Came here on a Sunday afternoon and just a few people in there. Got seated quickly and food came quickly as well. We ordered wings, wings/rib combo and nachos half order with pulled pork. Everything was amazing and portions were pretty huge. My friend added a side of Mac n cheese for extra $9 so side was huge. If you're looking to get the one for $4 make sure you let them know you want to swap the fries for Mac n cheese or it'll be extra side. Overall great place and service was good too. They kept checking in. If you're in town, try it out! read more

See all

Nice smokehouse which had a great patio. Food was good House bbq sauce was decent Chopped brisket was nice Staff was very friendly but they had one person running the place. read more

See all

Ambiance was cute, we sat outside. Our waitress was very kind and helpful. Food was good except for the mashed potatoes were not very mashed. Overall good experience, would recommend! read more

The Black Wolf Smokehouse - Buffalo Caesar wrap and mashed potatoes - Smokehouse Near Me - Orangeville, Ontario

One of the few spots that was opened in the evening. We didn't know where to go in Orangeville so we decided to just go around and see what's open. Our server was very helpful. She gave us suggestions on what sides to get. She highly recommended the buttermilk Yukon mash. I guess it was so great, they apparently ran out already, that was too bad. Overall though, she was super nice to us and regularly check up on us. We got the brisket and pork schnitzel. I hear the schnitzel was great and my brisket, it was alright. It got a bit too salty for me as I ate more, but the beef itself was alright. It wasn't bad, it wasn't outstanding. It said "smoked", but I didn't recognize any smoked taste to it. It was still good, quite filling. The side of Mac and cheese is very generous and pretty good. It wasn't runny or too milky. It was definitely cheesy and the macaroni was cooked to perfection. I highly suggest it as a choice of side. The offered desserts, but we were so stuffed already with out food. I also really appreciate the corn bread as the free appetizer. It was delicious, with the cinnamon butter spread. The bread was tasty and soft, just perfect. I really enjoyed the meal here and the only reason I gave it a 4 is that it's not something I would go out of my way for. But, if you're here, check this place out! read more

See all

We enjoyed the wings because they had no coating. Crispy and delicious. Sadly they don't have Buffalo sauce.

Glad I stopped in!!! Large portions great flavour excellent service I highly suggest the rib and wing platter, I upgraded the side to the smoked Mac and cheese...... sssoooo good... and who does Brussels sprouts for veg!!!! Well done !!! Do your self a favour, stop in!! Thanks again!! Zeke read more

Incredible!!! The Porters Punch drink was delicious and the complementary corn bread....Omggg...PHENOMENAL ! It was SO GOOD!!!! I also had the Sirloin and Back Bacon Burger which was very tasty as well and the fries were really good. Mmmm I can't wait to go back just for the corn bread!! read more

The Black Wolf Smokehouse - Delicious Porters Punch - Smokehouse Near Me - Orangeville, Ontario

My husband got the French Onion Soup and I got the brisket. Both were delicious. The brisket melted in your mouth and I got the side of cornbread muffins. It came with a little tub of cinnamon butter and was amazing! read more

This is a delightful new restaurant in Orangeville. When we arrived we were seated immediately by very pleasant staff. Our waitress was polite & worked hard to get things right. The owner "Peter B" made the effort to greet us personally. We ordered something unique that was delicious, the Smoked Beet Salad. Something that I haven't tried before. Went on to order the Beef Brisket Sammy that was excellent as well. Staff delivered some additional warm BBQ sauce with the house made fries that capped off the meal. All considered..a solid dinner that's a definite do-over. read more

The Black Wolf Smokehouse - Restaurant Entrance. - Smokehouse Near Me - Orangeville, Ontario

