So my son went to a festival recently and you guys were there. Blue Ridge Rock Festival. Somehow…read morehe became parted with his cash and cards. Just received all in the mail today from you guys - one amazingly honest employee musta found them outside ur food truck. Frickin awesome shout out to you wonderful humans. Made our day and then some

Went with my Daughter to Grubbers Food Truck at the Leesburg Animal Farm, awesome group of ladies…read moreworking the truck! The young lady working the Cashier was very friendly and service was quick. Only name I was able to catch was Angela's, but all three girls did awesome work, really good prices too! Hope to see business expand to the One Loudoun area in Ashburn! I would definitely grab lunch with Grubbers food truck!

I had the pleasure of trying Small Potatoes soup and corn muffins at a Yelp Meet the Maker Event at…read morethe Olio in Winston so today when I saw them at the Greensboro Farmer's Market (the real one on Yanceyville), I decided to try them again. Wow! So glad I did. Small Potatoes is known for their soups but their solid foods are absolutely delightful. I got the curried rice cakes with pepper cilantro relish and strawberry glaze. The curried rice cakes are little pan fried pillows of heaven. The rice is cooked in curry and has whole fennel seeds stirred in for a delicate aromatic flavor. The relish is fresh made from the farmers market produce on sale today, as is the strawberry glaze. The food was offered up quickly and comes in an eco friendly container with compostable cutlery. Eat great and feel like an environmental winner.

Small Potatoes Mobile Kitchen is a Triad based food truck that has been making waves with their…read morefocus on fresh ingredients and winter time soup subscriptions (soupscriptions). The person behind the truck is Elizabeth Gibbs, who cut her teeth in the food scene as a team leader at the Durham Whole Foods, manager of farmers markets, and running her own farm to table catering business. Her resume shines in the details of her mobile kitchen. Virtually every facet of Elizabeth's business model focuses on sustainability. Her food truck runs on biofuel, the food containers are biodegradable and sourced from World Centric Zero Waste Solutions, and the ingredients are sourced as locally as possible. The food truck is parked for lunch at the Greensboro Farmer's Curb Market on Yanceyville St. until 1pm each Wednesday, which is where I most recently dined on their offerings. For vegetarians, Small Potatoes served up two dishes: 1. Curried Rice Cakes: covered in a strawberry-cumin glaze and topped with pepper cilantro relish. ($7) 2. Grilled broccoli with Indian sweet potatoes ($7). I decided on the curried rice cakes, which I can best describe as the perfect spring time lunch. The strawberry-cumin glaze and the relish lent a effervescent freshness that helped beat the heat on this balmy day. Elizabeth could have easily taken the name of the dish to heart and gone overboard with the curry flavors, but here they were subtle and balanced. The dish was produced with ingredients purchased at the farmer's market that weekend, with the exception of the relish, the parts of which were obtained that morning at the market. I can't think of anything else in town that personifies fresh and local to that level, and can't wait to see what the Small Potatoes team cooks up next week.

We were pleasantly surprised when we went to Divine Llama last weekend and this food truck was…read morethere I had the zucchini noodle and vegetable pasta. It was ginormous and delicious. My daughter had the Mac n cheese. I swear the container weighed 2 pounds it was creamy and delicious with bits of bacon.

Food Truck Friday! The Southern Noodle was at StoCo in King…read morethis evening. We enjoyed our first taste of these pasta dishes a couple of months ago, so when we saw they were coming to town, we knew dinner deciding wasn't going to be an issue tonight! The Tuscan Chicken is so, so good. The chicken is smoky and grilled to perfection. Sun dried tomatoes, spinach, and mushrooms in a creamy delicious sauce. Our kids had Mac & Cheese, and loved! My husband had the Cajon Chicken and Sausage; "Slappin'" Not pictured was the yummy garlic bread. If you see this truck, you're going to want to try. Friendly owners, nice grade, and really great pasta. Go check them out!

Took the kids to the West Wendover shopping area and was ecstatic to see the best kettle corn…read moreseller parked in the Target parking. I love their popcorn and I stop every time I see their truck. The owner said he is there every weekend. I will be making a special trip. The popcorn is so light and flavored perfectly. The funnel cake is huge and so good. The kids spared me a piece. They ate it so fast lol Friendly owners, great product. You should stop by!

It was just a cup of lemonade...but what a REFRESHING, TASTY and ORGANIC cup of lemonade it was!…read moreDenise, the owner, took fresh lemons and crafted a MADE TO ORDER passion fruit lemonade for for a queen! And WOW...what a flavor explosion it was. Trust me, if you see this "LEMON"ADE STAND (pun intended), run...don't walk and get you a quart. It's 91 degrees outside today, and this delectable delight gave me the cool off I needed. Oh and the jingle! The entire time we are standing there, she is playing a jingle JUST ABOUT lemonade! It's so cute!

