Nicey but pricey! This is a lovely venue, the service was…read morevery attentive and we thought that the food was delicious - beautifully presented and cooked well. I just felt that $35 was steep for 1.5 octopus tentacles!

If you are within an hour of this restaurant and you haven't been, you have yet to experience true…read morejoy. Every menu item is made with love and has an authentic, rustic feel that is reminiscent of Mediterranean/Middle Eastern culture. The staff are inviting, attentive and have a warm familiarity that sets their guests at ease. The worst thing about coming here is that I can only eat so much and I always want to try a new menu item whilst longing to revisit old favourites. Each meal is quite sizable, so a single main is often plenty. Olive Thyme consistently offers MORE. More flavour. More food. More joy. Always a good week when I've eaten at Olive Thyme.

Great food. Service was good as was the ambiance. Would def…read morego again. The mix grill is delicious.

Every time, every thing, is an experience. Book ahead, bring your friends, or family or special…read moreperson and relax while being made to feel like the only table in the restaurant. Please do try something different each visit, you will be thoroughly delighted.

Finding a decent Turkish Restaurant in Brisbane is a bit of a mission . This place popped up on…read moreDeals.Com and $45 for a 5 course meal for 2 , We couldn't resist . Courses came out in reasonable time, Turkish bread and dips, Chicken Pide, Mezze platter , mixed grill and finally Baklava and Turkish delight and Turkish coffee and tea. I couldn't fault any of it. It was a lot of food for 2. The mixed grille was my favourite . Lamb Kofta type things, grilled chicken and lamb, pilaf and a very tasty mint yoghurt sauce . Decor is authentic, definitely worth a visit if you like middle eastern food but like the different flavours and cooking styles of that great fascinating country of Turkey

Great foo, great set up and the food is so good. Probably come back again here with the family to…read moretry the delicious food here.

My husband and I shared a lamb shoulder salad served in a pita bread bowl, and the 12 hour smoked…read morebeef ribs which came with coleslaw and chips. We were so impressed - the meat was cooked and seasoned perfectly and the chips were wonderful (crispy and made with real potato). BYO with no charge for corkage was a bonus. We'll be back to try some other meaty treats!!

Had a lovely night out with my two children. We had 5 Mezze plates- Haloumi, Boureks, Felafel,…read moreMeatballs, and Cauliflower. Everything came with 4 serves on each plate- this was plenty of food for the 3 of us for dinner. The flavours were excellent and the presentation was impressive. I love the hand made ceramic dishes they were served on. We sat outside and had the heater on, and they brought blankets- it was lovely and cosy. It's a beautiful restaurant to look at. Social distancing is in place, so a little wait when you first arrive, as people sign in. I had a Turkish Delight Martini- which was pretty good. I would definitely return anytime.

My girlfriends booked us a table and I was really looking forward to trying something new in…read moreBrisbane. I shared the turkish pizza with spiced chicken, eggplant, rocket, and tahini sauce. It wasn't exciting as I had hoped as people were telling me how they love to tear off the pieces of the bread with their pizza. The pizza is quite long but just really lacked flavor. I didn't think the chicken was spiced at all and I could have had more tahini sauce. The lamb soup was filled to the brim with chickpeas so that was slightly disappointing as well. I think that I need to order the chicken pie next time so hopefully my order choice will be better next time. My gals love this place so I definitely think we'll be back and I hope I will like my dish better. You can't split the bill here and if you're lucky, you may even get some card tricks performed at your table. :)

The Turkish bread was fantastic, paired perfectly with the beetroot dip and baba ganoush. I'll…read moredefinitely be back on my next visit to Brisbane.

Having just watched a movie we were keen to grab something to eat across the road. This restaurant…read morehad only recently opened so we though to give it a try. The wait staff saw us but continued to do other things and ignore us making us approach them to ask for a seat. We sat down at at a side table after being told we couldn't sit where we wanted because there was a large group coming later. After we all had sat down and we're discussing what we wanted they had the audacity to ask us to move to another cramped table at the front. We left and won't go back. Sure we didn't have the food but even 5 mins of terrible service was enough for us.

Awesome authentic Greek food. Irene & Bryan are a lovely couple. Very accommodating. Even…read morea bit of Greek dancing happened.

From the owner: Delicious Greek food , cooked from scratch. Charcoal grills and delicious deserts. Byoread more

The former Shouk cafe is now Naim, part of a rebranding and expansion. Having dropped in first…read morething in the new year, I see they haven't changed what worked. Their menu is still an exciting mix of middle eastern flavors, which is full of vegetarian-friendly, appealing, and nutritionally diverse offerings. The things I've ordered have been beautifully presented and mouthwatering. Notably, every iteration of their menu seems to have an indulgent waffle offering, but the toppings on their current hummus plate appeal as well. The setting is pleasant and their back room offers a nice view of the verdant suburbs and the mountain beyond. I suppose what's changed is after getting somewhat subpar service the first time, I've had more welcoming and efficient care since, and I feel like I'm getting the premium brunch experience I paid for. I do suggest avoiding the weekend lines, but if you're searching for a place that represents Brisbane's food scene the best, breakfast cafes are the thing and this one is up there.

Great food. Had the za'atar land and the confit duck Maryland which was amazing. Highly recommended.read more