See all

I read the reviews and thought maybe I would give them a try. It's easy to find and wasn't very busy tonight, which isn't always a bad thing. I took a seat at the bar and was greeted pretty quickly. After looking at the beer taps I was offered a sample of their lager. I asked for a different sample and was told they only sample their beer. I guess that makes sense? Anyway, I ended up with a Hockley Dark which is an English Brown Ale. Pretty tasty start to my evening. I ordered the brisket with mac n cheese and candied cabbage. I was given some cornbread while I wait which was pretty good with the butter they served. I got the meal in a timely fashion and it looked pretty appealing. Let's start with the good... That candied cabbage was pretty darn tasty and the highlight of the dish. The brisket was very tender and had good flavor, but the smoke flavor was very slight and I didn't see the traditional smoke ring I have come to expect. With that being said, I really did enjoy the brisket and would order it again. The man and cheese was simply awful. I am still trying to figure out how they can even it call it that. It was dry and fell flat on flavor... so much so I actually had to ask for salt and pepper to choke it down. I told the bartender about it and she looked shocked as she typically enjoys it and even noted that they smoke their own cheese. After telling her about it she went right into the kitchen. Not sure what came of it but based on the reviews on here its a common theme that its the worse thing on the menu. I also heard the Red Velvet cake is dry as well... but cannot speak to that on experience. The ambiance is really nice though... except the weird pool table setup near the bar. I get it... but with such an upscale feel it just seems completely out of place. This place has a ton of potential and can be simply amazing... just need to fix a few minor things. Oh.. and they don't take American Express even though their Reserved signs all say American Express. read more

The Black Wolf Smokehouse - Brisket plate with Mac n Cheese and Candied Cabbage - Smokehouse Near Me - Orangeville, Ontario

I ate here for the first time tonight with my dad and his girlfriend who were visiting from out of town. Dad had the 12oz steak and us ladies had the ribs and wings. Dad really enjoyed his steak, but wasn't a big fan of the mac and cheese. We thought our ribs were tender, but the wings were almost rubbery and tough. I guess it's not a good idea to smoke wings? I had gravy on my fries, which was really tasty. The service was good, although it wasn't very busy on a Tuesday evening. Would I come back again? Probably not. For the cost of our meal we could have had a bigger, more tastier meal at Montana's. The food here was ok. read more

The Black Wolf Smokehouse - 12 oz steak, fries, mac and cheese - Smokehouse Near Me - Orangeville, Ontario

See all

I think this is the best resultant in town. My favorites are the smoke trout and the baby back ribs. Smoke trout is super tasty, best smoke fish in my life and very good if you only want a medium size dish. The Babyback ribs are spectacular, just order the 1/2 rack because this are huge and taste spectacular. He smoke mac n cheese is delicious. Beer is also good, ask for the blonde and black wolf. read more

See all

Disappointed. We haven't been there in about a year. Wonder if they changed owners again? It's not a high end place at all yet charge high end prices. The portions have become smaller...come on, rice and fries should be loaded, they cost so little to make yet got so little. The mac and cheese isn't the same as it use to be either, sad to say. The brisket, not a lot either, was very fatty. Our bill was comparable in $$$, or not too far, from going to the Keg. This was far from a Keg in standards. read more

This place was horrible! The server got all our orders wrong! We had to send back one of our meals 3 times to get it fixed. I ordered a salmon Salad and the lettuce had been drenched in dressing! Everything was soggy and gross. My boyfriend got a burger with pulled beef and had asked for no sauce because he is severely allergic to vinegar and they brought it to us 3 times with sauce on it. Not to mention the restaurant was empty and there was 1 other table with like 2 people in it!!! How could you screw up someone's meal this bad! She forgot to bring us drinks..we just gave up by the end of it because even the manager of the place was clueless as to what was going on. They gave us a 10$ meal credit and didn't take anything off our bill! We would have preferred to have a free entree since we will never be returning. The food was overpriced for what we got ... Do not recommend !!! read more

Came in for the first time on a Sat nite to give them a go. Service: very pleasant server, quick to take drink orders but slow in bringing the drinks back. Food: ordered the brisket dinner with Mac and cheese and candied cabbage as a side. The brisket was quite disappointing-no smokey flavor that I was soo looking forward to. Basically just slices of roast beef. Cabbage was a pleasant surprise. A generous portion of sweet shredded warm red cabbage. Mac and cheese should change the name to just Mac. Perhaps they forgot to add cheese that nite? Had a nice crumb topping but was just buttery pasta. Highlight: Nice decor and ice cold beer. Very large portion, but sadly it was of mediocre food. Not likely to return. read more

Schnitzel was amazing. The brisket could be used to sand your deck. The service was so so. When I asked for a sauce or au jus to save the brisket they charged me extra. read more