I love this food truck!! I usually get a bowl here at NCAT games. I always look forward to them…read morebeing there because they are the only healthy option in the entire stadium. I get the boho berry butter. It's so delicious!! and I really appreciate the service here. The ladies I met were so sweet and attentive to my request for extra toppings (which matters a lot to me!)

Yum, I was so excited to see this food truck on a hot NC summer day at the state fairgrounds. The…read morefood trucks offering alcohol and hot meals were tempting, but we really wanted a cool, refreshing meal. The acai bowls here were perfect. They are pricy, but large and hit the spot. The cool acai blend was topped with ample granola, berries, banana slices, and almond butter. It was delicious and filling. The pavement was hot so I carried my dog across the road and set him in the shade by the food truck. We both appreciated the cooler spot while we waited for our order. Luckily our order did not take long. The employees are welcoming and efficient. Overall, we had a positive experience here and recommend this food truck to others!

I've been a fan of this food truck for years, and yet a proper review has somehow eluded me until…read morenow. The owners are kindly California transplants, hence the truck's name, and the food is unlike much of what you can get around here. While the menu features flatbreads and quesadillas/burritos/tacos, you can also find fried artichoke hearts and cucumber borscht. The artichoke hearts are reliably tasty and make for a healthier and tangier alternative to many other fried apps. The Bussin (loaded spicy shrimp tacos) is a recurring favorite as well. During a recent visit, however, my wife and I decided to change things up a bit and went with a steak quesadilla and a steak and cheese wrap, respectively. Both boasted tender asada. While the former came with a delicious homemade salsa, the latter made for a refreshingly crisp bite thanks to the purple cabbage and avocado. Were it merely a taco truck, West Coast Wanderer would face stiff competition around these parts. However, the combination of unique offerings, fast and friendly service, and consistently good execution allows it to retain a loyal following.

Was out in WS the other day around lunch time and saw the WCW truck in a parking lot and pulled in…read more The menu is posted as you walk up to the window. The owner and staff are kind and friendly. Placed my order, paid and got a buzzer, buzzer went off, got my food and a thank you at the window - easy enough. Soft tacos with shredded pork, three nice sized flour tacos with very tender pork, purple cabbage, avocado, cheddar, cilantro and sour cream with red salsa and lime on the side. Great flavor and very good ingredients, makes for excellent tacos. Sat at the nearby walking distance park and enjoyed my tacos with a view. 4.5 Stars rounded up for the kind owner and staff 01147

The nicest people ever. After losing the original location they are keeping the Local Roots love…read morealive. Wouldn't go anywhere else!

Excited that Local Roots, a longtime favorite, is now reopened under new ownership and with a food…read moretruck setup with permanent hours. I've been several times and enjoyed everything I've tried. On their FB they post a featured drink of the week which is $1 off, and they're also good at taking requests. So I now have a source again for my custom drink, a lavender frappe with vanilla base (it takes more lavender than you would think, 4 pumps for a 16oz). Today I went with their weekly special, a blueberry french toast iced chai latte. Would do again! Their trailer is set up right next door to the Ciener Botanical Garden and has a few folding tables and chairs set up out front. Kernersville being as walkable as it is, it's easy to walk over from the farmer's market too, or to Harmon Park, which would be especially nice if you have littles.

First, I want to apologize as I have not been out to eat in a while. Tonight, changed it all when…read moreI saw a foodie on TikTok smashing some Birria tacos and I was then on mission!! Immediate craving I've had Quesabirrias tacos once in Greensboro but ended up being disappointed and never tried again. When I was googling tonight, this truck stood out because they have a 5 star rating on Google. While on my way, driving in the pouring rain 15 minutes away, I was thinking this better be worth it Once I arrived, only 1 car was there, thank goodness. The truck was close to the street and well lit. As I walked up the first thing I noticed was the 99 sanitation rating!!! Yes, that's what I'm talking about. As I approached the window I was greeted by the kindest lady with the biggest smile and such kind eyes. She took my order, Quesabirria tacos (comes with 3 and consome'). Total came out to $13 even. My order literally took 10 minutes and I was on my way back home. Once I got home, opened the box, I had to immediately take a bite and let me tell you, Not disappointed!! The ratio of meat to cheese is perfect, to me. The consome' was full of flavor and they put two containers- 1 salsa Verde and the other a really flavorful hot sauce. (Not sure what it was) I will never order my Quesabirria tacos anywhere else. I have found my spot. Delish! Greensboro, go bless these people and show them some love. Ciao for now

Pretty mid. Birria meat didn't have a lot of flavor or heat and was kind of dry. Both salsas were…read moregreat though and needed. 3 tacos and consomme for $13 and $2 tip isn't a great deal. I wouldn't pay $5 each for these tacos again.