Cheap and cheerful Thai that's quick. I've been visiting Hobart and have eaten here twice in two…read moredays. Had the spring rolls, beef noodles, satay sticks and pad Thai. Delicious!

Decent Thai take-away in Moonah and pretty well priced. Kala Thai definitely makes for a healthier…read moreoption if you're looking for lunch in the area.

Great food just like Saigon Good prices get a takeaway and some fair priced wine from 9-11 and…read moreenjoy your stay, as good as any of the fine dinning overpriced Asian restaurants in the area for a better pice. This is a gem

My selection was their House Special Pho. Cost was about average (as expected) for a House Special…read morePho and for its size and location. This dish included a flat noodle, slices of chicken breast, thin beef slices, and beef balls. I found the Pho broth alittle weak and the beef slices alittle tasteless for my liking. This likely means they must of used the meat for my dish to boil down for the flavor. There were no fresh slices of beef on this serving cooked or raw. Usually the hot broth can cook down the the thin raw beef slice and insures fresh tasty beef. So I've had much better. There were a lot of locals coming in to purchase take-away bites of sorts such as the spring rolls and bites on a stick. This is why I picked this place, but was disappointed in the flavor in dish. At least the beef balls was tasty that was included. I always check the cleanliness of the pea sprouts, which seemed decent. There were no mint leaves, a few sprigs of cilantro, and the slice of lemon. There was of course a bottle of Siracha Hot Chili Sauce at the main counter. The eating environment was okay for typical Asian eatery, for a hot summer day, not the best as you may roast yourself. Not much space for a large group, mostly small tables.

We are in Hobart and wanted a nice place to eat, with great atmosphere, and good seafood. A friend…read morehad recommended Mures Upper Deck so we went... We're glad we did! Here's what we noticed: - A tour guy had told us that Mures Upoer Deck would be the same food as on the lower level, just pricier, but I don't think that is true. The menu was very broad, there's great cocktails, and a comprehensive wine list, and food that you can't get in the more fast food-like atmosphere down below. - We had a reservation and when we arrived, the place was practically empty. They seated us at a table by the window; the views were beautiful. - We decided to order cocktails off their cocktail menu, although some of the cocktails were supposed to be smoked and the server said their smoker wasn't working. We got them anyway and they were very nice. - We decided to start with a few oysters and the octopus salad. Both were really tasty. For our main course, my wife and I split the full flathead fish, which seemed to be a special that day. When it came out, we asked our server how to cut it, and he said he had never done it before so he didn't know himself, but that the chef cuts down the middle so that's what we did. The fish was really nicely done, and the other items on the plate added to it all very well. - Service was pretty good, but as I've noted, our server didn't seem to be very experienced, coming by our table way too much to check in. I think at some point he got the message. I wanted to just eat my dinner. Bottom line: We had a great experience at Mures Upper Deck and would recommend it to anyone looking for a little fancier evening.

Ok I'm ready for my fancy drinking lunch. What a gem! The serene waterfront views paired perfectly…read morewith the crisp white wine makes for the best lunch. The seafood chowder was an absolute dream--rich, creamy, and brimming with perfectly cooked seafood. Each spoonful was happiness and joy. We were so glad to have stumbled upon this spot. It's a place I'd happily return to again and again!

I'd give this restaurant four stars for food, and zero stars for service and basic politeness. I'm…read morecompromising on two stars, but that's generous. To start: we asked for a table by the window. The host refused, mumbling an incomprehensible explanation. Basically amounting to "you aren't good enough for the window seat." There were two window tables near us available. One was filled an HOUR after we sat down. The second was EMPTY throughout or meal. And that leads to the second issue. Our waitress, while probably a nice enough person, mumbled almost inaudibly, provided no useful information, and abandoned us for long periods of time. We made a very simple order: one appetizer, two mains, no dessert, one glass of wine each. We should have been in and out in less than an hour. But the service was SLOW. That all said, the food was very good. If they made even a minimal effort at customer service, I'd recommend them highly.

Quite delicious went with a group service was super friendly started with some oysters and…read moremignonaise selections were lovely. Everything was quite delicious servings were generous. I had the calamari and it was quite good.

We kicked off our first meal in Hobart with a focus on seafood. Blue Eye was located at the end of…read moreSalamanca Market in a modern space with both indoor and outdoor seating. Lots of seafood options to pick from but there was one sirloin option for meat eaters and one vegetarian pasta. Afternoon oyster orgy (aka happy hour) was offered everyday from 3-5pm and the oysters were a great deal at half price. The six we ordered were large and fresh and came with a red wine mignonette. Other places charged extra for anything other than plain lemon wedges with their oysters. The fish of the day was a blue eye fillet which was a thick white fillet and with a very nice creamy sauce. The broccolini was perfectly cooked and one of the best in a long time. Potatoes rounded out the plate and were a good complement. Seafood linguine was served with a generous amount of shrimp, calamari, fish and scallops. Pasta was al dente. For dessert we finished off with their sticky toffee cake with a scoop of caramel ice cream. It brought back memories of our first one last year and was a satisfying end to dinner. Great service from the various staff members throughout our dinner. Would come back on a future stop in Hobart.

Fresh fish BUT lukewarm, clearly been left to stand for a long time…read more Octopus could barely be cut with a knife for both of us. Tiny portions..and I mean t.i.n.y , left feeling hungry and ripped off. Please save your money and appetite for a more worthy restaurant.. You will be disappointed .

Under new owners for 6 months now. Delicious food. While they serve most of the classics, they are…read morealso serving some interesting thai fusion dishes using local ingredients. You'll need to dine in to try most of these. The takeaway and delivery menu (Uber) is more traditional. The Pad Thai with pork belly is a stand out for me. But everything that I've tried so far has been tasty.

Sorry, Royal, but you are not my favourite Hobart Thai. I wasn't wowed by your red curry, your tom…read morekha gai soup was fairly bland, and I have to be honest... your larb gai actually smelled and tasted a bit off. I gave you a couple of chances but I think I'll stick with some of Hobart's other offerings. You won't miss me, though, because you're a bit of an institution and it's not like I plan on running you out of town. I'll just be up the road.

Fine Chinese dining. Impeccable food, service, atmosphere. A bit pricey, approximately A$50pp, but…read morenot your average Chinese restaurant.

Beautiful food, fast service, clean restaurant. would be great to have some window views. Highly…read morerecommend to anyone

Great dumpling and noodle soup selections at a local shopping area in Hobart. No fancy ambiance but…read morejust good food at very reasonable prices.

Affordable food. Average quality overall…read more Dumplings aren't great here though, even though it's supposed to be a dumpling place. Very little filling, and they serve them with sauce slathered over the top? Not super impressed.