. The ranch was on the salad dressing-y side, but tasted good with the extra hot French fries. There's not a lot of game in town in Greensboro, but Nick's would be worth a visit in a larger town, too. Go check it out!

I stopped in for lunch with some customers in the area one day and was impressed by the quick…read moreservice and good food that they put out there for us. The menu was simple but not just small time. They really put thought and ideas into how they present their food and it was cooked to order. For a small out of the way place to grab a bite as you are driving between Selma and Demopolis its a great stop.

Great homemade cheeseburgers and fries!…read more DO NOT GET THE CHICKEN TENDERS! They were ok at best, but they made me sick! I don't know if it's because they were so greasy or what..all I know is I would never recommend anybody to get them! Good service for being such a small cafe.

I love both of the cooks and their personalities it's like they put love in their food and the…read morepeople at the register try their best to keep a smile on their customers face.

What a great place for breakfast on game day. The people were friendly and welcoming. The ambience…read moreis perfect. Gameday was on the tv. Mimosas were on point.