Always a great place to stop by. Been eating here for many years and they never miss a step. The…read morebuffet is amazing. They are like family that continues to have a great greeting and friendly service.

Somewhat pricey but really good food and service. Sit at the bar or table for a group.read more

Great food and price, have never had a bad experience since 1999. It's a great hometown restaurant…read morethat my friends from Lafayette to Morgan City love.

Had went for dinner with a table of 9 at 5:30pm on a Saturday evening. Luckly, at that time it…read morewasnt extremely busy and we got easy parking. We were sat fast, crowds come and go. The food for the table came over time here and there. One order got a little lost, but overall the good was fresh, hot and great flavor. Our waitress was nice, but we did have to ask a few times for drink refills and sauces.

My first time in New Iberia, LA and both the owner and receptionist at the Comfort Inn & Suites…read morenearby recommended Jane's so we decided to give it a shot. This was my first impression of Louisiana as a whole and I am so glad we stopped here. We called close to closing and lady that answered was so wholesome and accommodating. The egg drop soup is not your typical Chinese egg drop soup, but it was filled with egg, so well seasoned, and had great flavor. We ordered some boiled crawfish to go and were kinda thrown off that it came in a paper bag, but the second we tried it back at the hotel, none of that mattered. That stuff was insanely good.

I absolutely recommend Jane's seafood! Anything I'm in town visiting my family it is a go to for…read moreus. I ordered the crawfish fried rice spicy. I also ordered a couple pounds of boiled crawfish seasoned well with corn, potatoes, and sausage. It's always pretty busy, but the service is pretty good and the food comes out quick. The place is cute with chalk signs and red and wood interior. It looks like most boiled crawfish restaurants to be honest. Overall I continue to enjoy supporting this restaurant and can't wait for more crawfish my next visit!

After spending a few hours in the casino we decided to grab a bite before leaving since we had $25…read morein food comps. The walk up to the register and placing your order is a little awkward but thankfully there weren't any customers in front or back of us so there was no wait but this just feel inefficient. The cashier was very friendly, we order two cheeseburgers with fries and I ordered a cup of chicken and sausage gumbo - to be honest my expectations weren't very high but after only paying $1.11for the entire meal I really didn't care. I probably shouldn't prejudge something I'm not familiar so I was blown away by what arrived at our table - the chicken and sausage gumbo was outstanding and being that I'm a self proclaimed aficionado of everything gumbo trust me this is legit - the burgers were equally surprising to me a great butter and toasted bun a great beef patty and fresh condiments (I love when they shred the lettuce). The unlimited self-serve drink station was nice and it was well maintained and clean as was the entire restaurant. We had a decent day at the slots so I hope to return before leaving the area and with a little luck and more comps it's likely we'll return and try something different and do a repeat on the gumbo...

The service is very friendly..! Food could use more…read moreseasoning (my opinion)... but portions are good..... and it's very CLEAN!

I went here for the first time today. I called in advance to ensure there was still plenty of…read morecrawfish. Asked if I could do my order over the phone to secure some crawfish, but she politely told me I needed to come and go through the drive thru. It's located on the left hand side of LA Hwy 70. There are two seafood places side by side but Craws and Claws is the first one before you get to the lake. Be careful where you turn in at because it's a drive thru set up, so you go in one side and come out of the other. If you mess up like I did, it's easy to turn around, just be careful. There was a dry erase board just off to the side of the drive thru where the whole menu shows you just what they have and the prices. I came on Monday April 26th at 2PM. The menu showed crabs, crawfish, shrimp, both live and boiled, corn, potatoes, sausage, mushroom, garlic, sausage, and more. The lady was so nice both in person and on the phone. She packaged our stuff up so securely and even gave us an extra bag just in case. Our price was $3.99/lb for boiled crawfish but depending on when you come that price will fluctuate. Early on in crawfish season it's pretty expensive, but toward the end of the season, things gets little more affordable. Hands down, that was the best crawfish I've had in a long time. It was spiced just right. We had not even one bad crawfish. It was all great. The potatoes and corn were excellent. The boudin did not disappoint. It was so tasty and delicious. We had a big ol' polar pop to help wash it all down. We paid about $58 and some change for 12lbs of very tasty crawfish....that included 2 orders of potatoes, 2 orders of corn, and 2 pieces of boudin. Not a bad price at all for the amount of food we got. We enjoyed every bit. We will be going back very soon.

Need to update hours. I went right before they closed (website said they closed at 7) I got there…read moreat 5. They were out of everything and the crawfish was not fresh.

Had Mother's day celebration at the Riverfront restaurant. Service and food were excellent. Steak…read morewas cooked to perfection and green beans texture were perfect for taste. Very generous portions. Had great experience.

I was disappointed by this place. I'm giving it a 3/5 because my boyfriend liked it more than I…read moredid. I've been before and remember loving it, but this just wasn't the vibe. The nice restaurant ambiance is fantastic. Clean. Well decorated. However, the drinks were subpar. (I mean, worst old fashioned I've ever had. The lemon drop martini was just ok.) Our waitress seemed to rush us and didn't take our complaints serious when we mentioned that the drinks were watered down. I got the shrimp and grits. To me, they tasted burned. But maybe that's the French style? It wasn't creamy like I am used to. So, I'll give them the benefit of the doubt there. By BF got the fried catfish. It was good. And we got the fried alligator, the highlight of the meal!! The breading was actually well seasoned and tasted great.

