Food was very good. It wasn't to the level of Texas as far as steak fajitas and the barbacoa, but…read morethe overall service was great. The atmosphere was on point and very clean. Best "Mexican" experience so far since relocating to Toledo

Bummed tonight! Food okay. I had something that looked like a toe nail in my food . Believe it was…read moreplastic. Also had black bits. They were running out of foam containers so they rationed us 1 to share and some plastic containers. The foam containers are awful anyway so I was glad to have plastic ones. I thought we were not going to be able to take are leftovers home initially due to the waiter's comments. Also we like their salsa but it is inconsistent. It has been spicy the last couple times.(mild) I asked for a side of pineapple pico and I received pico with a hand full of big pieces of canned pineapple on top - it was weird I thought it would be chopped up and mixed in.

2.5 stars for food Service was good 4stars…read moreQueso fundido was 4 stars cheese was nice and oozy and the chorizo had good flavor, also the flour tortillas were nice. 3 stars for Chips and salsa Music 5 stars We came here based on the reviews which did not match the experience. We had the enchilada rancheras which came with one bean, one beef, one cheese, one chicken and I can't remember what the other one was. The tortillas were dried and the flavor was not there. Also had an order of rice and beans they weee decent and hot. The only thing we enjoyed was the queso fundido. Would definitely not come back it was just not up to our liking.

2.5 I don't understand why there are so many positive…read morereviews for this restaurant. Based on reviews, tried this spot on a Sunday evening when it wasn't busy in the restaurant, but noticed many carryout orders. The service was decent. Margarita was okay not great. The food disappointing. I had ordered a chicken burrito that was very salty. I therefore thought El Salto was a perfect name for this restaurant. Don't remember what my friend had but neither of us was impressed. Ambiance was okay but nothing cozy or impressive. I don't plan to return.

Just great !!! Great ambiance, great service, awesome cocktails , happy costumer, happy husband !!…read moreWhat else could I need, thank you Luis (owner and chef ) and also Jess she is the best ask for her and leave a nice tip !!!

Status update: the new weekend brunch menu is *outstanding* and a wonderful change of pace from the…read moremore 'traditional' options in town. Extra star added for the consistent execution - both in speed and quality. Deseo has really become a well oiled machine.

This place is GREAT. Food is fresh and delicious. The shredded beef rolled tacos are amazing as are…read morethe soft tacos. I go here once a week. Only thing is I wish they had spicier hot sauce! Service is fast. I've never been inside so not sure of ambience. Los Toltecs gets 5/5 tacos

They have a new name, same amazing food and great service. They're El Ranchero now.......read more

I went to Tacos El Primo for lunch today and I ordered the Junior Burrito. They allowed me to get…read morethe burrito half pastor meat, half steak. The food took less than 10 minutes to come out. It was raining that day and they kindly brought it right to my car as I was waiting nearby. I opened up the food and it was a super fresh burrito, cut in half. They had two delicious sauces that came with it: a red sauce and a green sauce. It was a really generous and large Junior Burrito and it was absolutely delicious. The lettuce was super crisp and fresh. Meats were tender juicy and flavorful. Everything really hit, very similar to a California-style burrito. Overall highly recommend, really good service and incredible value for money

Street Tacos El Primo hit the spot for our quick on-the-go lunch option!…read more Located on Holland/Bancroft in House of Meats parking lot. Served up with a smile & in record time. The portions are huge! The $4 price tag was 100% worth it! I opted for one chicken, one steak. The chicken was shredded, super tender. The steak was flavorful & cut in small cubes. We will delivery be back!

Chile relleno that I ordered was not battered and fried it was just a pepper stuffed and covered…read morewith cheese. The birra taco consume could use some seasoning it's not bad but it's not what I expected. I'll stick to tacos and enchiladas at this place.

Yes. That is all. No more needs be said. It's top shelf authentic Mexican street food.read more

Literally the best tacos I've ever had. Even as someone who has traveled a lot throughout Latin…read moreAmerica. These tacos are super authentic. They use corn tortillas so you know they're legit and the meat just has so much flavor and tenderness. You don't even need any other toppings other than onions, cilantro, lime, and salsa. Prices are super affordable and well worth it. The al pastor is my favorite - you have to try it. My family also loves the Elote/Sinaloa appetizer and the tres leches cake

Excellent service! LOVE the Fresno strawberry desert…read more #1 (Quintana ROO) best in town!!! Made fresh every time! nachos were superb! I will definitely return!

Got referred here by a buddy. Had to pay for chips and salsa which was weird for a Mexican…read morerestaurant. But I got the blue dream taco, shrimp taco and the heater taco. The worst I can say was it was FAN-frickin-tastic!!!!! Had to pass off a couple bites just to say I finished all 3. The atmosphere was cool as all get out. The art work was amazing!!! Will definitely be coming back when I'm in the area!!! Sorry didn't get any pics cuz I was starving!!!

I was here for a book club luncheon discussion. It was my first time here although I was really…read morelooking forward to it based on the recommendation of someone in our group who had previously dined here. Upon entering the restaurant, I was a bit disappointed because it somehow didn't have a warm welcoming ambiance to me. I could see where it could have a cool vibe in warmer weather as there is an outdoor patio and garage doors that can open up the front of the restaurant. As it was December, it was just a basic restaurant without a lot of frills. The outside actually looked more inviting than the inside. I found my party and we had several tables pushed together to accommodate the seven of us. So far, everything is okay as we perused the menu, which offered a variety of selections- including build your own salads and tacos. There were also a number of tacos and bowls. Each entree also provides the number of calories. I ordered a fire southwest chicken bowl which came with rice, black beans, corn, lettuce, white meat chicken, pico de gallo, cheese and a southwest flavored creamy dressing. (See the picture of the bowl below.) I also ordered a side of guacamole which came in a small plastic container that seemed as if it had been setting for a while- didn't seem freshly scooped. The bowl wasn't anything horrible but definitely nothing I'll crave. I couldn't find the chicken at first because it was buried under other layers of ingredients. I didn't eat the rice because it didn't seem to be flavored. The portion was pretty generous. However, it came in a cardboard bowl with plastic silverware- which struck me as odd because it's not a fast food restaurant. We ordered from a server who waited on our table and entrees were brought out to us. Just seemed that washable bowls and silverware would have been more appropriate. Also, don't think about ordering coffee or herbal tea as it's not available. At least water was served in a glass. I think it matters what one orders as to how this restaurant is rated. One person at our table ordered a plate of nachos and the portion was both huge and looked delicious. A couple of people ordered tacos that they found too spicy. One person mentioned it to our server and it was promptly replaced. The person who had been there before ordered two make your own tacos and enjoyed them. I think it's best to order any sauces on the side to determine how spicy and whether or not it's something you like. I had ordered my bowl exactly as it came and was stuck with the seasoned sauce that wasn't too spicy but wasn't really a match for my taste preferences. I think if I ever found myself back at Condado that I would build my own entree and order sauce on the side- and that's my recommendation for anyone else new to this restaurant. I would try it again but wouldn't make a point of running back. I did note that the restaurant passed its health inspection with a score of 100%, which is commendable, so my rating is simply based on my personal experience.