Oh man, this place makes me so happy. Since moving to Alabama from CA I have not been actively…read moregoing to search for tacos. I just didn't want to be disappointed. I went to Taco Mama once with a friend, tried El Cazador because the stand on Hwy 72 looked too cute, and went to Cantina Laredo with the hubby for a lunch date. Don't get me wrong, the tacos weren't terrible, but they weren't something I'd crave necessarily. I read about this taco truck during a google search and thought omg this is too good to be true, but it wasn't! I tried it for the 1st time last week with the hubby and was so thrilled. We both got 4 carne asada tacos for $6. So cheap! (I've found that food is not necessarily cheaper here than in CA even with the high wages in CA just saying...) And man was it good. The meat was so well seasoned and they gave plenty of meat per street taco. The only thing missing is some darn Carne Asada fries! I wish that was a thing here! Oh and orange bang. Where can a girl get some orange bang around here? I need my whipped orange creamsicle drink stat! Or whipped pina colada drink! They do have horchata that is a plus! I'm so glad I found this place. Makes this Cali girl so happy!

The tacos were great and the service was fast. I definitely need to go back to try more.read more

I grew up in SoCal and spent lots of time in Mexico, so I take my tacos seriously…read more That being said, Valentina's makes some of best tacos I've had in the United States! Their pastor and lengua are phenomenal (asada is hit or miss) and the flour tortillas are soooo chewy and delicious. Their cheese sauce and salsa are mid. And the only reason why I took off a star is because their hours can be super unpredictable. Make sure to give them a call OR check their instagram page BEFORE driving over! Even though their hours said they'd be open, they're not always open... Eating tacos at Valentina's is one of the reasons why I look forward to coming to HSV. So make sure to give them a call before eating some of the best tacos ever~

I'm glad I finally stopped by this truck. They have a good variety of meats to choose from and this…read morewas the best torta I've had.

It was tasty and had large portions. I got the pork plate with rice s tostones plantains plus…read morepastelle. I plan to eat there again.

I had not seen their truck before, but thankfully they were at the Trash Panda's game Sunday. I…read moreabsolutely love good Cuban or Puerto Rican food. My long time in Florida made those and Italian my favorites. There are amazing examples of all three in Florida. This place had a great menu, even for a special event ( see the pictures). I had the tripleta sandwich. Pastrami, chicken, and Italian sausage with onions and peppers in a roll. The sandwich was huge. I also got a beef empanada. The largest one of I've seen in years. You really get your money's worth from them. I love a good food truck, such a pleasant atmosphere to sit outside and eat outside. Definitely support these guys. Quick and courteous. They're trying to bring an amazing cuisine to the region. Try Puerto Rican food and you will find a new favorite. Fried plantains are a true guilty pleasure. They are on Sparkman Friday through Sunday, and at the Arsenal the rest of the week. Give them a try and you'll be hooked. A great addition to the Huntsville food scene.

We tried out this food truck a few weeks ago, just before the Christmas craziness. It was a solid…read more3.5/5 for me. The truck is parked seemingly permanently off to the side of a Mobil gas station, just a little bit further into Madison past the Trash Pandas Stadium. They offer the option to order online. The menu is fairly large and they do have specials from time to time. The young woman who took my order was polite and personable and I observed her fluently switch from English to Spanish and vice versa depending on customer need. They were doing a pretty solid business. A small vibrating device was passed out to each customer, which would vibrate and ring when the food was ready. I'm pretty sure this is the only truck in the area that offers tlayudas, which is a dish created and primarily prepared in Oaxaca. Here, it's a very large, charred tortilla covered in toppings including beans, veggies, and a protein of choice. I ordered one with chicken so I could try it; I got a burrito with al pastor for my husband. They were serving champurrado as well, and I couldn't resist a cup of that. My food and drink all came out at once and I carted it home to eat. The champurrado was too hot to drink for a while anyway, and the food held up pretty well. When I did get around to drinking, it was thick, not too sweet, and creamy. I think other places I've tried it are actually calling hot chocolate with cinnamon champurrado, but I think this was the real deal, with a heavy masa harina base. I enjoyed it. Husband's burrito was large and quite tasty. The rice inside was cooked nicely. My tlayuda was also pretty good, and huge - lots to eat. The sear on the tortilla added an interesting flavor, with the tortilla itself being alternately crispy and chewy, and the fresh charred jalapeño on top added good heat and flavor. The veggie toppings, especially the beans, were fresh and tasty. Unfortunately, I really didn't like the chicken; it was chopped in small bits and really didn't have much flavor or seasoning. The rubbery texture made it worse. I would order a tlayuda again, but would definitely change up the protein. Husband's al pastor was a better choice. Overall, it's definitely worth it to try this truck to sample some harder-to-find fare in the area.

