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    Suya Palace

    3.0 (10 reviews)
    Open 12:00 pm - 9:00 PM

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    Pounded yam (wrapped)
    Amanda B.

    Is it weird to crave food you've never tried before? I've never had Nigerian food before and really wanted to try Suya Palace. I wanted to try different things, so I got a small mixed suya combo platter, regular spicy nkwobi, and egusi so that I would have plenty of leftovers to fill my cravings in the next couple days. My husband got the small chicken suya and ate it all up, but not before I could get a bite. The chicken is marinated for 24 hours and it was very tender and flavourful. I had the dark meat, which I always prefer over white meat, but I'm sure the chicken breast would be great, too. It was quite a bit of chicken for a small size. Though not a combo, it still had some salad and coleslaw. You get a choice of two meats for the mixed suya combo plus a canned drink. I got goat, beef, and a coke. I was actually going to choose chicken instead of beef, but I figured out a way to be extra greedy and get a taste of the chicken from my husband. It came with fried plantains and jollof rice. The small size combo was plenty. I liked that they included some extra yaji on the side to add if you wanted it spicier. There were bones in the goat and the beef was thinly sliced. Between the two, the goat was my favourite. Gamey, but I like game meat. I normally eat a rare to medium rare steak, so the beef was a bit tougher than I normally like, but spiced and very flavourful. Because it was coated in suya spice (yaji), the texture on the outside tasted kind of powdery, but I didn't mind it when eaten with everything else. I liked that they included some extra yaji on the side to add if you wanted it spicier. The jollof rice was good. I haven't had jollof rice many times in the past, but I liked this one better than others. It was a little salty and spicy. I originally thought they forgot the plantains, but they were buried beneath. They were sweet and not too moist, not too dry. I wish I had more of them. The coleslaw was pretty plain, which I actually liked, but I wish it came separately because it was warm. The fresh salad on top, however, wasn't warm somehow. It had sliced red onion, tomatoes, cucumber, and lettuce. It didn't have any dressing, but that was ok when eaten with the rest of the meal. The egusi came with pounded yam. It was wrapped in cling wrap, but unfortunately, some of the broth still spilled during delivery, so it was a bit messy unwrapping, but otherwise ok. As per their menu, the egusi is millet seed soup and all of their soups are served with assorted meat and fish bit garnishes. It didn't specify, but I think beef, tripe, maybe goat, crayfish, and/or stock fish. The tripe was extra tough and I couldn't bite it into small pieces so I had to use a knife, but I ate the rest with my hands. It was definitely spicy and very flavourful. It had a smoky, fishy taste to it that reminded me Filipino food but spicier. If you're not a fan of fish, this one is not for you. It was super fishy, especially when heated, which I loved but the husband did not lol It had greens and was an interesting texture. The pounded yam didn't taste much like anything on its own, but I could taste the cassava, which paired really well with the egusi. Unfortunately, they didn't have any nkwobi (spicy cow foot delicacy), so I got that item refunded. I love that you could taste the charcoal in the grilled items. The suya was good, but I have to say the egusi and pounded yam was probably my favourite. Portions are good - they really packed the containers. Will definitely crave this place again for nice, hearty, belly-warming meals.

    Uh, call that a Side? $18? Two tiny pieces of chicken, dried up plaintains, super fire hot rice.

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    Gyubee Japanese Grill - Merivale

    Gyubee Japanese Grill - Merivale

    3.9
    (55 reviews)
    5.1 km
    $$$

    Wow! This is my new favourite restaurant. This restaurant…read morereminds me a tad of The Melting Pot in the states, where you cook at the table using fondue oil, cheese and choco. But this elevates that process and is Japanese, which is one of my favourite flavour profiles. The ambiance is so nice. There are screens between the tables so that you can cook and eat in private, which I really appreciated. Being new to the process and restaurant, I felt so fortunate to have Jarred as my server. He explained how everything worked and was so patient with me. Basically, you pay one price for all you can eat...and it's such a bargain! There are so many meats, sides and even desserts to choose from. Jarred helped me choose and was so patient explaining everything that had been marinated in soy sauce and was not gluten free. I was disappointed I couldn't have beef, so he told me he would grab some brisket without the marinade. I ended up ordering that brisket, shrimp and sausage for the meat. The sides were sweet potato in a brown sugary sauce, corn, pineapple, and rice. I can say that the sausage was my favourite, had a nice sweetness to it and different from the typical sausage you get elsewhere. You use the grill to cook everything which is so much more fun than just sitting and waiting for the food to arrive. Everything was so fresh and just tasted amazing. The grilled pineapple was divine! Jarred also suggested I order the Bibimbap. It was a dish with seaweed, veggies, and an egg on top. It tasted like an amazing sushi roll. I also had an UME pineapple drink. You can add an extra oz of alcohol for just $2. It was delicious. There are always staff around and they clear dishes you are finished with super fast. Everything moves there like a well-oiled machine. For dessert, I had this little creme brulee, which was just the right size not to overstuff your tummy. So amazing all warm and bubbly after it sat on the grill. One of the best I've ever had. While writing this review, I discovered there is a location relatively close to where I live in Waterloo. I will definitely be going. This isn't just an extraordinary dinner, it was an extraordinary experience. Perfect food, perfect service, and such a great value! This would be so fun for a date night or night out with friends. I will definitely frequent this restaurant, LOVE it! This location also has a parking lot, which is most welcome in Ottawa!

    I'm super duper hungry coz I just got out from work but I got so disappointed with our recent…read moredinner experience at Gyubee Japanese Grill. While eating, I found a piece of metal/steel wool in the chicken that was served to me. This is a serious safety issue, imagine if I have swallowed it. Then instead of addressing the situation properly, we were only offered 10% off, which doesn't reflect how serious this incident is. (Looks like really not) I even asked them how do they handled this situation, and they just said 10% off is the best they can do ‍ This is not just a small mistake, it's a food safety concern!! Posting this to raise awareness and hopefully encourage better standards when it comes to food safety.