Edit: Have gone back a couple of times since and had great experiences. Upping to 4 stars. They deserve it. Decided to try this place as, well, I'm a barbecue fanatic and I hadn't been here yet. I ordered the brisket sandwich and my wife had the pulled pork. Service was fast and friendly. No complaints there. At the start they give you an interesting smokey cornbread with a sweet butter. My wife disliked it, but I thought it was unique and tasty. To each their own I suppose. The brisket was very good. Nice smokey flavour, the jus was on point and the bun was excellent quality. The meat was slightly dry, but not enough to detract from the solid flavour. Fries were straight up killer and paired beautifully with the smokey gravy. Conversely, the pulled pork was a startling disappointment. It was utterly flavourless. I even had to ask if they smoked it. I really thought it came out of a crock pot. The sauce was cloying, but that could be due to the sheer amount of it they smothered the pork in. My wife ate less than half of it. I tried the remainder and stopped after my second bite. I'll definitely give it another chance. The service, brisket and fries were all top shelf. The pork needs to be sent back to the bowels of hell. From reading some of the other reviews, it seems there are consistency issues. I really hope they get that sorted because this place has real potential. read more

Had the pulled pork during a midweek lunch service. The pork itself was nice, not dry, and flavourful. The sauce itself was vinegar heavy, which is fine, but lacked any heat which was disappointing. The coleslaw was fresh and tangy. Can't comment on any sides because didn't have time to eat any (see below). Food 4/5. Now the service... When going somewhere for lunch it is generally understood that people want something semi-quick. Especially with something like pulled pork, something that is already prepared it shouldn't be too long of a wait. It took me an hour from the time I ordered until I got my sandwich. The waitress was apologetic, but this doesn't make up for an hour wait for a sandwich. Service 2/5. Overall, the food was okay, but didn't make up for the wait. I wouldn't recommend to a friend at this point, but would be willing to give it another chance. Overall 3/5. read more

Had a great lunch, we went a few weeks after the opening, spoke with the owner, great down to earth guy. Enjoyed our meals I had the brisket, it was so filling the portions were a good size. Decor was a nice a bright change, as it was a restaurant before in this space, (The White Truffle) I haven't had the opportunity to return, but I'm planning on it very soon! read more

Amazing food! The ribs are smoked and fall off the bone. The corn bread is heavenly the pulled pork and brisket are delicious and the four cheese dip is a must for al cheese lovers. Will definitely visit again read more

The Black Wolf Smokehouse - It's half gone but that's because I couldn't wait to dig in! - Smokehouse Near Me - Orangeville, Ontario

Stopped by on our motorcycle and had the best ribs and the chicken sandwich was cooked to perfection. Thin cut fries were absolutely right on!! The cesear salad was just right with nice bacon pieces and crispy croutons. Service was friendly and perfectly paced read more

Very fast and friendly service. I ordered the pulled pork sandwich. The fries were very good, the sandwich, not so much. There was sooooo much bbq sauce and it was very sweet. I took about 4 bites and really couldn't stomach anymore. There wasn't any smoke flavour to the meat at all. Maybe there was but I couldn't taste it through the sauce. So. Much. Sauce. read more

Ate here back in January shortly after they opened. Came with a group of 6. We were seated promptly. Restaurant has a nice interior and is quite large actually. For appetizers we had the smoked mussels, smoked wings and smoked 4 cheese dip - all were excellent. The wings had a maple chipotle sauce that was to die for. There very a variety of entrees that we had at our table. I had the southern style fried chicken which was good. A few people at our table had the pulled pork and the ribs and raved about them. I tried the ribs and they really are fall off the bone and would be right up there with some of the best ribs I have ever had. When you order a main you get a choice of 2 sides and there a quite a few options for sides. I had the smoked mac and cheese and the corn bread. Both were good but the mac and cheese could use more cheese/flavour. Service wasn't bad. Food and drinks were brought out in a reasonable amount of time, food was warm when it came out. You can tell that they are a new establishment and a lot of the servers seem newer to serving but I'm sure in a few months the service will be fantastic. It's not bad at all now....you can just tell they are new. The owner Peter walks around and greets each table which is a nice touch. Definitely recommend giving this place a try - get the ribs or pulled pork!! read more