We've tried a barbacoa and chicken tacos, tamales, quesadillas and side of beans. Everything was…read moregood but I prefer the barbacoa to the chicken. You get 4 small tacos for $8. The tacos are small with 2 corn tortillas each, topped with onion and cilantro. Come was a red sauce, lime wedges, a pepper and a couple of cucumber slices on the side. The beans are puréed, very smooth, and topped with cheese. The tamales come with a green sauce. They are pretty spicy, there are chunks of jalapeños in them.

If you've been searching for real Mexican/New Mexican food in North Alabama, stop scrolling--this…read moreis the spot. After relocating from New Mexico two years ago, we've tried place after place hoping to find something that actually hits the mark... and Taqueria Luna is finally it. Every single bite was on point. Not just the main dishes--the rice and beans were legit, which says a lot. The birria tacos were rich and flavorful with that perfect savory depth, and the asada quesadilla was packed with well-seasoned meat and cooked exactly right. And the mulitas? Honestly, they reminded me so much of pupusas--thick, satisfying, and just ridiculously good. And the consommé... omg. That alone is worth going back for. Rich, deeply seasoned, and perfect for dipping--exactly how it should be. If you've been missing that true Southwest flavor, this is where you go.

The Birra Tacos are absolutely delicious. Food comes hot and the service is top tier. A must try…read more Also their steak tacos are to die for. Would most definitely recommend.

It's not often, at least in Huntsville, to come upon a Thai food truck. But Twisted Thai is just…read morethat -- and it's a position it carries well! I'd had them on my to-try list for a while. One day last week I saw they'd be stationed at Northrop Grumman while I was working nearby, so I made plans to go grab a meal. They were fairly busy with a bunch of NG employees, but I came towards the end of service and they were still working efficiently. My wait wasn't bad. The menu is fairly large for a food truck and has classic Thai offerings, from curry to Thai basil plates to noodle dishes like pad see ewe and drunken noodles. You can choose your protein for practically any dish: chicken, beef, pork, or shrimp for an upcharge. They even have fancier, more traditional drinks like Thai coffee and green tea. It's an impressive setup for a food truck. I initially asked for an order of red curry, but the lady working the window said they only had green curry that day. I'm not sure if they only run one curry at a time, or if they'd just run out of everything but green. Next, I asked for pad see ewe, but they had run out of noodles. That was a little disappointing, though perhaps it's on me for coming later during service. I ultimately wound up with Thai basil with chicken. It came served with white rice. I also ordered some mango sticky rice for dessert since the season is basically on us for mango! I got a diet soda to drink -- as much as I love Thai tea, I didn't want to gild the lily TOO much. My food came out quickly and was packaged beautifully and very neatly. It was clearly made fresh as it was also very warm! I returned to my car to nosh covertly before returning to work. The Thai basil was good -- it's not my go-to Thai dish, but it was a good bit better than a version I had not long ago at a different restaurant. Pleasantly aromatic, veggies were still crispy, most of the chicken was a good, non-rubbery texture. It went well with the delicate white rice. I forgot to ask for at least a level 2 spicy, which is the one thing I'd change about it -- as it was served to me, it was very mild, and I wanted some kick. I wish someone would've prompted me about spice level when I ordered, but it's ultimately on me. The mango sticky rice was a delicious treat as always. This version was served with a purple-y colored rice rather than white. It didn't taste much different to me but the color was pretty. My mango still had a few slightly sour bites but it was mostly great, and that's not their fault anyway. The rice itself was still warm and delightfully, subtly sweet. I'd definitely patronize this truck again. Would love to try a curry or a noodle dish someday in the future, though I enjoyed my meal enough that I'd also order it again!

