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    Take Outs Pizza and Grill

    3.5 (22 reviews)
    Open 10:00 am - 9:00 pm

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    Hawaiian with Alfredo sauce
    LifeListener X.

    Ordered Hawaiian pizza with Alfredo sauce. Everything was on point. Nice fluffy dough with churchy crust. Good amount of topping. Right on time delivery. The pizza was still hot. First time ordering from them. I don't eat pizza that often but definitely will order from them again. Support the locals

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    1 year ago

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    5 years ago

    Takeout has THE best calzones I've ever had. The pizza is good, bit nowhere near as good as the calzones!

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    4 years ago

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    9 years ago

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    Review Highlights - Take Outs Pizza and Grill

    Got the sea salt and vinegar chicken tenders and chicken carbonara pasta.

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    Lindos Pizza - Baklava. Homemade and delicious!

    Lindos Pizza

    3.8(45 reviews)
    2.7 mi
    $

    Very disappointed. I've been going to Lindos Pizza for years. It was always excellent Greek pizza…read more The owners were friendly and incredible. As I drove into the parking lot I could see new signs and figured the original owners retired. I went inside and new menu without prices and some new pizza signs. Place was empty. Took a minute before I saw anyone. New owners. Looks like a young family. Assuming a mother and child appeared from around the corner. I told her I was picking up an order. She said it will be a few minutes. I said ok no problem. Another customer came in and she tended to him. A few minutes later a young man with long hair came in. He had a pony tail but no hairnet. Took the pizzas out of the oven and put them in boxes. I ordered 1 small cheese pizza 1 sm mushroom and bbq chicken 1 lg 1/2 pepperoni and 1/2 cheese Came to $50.25 All of the pizzas were not fully cooked. "Crusts" were very thin and doughy. Pizza was more greasy than it used to be to be. Thin on the toppings. The slices I ate had 2-2.5 slices of pepperoni. The pepperoni's use to be plentiful and cupped. Crust was always cooked and never doughy. It was also at least twice as thick. I miss the previous owners, their hospitality and food. It's too bad they were there for 20+ yrs and wish them the best of their retirement. Based on my experience I'm assuming the new young couple owners never worked in the food industry before. You don't let young children behind the counter and in the kitchen area. Cooks should be wearing a hat or hairnet. Pizza was not even mediocre. I will not be going back.

    Easton's top pizza place is a hidden gem Greek pizza spot in a strip mall…read moreCrispy tasty buttery crust Fresh ingredients, plentiful toppings Kid-approved cheese pizza Very nice owners - quick & attentive Clean & comfortable Good drink selection Will have to go back for the baklava!

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    Lindos Pizza - Cheese pizza.

    Cheese pizza.

    Lindos Pizza - Small cheese pizza!

    Small cheese pizza!

    Lindos Pizza

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    Giana Restaurant - 36 bucks.

    Giana Restaurant

    3.4(128 reviews)
    2.4 mi

    I was looking for a real nice upscale place for my girlfriend's 40th bday. Really glad we found…read morethis place. First off, the inside is really nice. The open kitchen is really cool. The lights and the big screens are a nice touch. It was a good vibe. All the workers in there were polite and seemed like they were always on point. Now to the food. We started off with the calamari and the truffle parm bread. Both were good. The calamari had a little kick. And the truffle parm bread was truffling. Crispy and cheesy. For the main dish I had the steak tips with mash potatos and creamed spinach. My girl had the scallops and risotto. Both were slamming. The steak tips came with a chimichurri sauce that I need bottled up and sent to me asap. The scallops were a little salty but were cooked perfectly. The risotto was really good but very rich. For drinks I had mocktail and my girl had a tres leches martini which was pretty much her dessert. She loved it. All in all I recommend this place to anyone who likes good food. Good vibes and good service. Good spot to impress a significant other. I think they have function rooms and an outdoor deck as well. Check them out.

    So apparently I've been here twice! I went back recently completely forgetting that I had already…read moretried this place before, and unfortunately, my impression of the food hasn't changed. Let me start with the positives because this is a SUPER nice establishment. There's ample parking, and I absolutely love the open-plan design. There's a patio, a bar right in the middle of the restaurant, and an open kitchen. The whole place is very, very well designed. The staff is welcoming, and overall, it's a really nice environment. But unfortunately, that's where it stops for me. THE FOOD. Please, get a better chef because I don't understand how a place this nice can serve food this bland! We went for brunch a couple of weeks ago, and what a disappointment. Nothing really stood out or made me want to come back for another meal. The drinks were okay, but nothing memorable either. Then came the tres leches for dessert. I LOVE a good tres leches, so I was looking forward to it, but this tasted more like a regular sponge cake. I'm not sure what three milks were invited to this party, but evaporated and condensed milk certainly didn't seem to make the guest list! It honestly tasted like the cake had been soaked in skim milk and that was about it. Where was all that rich, creamy tres leches goodness? I'll post a video because you really have to see this. All in all, beautiful establishment, welcoming staff, ample parking, and a really well-designed space. But at the end of the day, I'm coming to a restaurant for the food. After giving it two tries, I think I'll abstain until the food improves.

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    Giana Restaurant
    Giana Restaurant
    Giana Restaurant - Outdoor patio

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    Outdoor patio

    Take Outs Pizza and Grill - tradamerican - Updated September 2026

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