I recently had out of town company who found this place while shopping downtown. I met them here after work for lunch. As soon as I walked in my company said you are not eating here. Two of the three found broken glass in their food. Apparently a plate was dropped in the kitchen. The cook said he looked at their order and didn't see any glass in their food so sent it out. The wait staff only offered them excuses. They were short staffed in the kitchen and were sorry about the food. They weren't charged for the food but still had to pay for their drinks which was iced tea. Completely unimpressed with this restaurant. I will not be recommending it to anyone. read more

We have been back several times. The prices are good and the food even better. This is now a regular stop in our where to go list in orangeville. read more

Warm beer...shitty wings...they couldn't even cut our philly cheese steak for us. Overall: SHIT

For lunch we ordered the brisket plate that came with fries and coleslaw, and the beet salad. Pros: The food was very tasty. Wait service was attentive. Cons: For $23, there were lots of fries and coleslaw, BUT very little brisket. The beet salad contained 3 slices of beets. After our order was placed we waited a long time for the food to be served. read more

Very pricey for what they serve. Had brisket sandwich around $15 for barely enough meat to cover bottom of small bun Tasty but way overpriced for quantity served. Also, who serves tomatoes and lettuce on a brisket sandwich. Owner or Chef's fault? Who knows. Larger portions might might increase traffic. read more

Service was slow, food arrived lukewarm. server was not clearing our appetizer plates when she came by to ask about how we liked them - so i said we were done with them. For the 1st time ever i was asked "would you like your bill then" (as if she thought we were leaving when dinner etc was still being made for us). bruschetta was a good start - over salted and not hot - but has potential. Ace bread is stellar beginning to any bread based recipe. pulled pork was really good - the homemade sauce they should be proud of. the coleslaw was overpoweringly flavoured with onions - it was all i could taste, and there were tomatoes in it (???). the cornbread was also non-traditional and i'm not sure what the new flavour was in that (but it wasn't something i liked - my husband didn't mind them). Finally, we come to the 'buttermilk chicken' which wasn't described anywhere in the menu as 'smoked', cornmealed or spiced. It arrived in a cornmeal type crisp coating burnt terribly. When i advised that it looked way to dark to the waitstaff i was informed i had to try it and it was intended that way (i asked "you intended to burn it?" - as it was not a blackening spice - but burnt in the fryer). I had to wait 10 min to get another waitstaff to come back and again tell them (after trying it) "no this is indeed burnt." (turning it over i discovered it was even BLACKER underneath - so the kitchen had attempted to hide that fact). It finally was replaced -- but they didn't take the burnt chicken back to the kitchen when i complained (they did when they brought the new chicken) so i don't think the kitchen ever saw the complaint. The next batch wasn't burnt - but in fact there were raw spots in it instead. Fail 2nd attempt. i found it bland, and not at all what was advertised in the menu (buttermilk chicken isn't covered in cornmeal normally)... so i asked the waitstaff for some of the sauce they use on the pulled pork, she checked with the kitchen and informed (after i reminded her the next time she was in our area about the question) that they did not have it available separately. she offered me bbq sauce instead... after another 6 or min wait for that it turned out that the 'bbq sauce' was indeed the same sauce as the pulled pork. I would go back for the pulled pork. Missing on the menu were the quintessential baked beans - a staple in every southern menu. and i would insist on different waitstaff. read more

My recommendation is to stay clear of this restaurant! Food was sub par, owner was a total jerk! So much salt on everything, couldn't finish my meal! read more

the beef brisket had 90% fat and tasted like garbage. the baked potato was so undercooked and hard i could probably chip a tooth,,, the caesar was watered down and the coleslaw tasted like it was taken out of the fridge a week ago ,,,,, i wouldn't feed this food to a homeless person,,,,,, i honestly feel like i have to volmit right now, read more

Overpriced bad food. Prix fix menu that ran out of steak. Chicken served was small with undercooked (raw) carrots. Appetizer of mussels included a number of unopened shells or dead mussels. Don't waste your time. Ambiance is confused. Going for a roadhouse feel with the price of fine dining. They missed the mark on both read more