So I've been seeing the Twisted Thai food truck around town and decided to finally try them out…read more The staff was so kind and patient with me and offered some dishes I could try since this was my first visit. I decided to order their chicken and shrimp pad thai, spring rolls, and chicken dumplings. You may have to wait a few minutes since the food is cooked to order, but that didn't bother me at all. The food was awesome! Each dish was served hot and was seasoned very well. You could tell they used natural ingredients. The chicken & shrimp pad thai was my favorite! It also came with thinly sliced cabbage and carrots and a side of limes. Thankfully, they put the peanuts on the side without me having to ask (I don't like a lot of peanuts in my pad thai personally). Keep in mind, they do have tables with umbrellas that you can sit at if you want to eat your food there/in the elements. I really enjoyed my visit today and I highly recommend this business.

I discovered this mobile hot dog cart business on Facebook a month or so ago. I love a good hot…read moredog and I love a local business, so I knew I had to chase them down and try one for myself. The menu is simple but highly creative. You can build your own hot dog with a variety of toppings (classics, like ketchup or mustard, are free; premium, like peppers and onions or pineapple relish, are .75 cents) or you can order one of the chef's specialty dogs. By default, the dogs are enormous, savory, and all beef, but you can change to a sausage dog for an upcharge if that's more your flavor. Specialty dogs run between $7-$8, depending on the number and type of toppings. Each one is named after an iconic or well traveled road in Huntsville, which is a great tie-in to their name and theme. You can buy chips on the side, but we all found the dogs to be a more than ample lunchtime meal, and worth the price. My parents and I had the 431 (pineapple relish, bacon bits, peppers and onions), the South Parkway (a tricked out chili cheese), and the Monte Sano (brown mustard, kraut, pickle relish, bacon bits). Each one was delish, piled high with toppings, and made fresh to order. It's obvious the owner is thoughtful and particular about the toppings. The bacon bits were real, freshly chopped, crispy and fatty bacon -- not the kind you buy in a package at the store. Astoundingly, the buns held up to all the goodies piled on top. If you're too intimated to eat with your hands, forks and a multitude of napkins are at your disposal. The owner was there slinging dogs himself and we had a good time chatting with him. He and his wife run the operation by themselves, and it's nice to see and interact directly with the people who benefit from your business. He was very nice and did an excellent job preparing our food and telling us about his product. You can reliably find their weekly schedule posted on Facebook. They're often at Parkway Scrubs for lunch and also appear at local breweries and events for dinner, but don't take my word for it -- find their page and hunt down this cool little cart.

Nomad Road Dogs were set up at the Grand Opening of my new store Sharalee's Teak Boutique in…read moreMadison a week ago! They were not only really nice people, the food was incredible too! Everyone raved. Definitely will have them again!

We really enjoyed our meal here! We got a taco plate (#1) and a tamale plate (#39). We got both…read morechicken and al pastor for the tacos, and they were so good! I preferred the al pastor between the two. I loved the green and red hot sauces that came with them. The tacos are quite small though. The tamale plate was one tamale covered in some sort of sauce with beans and rice. This was good too! Next time, I'd probably try just a regular tamale to see how it is. We also got the horchata, which was refreshing. Strong cinnamon flavor to it. Prices were good, but the portions aren't too big. The workers were nice, and service was quick. You order at the counter and wait for your number to be called. There are a few stools inside, but it's intended for most to sit outside (both covered and uncovered spots).

The tacos was good, but the cheese steak was awful. Way too much jalapeno. Service isn't the…read morefriendly-est and there sitting area is very make shift. Which for a food truck I guess is kind of a plus. Felt pretty expensive as the the majority of the food was garbage.