    Photos
    Grill and pre food
    Grill and pre food
    All the beef and chicken options, plus shrimp, vegetables, and octopus balls
    All the beef and chicken options, plus shrimp, vegetables, and octopus balls
    Ice cream

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    Ice cream
    Big Bone BBQ & Wicked Wings

    Big Bone BBQ & Wicked Wings

    4.1
    (43 reviews)
    17.5 km
    $$

    Rating is a Big Zero. We came in around 8:30 pm. I forgot to order an item and was told that the…read morekitchen was closed and that the restaurant closes at 9 pm. I said that we wouldn't have come in to eat if we knew that they were closing at 9 pm. I mentioned this to our server and said that we are holding her up from her Friday night activities. She said yea ,it's Friday night and looked irked We were still eating 15 minutes after closing. The cook came out and said that this was his 14th hour working and were told to get take out boxes and leave immediately.The meal cost over $120. It was with Family. I've never ever been told to leave a restaurant eating after closing. Called the next day , and spoke with the Manager. He stuck up for his Staff and started yelling through the phone. He said something wrong that he accused us of. He said his server was 18 and shouldn't have been told how unhappy we were. So, unprofessional! Do not go there. The food was so so for the price.

    The service was good. Basically they serve ribs. The ribs were tasty…read more The only problem is that the noise level is very high. It is hard to have a conversation with your dining partner. The waitress turned down the music but the fan noise from the vent hood in the kitchen is extremely loud. They would be wise to spend some money to fix that.

    Photos
    Tables and counter
    Tables and counter
    Beef ribs special (Wednesdays)
    Beef ribs special (Wednesdays)
    Just a hole in the wall of a strip mall but oh so good!

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    Just a hole in the wall of a strip mall but oh so good!
    Chinese Dragon BBQ

    Chinese Dragon BBQ

    3.7
    (7 reviews)
    5.2 km

    I was on my way shopping and my GPS alerted me that there was major congestion up ahead. I was…read morealready starting to feel hungry, so I asked myself, should I sit in traffic all hangry or should I pull into the plaza and get something to eat? I decided on the latter. I had been to all the restaurants in the plaza before except for Chinese Dragon BBQ, so I figured why not check it out. Now I consider myself quite adventurous when it comes to food, but after reviewing the menu at Chinese Dragon BBQ, I have realized that my adventurousness is limited to spices/flavours and methods of cooking, and maybe fruits and vegetables. When it comes to unusual animals or unusual body parts of usual animals, I am much less adventurous. Pig ears, beef aortas, lamb kidneys, and duck heads? I think I'll pass, lol. I ended up ordering a plate of dumplings stuffed with pork, eggs, and chives ($10.99). The dumplings were boiled, and I got 10 of them. I was asked if I wanted soy sauce or black vinegar as dipping sauce, and I went with the vinegar. The dumplings had a good amount of filling in them - ground pork, scrambled eggs and chopped chives. The outside was nice and chewy and not overly thick. They were good, but I have had better dumplings elsewhere. However, it's obvious that dumplings are not the specialty here and it's organ meats on skewers and other such exotic things for which they are known. Service was good. They brought me a whole water pitcher for myself. I drink a lot of water, so I loved this. The restaurant is clean looking and a good size. It's in the same plaza as Food Basics, Nando's, Shoppers Drug Mart and Tutti Frutti. Lots of free parking. This restaurant is not my jam, but if you're looking for Chinese BBQ with items like those I mentioned earlier then this is your place. I have not been to any other restaurant in Ottawa where I have seen these things on the menu. After I left, the traffic had cleared up, so I'm glad I stopped in to get some food. I didn't find it fantastic, but I have no regrets! :)

    Chinese Dragon BBQ is located in the same strip mall as Food Basics along Merivale, next to a…read morenoodle shop I'd previously reviewed. They're owned by the same people and often move food between the two shops. Chinese Dragon BBQ is the larger of the two siblings, being able to accommodate not only 4 times the amount of people but also a larger menu, featuring - you guessed it - Chinese (not dragon) BBQ. It also has more traditional Northern Chinese stir-frys and hot pots. Many of the options are spicier than the run-of-the-mill Chinese food (which is more of the Southern Chinese variety) but just as good. We've been twice now, once for the BBQ and the second time for the stir-frys and hot pot. The BBQ items, which come skewered, were a bit pricey, about $3+ per, and salty. Thus the second time, we focused mainly on the other items. We bought the Soft-Shelled Crab Fried Rice and a fish hot pot that didn't have an English name associated with it. They were reasonably priced and tasty. However, all of the food we ordered seem to be very greasy. My favourite was the fried rice. The seasoning was perfect with a good amount of "wok-air" but as soon as it cooled down, you could taste (and see) the amount of oil there. Similarly, a thick layer of oil could be found in the hot pot, which isn't terrible when hot but doesn't make you feel great afterwards. The service is, for the most part, attentive, making sure your water is filled and that you have everything you need. They come to check on you quite often but sometimes, you'll have to put in some effort to flag them down, especially if you're seated in a inconspicuous spot (you choose your own seats if it's not too busy). If you're looking to experience a different kind of Chinese food, it's worth a shot - we'll probably be back too since they carry dishes that few other restaurants have. It may not be the best idea for your health to go often though...

    Photos
    Pork, egg, and chives dumplings $10.99.
    Pork, egg, and chives dumplings $10.99.
    Menu
    Menu
    Menu

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    Menu

    Suya Palace - african - Updated July 2026

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