First night in Prague, and we wanted to try local cuisine. Quite honestly, I have always thought of…read moreCzech food as hearty, which has never been my preference. I had beef neck sous-vide with a lager. The beef was accompanied by a poached egg, bread dumplings, and a dill sauce. I was expecting something heavy, but it wasn't. It was really excellent. So fun to try new foods when traveling.

TLDR: there are better options for food and beer. I came here because the reviews were excellent,…read morehowever, I wasn't the biggest fan. We ordered the beef cheeks, which were served cold (likely as intended but not what I was expecting). Flavor was fine but not great. The burger was also just okay. For something so standard, it was passable but not likely to order again. Our favorite dishes were 1) the duck and 2) potato and vegetable patties. Duck was crispy, hot, and had pretty good flavor! The vegetable patties were also crispy and balanced, slightly sweet. The beer list was limited but we liked what we ordered. Hate to be a broken record but we've had better while in the city. Wouldn't recommend this place to a friend since it was just average.

My wife and I dined here for our last night in Prague. The…read moreview of the Saint Charles River was spectacular and made our experience all the more special! We ordered the Seabass and the halibut, and were extremely delighted with these two dishes, as well as the scallop carpaccio as an appetizer. It is pricey here, but well worth the overall experience! Highly recommend this restaurant! Also suggest making advanced reservation and requesting either the terrace or the lower level view over the river, which is where we were.

When you dine at a restaurant of this quality outstanding service is of utmost importance. We had a…read morereservation this past week for a party of six. When we arrived we were scolded by the hostess for being an hour early. We had an email confirmation for our 6:00 pm reservation and she insisted it was for 7:00 pm. We were seated in a back room that was very hot and not attended to for at least ten minutes. Our server was new and was trying to do his best, but was clearly overwhelmed. We waited for extended lengths of time for assistance. The food was very good, but being sat in a back room and scolded by a hostess made it a very off putting experience. We will not be back.

This is a fairly spare-looking restaurant, but the food and the location make it worth a visit. My…read morehusband had pork in a cream sauce and I had the goulasch - both came with bread dumplings, and both were delicious! Neither meal came with vegetables, so we ordered a salad to split. The beer on draft was Kozel and was excellent, I got the dark and my husband got the light lager, and they were both great. Service was friendly, and we were there with mostly locals, always a good sign.

Food was amazing, the beer is cold and eating a true homeland dish. When I Prague this deserves a…read morevisit. I found it due to a suggestion from my hostel staff. I never give 5 stars. This is a 4.7

I really really want to give this place 5 stars, because of how lovely it is and how extremely nice…read morethe staff was, but some of the food unfortunately didn't meet the 5star standard (shame, cause the rest was super delicious!) - hopefully I'll be able to update my review next time! Babičina beseda is a hidden gem on the outskirts of Prague. Went there for a family lunch on the weekend and it was packed, but we managed to get a table. I loved the atmosphere here - it lives up to its name and it makes you feel like you are visiting a typical czech grandma - it is furnished with old, wooden furniture in a truly typical style and extremely cozy. We ordered wild garlic soup and steak tartare for starters and also got a complimentary basket of homemade pastries - all of it was really tasty, the soup was creamy and had a nice mild garlicky flavor and the steak was seasoned perfectly. For mains I opted for a dish from their special daily menu - veal roast stuffed with wild garlic + peas purée, while the rest ordered from their regular menu - ox cheek with plum sauce & creamy mushed potatoes. The food came fairly quickly and as soon as it did, I knew I was gonna regret my choice - the roast was visibly dry and with a couple semi-burnt dried tomatoes on top. The peas purée was okay but I didn't enjoy the meat at all- it was indeed extremely dry and the wild garlic stuffing was tasteless. The ox cheek, however, which I got to try as well, was superb. The meat was wonderfully tender and the plum sauce was to die for. For a dessert we got "věneček"- a cream filled choux bun, which was light, fluffy and perfect. I got a cappuccino to go with it, which was really good as well. Overall, I really enjoyed our visit here and am looking forward to coming back. I would definitely order from their regular menu next time though, as it seems those are the meals they have already perfected - unlike the meals from their special daily/seasonal menus.

Such a great authentic Czech spot. Food is fresh and tastes homemade. I recommend the chicken…read moresnitzel and the au gratin potatoes. Dill soup with egg and the best homemade pannet cake!! Highly recommend heading out to the outskirts for what I consider the most authentic Czech meal I've had in my 3 months in Prague. Prices are very reasonable too

Great lunch choice in Kutná Hora…read more We went to the small town to see the Ossuary (Bones Church). This little restaurant is across the street from the church and we lucked out choosing this place! There is both inside and outside seating. We sat outside and watched the servers really move as quickly as they could. The male server came to our table and spoke English well. We ordered the fried chicken and the pork cutlet. Both came with either "american potatoes" or fries. Everything we had was delicious! The place was very cheap and the food is delicious. I am so glad that we found a great place in such a touristy little spot. Definitely try this place!

Amazing food and great atmosphere. This restaurant is across the street from the Sedlec Ossuary…read more(Bone Church). The menu has a wide variety of food from soup to chicken, pork, beef, or pasta. We each tried something different and our favorite was the chicken w/ bacon and bleu cheese w/fries for a side to help clean up the extra sauce. If you sit outside beware: smoking is aloud.

We really enjoyed this restaurant. Everyone had good food. GOAT cheese salad was delicious, the…read moresoup was very good too. It's a large restaurant with multiple floors and locations. Very worth a visit.

This place is a gem, it was recommended by our tour manager and was a great experience for our…read morefirst meal in the city. The place was busy and we were asked if we had a reservation and although we didn't they were very accommodating. The business presents it self as old school that's been upgraded so it didn't lose any of its charm and kind of made you want to stay, on that note when you are ready to leave, you need to ask you server for your bill, that's what they do here they are not trying to rush you out. The food was excellent and very reasonable.