Disappointing service, maybe because it was Monday night. Waitress disappeared after bringing…read moredrinks, had to find someone else to bring us the bill. Table next door had someone that passed out drunk and nobody came to help. Disappointing food- missing many of the advertised meat cuts (entrana, vacio, etc). Meat was poor quality. Charged double the price than advertised online... check before sitting down at a table. Very disappointing experience.

Food: salad bar is descent and fresh, sadly our meat left…read moreus with disappointments. Our meat's temperatures were rather cold and 2 out of 3 cuts were overcooked. Service: when servers are wanting to serve you but refrained from it and have to ask the Manager if ok to do so, that's bad management so we don't blame the servers for leaving us waiting for our one and only server to help us. Server was surprised because we tip more than their 10% standard (again, not their fault the service wasn't good enough, we saw him while waiting our turn, he was hustling several tables alone). Manager seemed busy, she stood near our table but never asked us if we were taken care of or not, nobody picked up our pile of plates near the border of our table ready to go and two different servers asked her if they could help us but she preferred to call our server who had his hands full and turned to see her to listen to her while putting a hard to watch fake smile ... the poor guy! We just really wanted to pay and leave. Ambiance: servers seemed overwhelmed, we didn't get the teamwork feeling like in most places. Price: we paid in cash so with the current exchange rate this was cheap but by local standards we could've spent the same amount or less somewhere else and have a better result than this no doubt. I really hope that if you're reading this and still decided to come that you have better luck than we did. We heard from a handful of people we asked recommending this place so I didn't read any of the reviews. Lesson learned!

We got the milanesa tasting flight togo which came with 6 mini cutlets in different flavors along…read morewith fries. The cutlets were the perfect size to try all the different toppings and this was more than enough to fill 2 people. Even 3 people could probably be satisfied. The one with the egg topping is the most famous (I always see it in all the pictures) and was probably my favorite as well. This came with fries that had cheese and meat as toppings but these were just ok. The fries needed 5 more minutes in the fryer. The meal took only 10 minutes to come out and came packed in a large box that kept the cutlets and fries separate. I would definitely recommend this restaurant to anyone looking to try milanesa in Buenos Aires

From open to noon all servers are having social and lunch themselves. You can sit and wait until…read morethey are done! Desde la apertura hasta el mediodia los mozos tienen su tiempo social y su almuerzo. Hay que esperarles a que acaben para ser atendidos.

Two I was traveling with had come to Aires Criollos earlier in the week and though they spoke well…read moreof it, where food is concerned I often find them unreliable narrators. But it was our last day, my final meal in Buenos Aires, and when deciding between this place and elsewhere, I agreed to go here for one last parilla. Aires Criollos differed from another somewhat nearby parilla that I enjoyed (Parilla Pena) in that they were open at lunchtime. In a city where many restaurants don't open their doors until 8pm this, a full dining room, and the somewhat upscale, white-tablecloth dining immediately made me settle in with the intent to enjoy. And I did. Though I couldn't see the grill what arrived at my table (Rib-Eye) was a perfect and befitting end to time spent in a marvelous city. There's other more traditionally authentic places that may have a lesser tourists-to-locals ratio but that's no reason to pass by Aires Criollos. It's not the place I'd choose if I had only one day in the city but after trying multiple places for more than one week it's a perfect place to slide into a good parilla at lunchtime.

We came on a busy Sunday afternoon. Service was fair. There seemed to be only one waiter for our…read morewhole front section, which was not ideal. Overall it was a great meal! We shared 2 large platters of mixed meat and everything was cooked perfectly. My favorite was the chorizo. We also had the avocado and burrata salads which were fresh and tasty. We did order fries, but they forgot to bring them out, so we didn't have that. For desert we shared the cheese and guava and the pears, both of which were delicious.

kinda strange to call a pizza place Kentucky, since no one in the U.S. would put KY and pizza in…read morethe same sentence, unless that sentence was "No one thinks of Kentucky when they think of pizza" I'm not sure I've ever complained about too much cheese on anything, but for sure, this "pizza" (pizza in quotes because it only resembles pizza geometrically) had way too much thick, gloppy cheese on it. if there was tomato sauce it was overpowered by the cheese service was okay, but not very friendly. it was cheap though

I'll keep it short and simple: it should be illegal for this place to call whatever they're serving…read morepizza. Calling it food is even questionable. At least they serve Patagonia, so you can wash the grease mush down with something decent. Prices are very cheap and in my experience the staff was friendly.

They were renovating the floor so part of the restaurant was blocked off. The food is OK. We…read moreordered spaghetti but had to pay extra for the sauce. You have 5-6 different kind of sauces to choose from. I never had this kind of experience anywhere in the U.S. or Europe where you pay separately for the pasta and the sauce it comes with. Then after the meals you try to get the waiter's attention and wait patiently for the check to arrive.

Food is fine. Atmosphere is fine. What is not fine is the filthy men's restroom. The stench of…read morehuman feces and urine is overpowering. I've been there three times over a one month period, and it always stinks horribly. That the restaurant is unwilling to address this problem speaks poorly of its commitment to cleanliness and hygiene. Disgusting.

In the midst of our long trek today, our small group of 4 decided to stop here for a cool drink…read morebefore continuing on our way. I ordered an iced coffee with a little milk and no sugar. Two of my companions also ordered iced coffee and one ordered a citrus juice. Everyone enjoyed their drinks. The total order totaled approximately $20 USD. Service was good, probably typical for a local café in the early afternoon. Our Server was kind. The menu looked interesting, however we didn't order any food as we were just there for drinks to cool off. It could be worth a visit if you're already in the area.

I've no idea how their lunches, dinners, or late night offerings are but I was staying beside this…read morelocation of La Panera Rosa, ate there two mornings in a row, and probably would've eaten breakfast there all week long had I not changed locations. Fair-to-middling reviews of the overall chain (there's several in Buenos Aires) on TripAdvisor, shouldn't keep you from giving La Panera Rosa a whirl at breakfast. The menu is huge; you'll find what you want. On that first visit, one of us ordered an omelet, delicious and wholly satisfying and served (probably in error), with a grilled ham and cheese-filled croissant. That error basically became his order the following day. I quickly settled on one of their "bowl" offerings and it was filled with so much good, fresh stuff that I was left satisfied until late afternoon. That it came with cafe au lait and fresh orange juice was icing on the cake. With prices that are more than reasonable, indoor and al fresco seating, and a very pink - or "rosa" - interior, this is a great way to start your day.

I'm in Buenos Aires and visited Happening Restaurant--and it was fantastic! I had the ribeye steak,…read morewhich was perfectly cooked and incredibly flavorful. We also tried the grilled fish, and it was fresh, tender, and delicious. The service was excellent, and the location is perfect. Overall, a wonderful dining experience. Highly recommended.f

This restaurant was recommended to us. Space is huge and ambiance is nice and romantic. There's…read moreoutdoor seating and with its location in Puerto Madero, we couldn't resist sitting outside. Our server is very friendly. And even if he spoke very little English, we enjoyed the experience. We ordered the tomahawk for two. It was a huge piece and it got me worried how we will be able to finish it. First, the tomahawk was not trimmed as well as I expected. Therefore there were big fatty parts and tendon parts. Secondly, there's not much seasoning to it so it tasted too oily. In short, quality was a bit off. Without chimichurri or salsa criolla and not much seasoning, I didn't appreciate the big piece of meat.