Excellent food. Excellent service. People are very polite and respectful. We go here often.read more

A good place to get Fast Food Seafood and Chinese Food. Prices are reasonable. Friendly service.read more

My server suggested the Crawfish enchiladas! Boy, was he right! Those things were awesome!…read more Next I did have the bread pudding because...why not! It was very very good!! Service was amazing, Guy stopped to check in on me everyone few minutes. And the restaurant is very fun and inviting.

Ca c'est bon!!! I've been here twice, once while driving through and such a great experience, I…read morecame here again while staying in Lafayette. It was just as delicious as the first time! We had chicken and sausage gumbo, Pepper Jack boudin balls, bam bam gator bites and the blackened chicken pasta. The waiter this time was better than the waitress we had last time. He was very attentive and made sure we never had to ask for refills. The appetizers came out fairly normal time-wise I would say. The main portion took a little bit longer than what you're used to at a franchise restaurant but here that's perfectly fine as it's worth the couple extra minutes. The gumbo is perfect(I love when gumbo is not over complicated) I like to add a lil hot sauce to it and it's delicious... only thing is, while they already give generous portions... the cup and the bowl looked exactly the same except I think in the bowl they give you one extra scoop of rice... which would be just fine if it wasn't like $6 more. But still delicious nonetheless. The bam bam gator bites were really good and I highly recommend them. If you like bam bam shrimp you'll love these. The pepper jack boudin balls were good, nothing special but they were definitely worth the try. My co-worker had the blackened chicken pasta and when I asked him how it was he said "dude, it's really good!" lol. The building is pretty unique and they have some outside seating with a massive beautiful tree that over looks the restaurant and takes claim to some of the asphalt in the parking lot lol. But it's a great spot for birthdays, good lunch menu deals, casual date night or if you wanna blow some steam off, they have a little bar in the restaurant as well. Overall, I HIGHLY recommend. I'm from East Texas, so I'm no Cajun/Louisianan but they truly got some good grub here. I'll definitely be coming back several more times when I get the chances. I will warn you, I believe the food is freshly made so when it gets to the table, give it some time to cool off because it comes out HOT.

All good, service friendly, quick…read more Food delicious. All surpring for a small town hospitality.

Food was good, very overpriced (at least the crawfish half and half was for what you get). The…read moreetoufee over catfish looks like a better deal at 26.95 but was enough for two people. I sampled the seafood gumbo, the crab cakes and the crawfish half and half. Gumbo was 7/10, crab cakes 9/10 and the crawfish half and half (half fried tails and half etoufee) The 24.95 half and half entree comes with no sides such as salad or veggies, etc. there were adequate fried tails, but the etoufee was probably 1/2 cup max over ALOT of rice, but you only get tails and etoufee and a lot of rice with that entree. The gumbo was good, if a little dark for my taste, but good. The crab cake was very good, I personally loved the bit of dill and bay leaves I tasted in it and the horseradish sauce made it even better. Bottom line, this is really the only game in town so they can charge what they want and will stay busy. Would have been awesome to have a lunch menu available. Our waitress was capable but really not much of a ray of sunshine on our travels through Franklin. We would go back in the future.

Although it was a chain, its still very filling. Our first…read moretime here, and our server what's super helpful and offered us various different sauces to try before we ordered our food. Ordered the pasta and the hubs ordered a bowl of gumbo.

I had really been looking forward to trying Parrain's Seafood, but unfortunately my experience was…read moredisappointing. Our waitress, Kate M., didn't have the best customer service. She came across as short, unfriendly, and overall not very pleasant. I first ordered a Banana Foster's Martini, but she came back and said they didn't have the ingredients. No problem--I asked for an Espresso Martini instead. A few minutes later, after bringing everyone else's drinks, she returned and simply said they couldn't make that either and asked if I wanted something else. At that point, I just declined. When it was time to order, our table had nine people. She took my husband's order, then went around the table taking everyone else's order. By the time she got back to me, she said, "Okay, is that it?" I had to remind her that she hadn't taken my order yet. I ordered the crab and corn bisque, a salad, and the stuffed catfish with creamed spinach. The salad came out quickly and was very good. Then everyone else at the table received their meals while I only received my bisque. After waiting, I was told my stuffed catfish "didn't come out right" and had to be remade. At that point, I honestly wondered if it was a joke. It wasn't. By the time my entrée arrived, everyone else was nearly finished eating. To the restaurant's credit, they did remove the stuffed catfish from my bill, and I appreciated that. However, the entire experience left me feeling overlooked from start to finish. My biggest suggestion would be for our waitress to work on her customer service. A smile goes a long way. Saying things like "Give me that plate," slamming cups onto the table, and appearing annoyed throughout the meal doesn't create a welcoming dining experience. Hospitality is just as important as the food, and I hope this feedback is taken constructively.